CHEESECAKE FACTORY'S SPICY CASHEW CHICKEN
Cheesecake Factory's Spicy Cashew Chicken is spicy, sweet, crispy & crunchy, this dish is everything you could hope for and more in a chicken dish. Plus this recipe is straight from the Cheesecake Factory!
Provided by Sabrina Snyder
Categories Main Course
Time 50m
Number Of Ingredients 25
Steps:
- Mix the ingredients into a bowl together.
- Combine all the ingredients together, in a bowl over ice. Keep COLD.
- Combine the sauce ingredients together and mix well.
- Toss the chicken with the seasoned flour.
- Put the batter into a large bowl with the chicken.
- Carefully combine the two until well coated.
- Heat the canola oil in a large pan or wok on medium high.
- Add the chicken pieces to the pan, and cook 3 minutes on each side until browned and crispy.
- Break apart any pieces that stay stuck together.
- Add the sauce and cashews into the pan. Add in the green onions.
- Toss all the ingredients together until well coated.
- Let cook for 30 seconds to a minute for the sauce to thicken.
- Garnish with sesame seeds, parsley and crushed cashews.
Nutrition Facts : Calories 854 kcal, Carbohydrate 97 g, Protein 38 g, Fat 35 g, SaturatedFat 5 g, Cholesterol 74 mg, Sodium 1677 mg, Fiber 5 g, Sugar 24 g, ServingSize 1 serving
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