CHEAT'S TIRAMISU
I got this from a supermarket leaflet about cooking with cheese, so easy! Cooking time includes cooling and chilling time.
Provided by -Sylvie-
Categories Dessert
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Boil the water and dissolve the coffee in it.
- Set aside to cool.
- Beat the mascarpone and custard together.
- Stir the Tia Maria into the coffee and dip sponge chunks into the liquid.
- Divide a third of the mixture into four serving dishes.
- Spoon over a third of the mascarpone/custard mix, and keep layering, finishing with the mascarpone/custard mix.
- Sprinkle with cocoa and chill for 1 hour.
Nutrition Facts : Calories 602, Fat 10.2, SaturatedFat 3.4, Cholesterol 412, Sodium 388, Carbohydrate 118, Fiber 0.2, Sugar 6.3, Protein 11.3
QUICK & EASY TIRAMISU
Condensed milk is the secret to this super snappy Italian dessert. Coffee and chocolate are a classic combo, simply layer them up and enjoy
Provided by Chelsie Collins
Categories Dessert
Time 15m
Number Of Ingredients 7
Steps:
- Mix the coffee granules with 2 tbsp boiling water in a large jug and stir to combine. Add the coffee liqueur and 75ml cold water. Pour into a shallow dish and set aside.
- Make the cream layer by beating the mascarpone, condensed milk and vanilla extract with an electric whisk until thick and smooth.
- Break the sponge fingers into two or three pieces and soak in the coffee mixture for a few secs. Put a few bits of the sponge in the bottom of two wine or sundae glasses and top with the cream. Sift over the cocoa and chill for at least 1 hr before serving.
Nutrition Facts : Calories 753 calories, Fat 53 grams fat, SaturatedFat 36 grams saturated fat, Carbohydrate 45 grams carbohydrates, Sugar 39 grams sugar, Fiber 1 grams fiber, Protein 11 grams protein, Sodium 0.3 milligram of sodium
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