Cheese And Port Dip For Apples Recipes
APPLE DIP
This was a childhood memory that I was craving, so I called my nanny and she gave the recipe to me. The second I tasted it, I was flushed with happy thoughts. It tastes like caramel! Enjoy with slices of apples for a healthy snack! Be creative: You can add peanut butter, nuts or chocolate sauce, or try using strawberry flavored cream cheese. Have fun and enjoy!
Provided by Rachel
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Stir together the cream cheese, brown sugar, and vanilla extract until the sugar has dissolved, and the mixture is smooth.
Nutrition Facts : Calories 136.8 calories, Carbohydrate 9.8 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 85.6 mg, Sugar 9.1 g
PORT AND CHEESE DIP
I refer to this as an adult dip because of the Port. Whatever, it is very potent and wonderful if you like sharp flavors. I think I found it many years ago in an old army cookbook.
Provided by waynejohn1234
Categories Winter
Time 20m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Crumble cheese.
- Beat together with sour cream and Port.
- Chill at least 3 hours and preferably overnight (covered tightly).
- This definitely improves with age.
Nutrition Facts : Calories 209.1, Fat 16.5, SaturatedFat 10.5, Cholesterol 48.1, Sodium 245.8, Carbohydrate 2.6, Sugar 1, Protein 10
CHEESE AND PORT DIP FOR APPLES
This is a very adult appetizer or snack food and great for entertaining. Try to use a good Port. I use MacLaren's Imperial Sharp Cold Pack Cheddar cheese. Serve with Granny Smith apples dipped in lemon juice.
Provided by EILISH40
Categories Cold Cheese Dips
Time 10m
Yield 7
Number Of Ingredients 3
Steps:
- Beat the Cheddar cheese, sour cream, and port wine together until smooth; then pack into a crock. Refrigerate until ready to serve.
Nutrition Facts : Calories 172.8 calories, Carbohydrate 1.3 g, Cholesterol 41.3 mg, Fat 14.2 g, Protein 8.6 g, SaturatedFat 9 g, Sodium 210.5 mg, Sugar 0.3 g
CHEDDAR APPLE PIE DIP
From kraftfoods.com. Original recipe didn't use "light" ingredients but we did and it turned out great. Everyone asked for the recipe. Best when warm.
Provided by jswinks
Categories Apple
Time 30m
Yield 32 serving(s)
Number Of Ingredients 9
Steps:
- PREHEAT oven to 375°F
- Combine brown sugar and cinnamon in medium bowl.
- Add apples and walnuts; toss until evenly coated. Set aside.
- MIX cream cheese and Cheddar cheese in medium bowl.
- Add sour cream; stir until well blended.
- Spread into 9-inch pie plate; top with apple mixture.
- BAKE 20 minutes or until heated through.
- Serve warm with crackers.
Nutrition Facts : Calories 67.6, Fat 5, SaturatedFat 2.5, Cholesterol 12.2, Sodium 64.5, Carbohydrate 3.7, Fiber 0.3, Sugar 2.6, Protein 2.5
CHEDDAR-APPLE PIE DIP
Cheddar cheese and apple pie, that classic combination of savory and sweet, makes a delicious dip in this party-perfect recipe.
Provided by My Food and Family
Categories Home
Time 30m
Yield 32 servings, 2 Tbsp. each
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Mix cream cheese and sour cream in medium bowl until blended. Add cheddar; mix well.
- Spread onto bottom of 9-inch pie plate sprayed with cooking spray.
- Mix sugar and cinnamon until blended. Combine apples and nuts in separate medium bowl. Add sugar mixture; mix lightly. Spoon over cream cheese mixture.
- Bake 20 min. or until heated through.
Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 0.5643 g, Sugar 0 g, Protein 2 g
CREAM CHEESE -APPLE DIP
while surfing the keebler site i found this dip.. a nice alternative to savory dips. i have not made this yet but when i do i plan on spreading it on vanilla wafers.
Provided by kimbearly
Categories Spreads
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- cream together cream cheese and seltzer water.
- add cinnamon and brown sugar.
- fold in apple and nuts.
- chill for 4 hours.
Nutrition Facts : Calories 305.3, Fat 26.4, SaturatedFat 13, Cholesterol 62.4, Sodium 171.7, Carbohydrate 14.5, Fiber 1.9, Sugar 10.7, Protein 5.2
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