Topped in melted mozzarella, this shrimp parmesan recipe with traditional notes of garlic and basil, is perfect for a weeknight dinner.
Just love shrimp scampi and making it with zucchini noodles is even more delicious! Enjoy. Top with Parmesan cheese, fresh parsley, and a drizzle of extra-virgin olive oil, then serve family style!
Author: Cindy Anschutz Barbieri
Perfect keto and Lenten dish. I clean my shrimp earlier in the day, so this no-fuss quick meal was ready in 6 minutes. Hey, I've waited longer at a drive-through for my hubby. Myself? I stay away from...
Author: FestivelySouthern
Rich and decadent, this recipe raises the bar on shrimp and grits by substituting tender lobster and a mix of cheeses and chorizo.
Author: Houstonchef
A great family recipe for cold peel-and-eat shrimp. This is best if made the day before to marinate in the beer brine.
Author: JHawk