Cheesy Baked Shrimp Dip Recipes

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CHEESY BAKED SHRIMP DIP



Cheesy Baked Shrimp Dip image

Creamy, cheesy and garlicky, this baked shrimp dip tastes like a dip-able version of shrimp scampi!

Provided by The Chunky Chef

Categories     Appetizer

Time 45m

Number Of Ingredients 13

3 Tbsp olive oil
2 lbs. large peeled and deveined shrimp (, cut into fourths)
6 cloves garlic (, minced)
1/2 tsp kosher salt
1/2 tsp black pepper
1/4 tsp red pepper flakes
1/4 cup dry white wine
16 oz cream cheese (, softened)
1/2 cup mayonnaise
1 1/2 cups shredded mozzarella cheese
1/2 cup grated Parmesan
2 lemons (, zested and juiced)
3 Tbsp fresh parsley (, minced)

Steps:

  • Preheat oven to 350 F degrees. Butter an 8x8" baking dish and set aside.
  • Add olive oil to large skillet and heat over MED heat. Add shrimp and minced garlic, seasoning with salt, pepper, and red pepper flakes.
  • Cook shrimp, stirring often, 3 minutes, until shrimp is almost cooked. Add wine and stir it around, letting it cook off, for 1 minute, or until wine is mostly gone.
  • Add cream cheese, mayonnaise, cheeses, lemon zest and juice, and parsley to a large mixing bowl. Stir together well to combine. Add in cooked shrimp and season with a pinch of salt and pepper.
  • Transfer dip to prepared baking dish and bake 30-40 minutes, until hot and bubbly.

Nutrition Facts : Calories 445 kcal, Carbohydrate 5 g, Protein 27 g, Fat 34 g, SaturatedFat 13 g, Cholesterol 300 mg, Sodium 1222 mg, Sugar 2 g, ServingSize 1 serving

CHEESY SHRIMP DIP



Cheesy Shrimp Dip image

My family loves this cheesy shrimp dip. It is creamy and cheesy with little touch of spicy. I serve it with tortilla chips. Enjoy!

Provided by Jessica Buchanan

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 20m

Yield 8

Number Of Ingredients 9

1 (8 ounce) package cream cheese, softened
¾ cup shredded sharp Cheddar cheese, divided
1 tablespoon mayonnaise
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon hot sauce
1 teaspoon dried chives
1 teaspoon grated Parmesan cheese
8 ounces cooked and peeled baby shrimp

Steps:

  • Preheat the oven to 450 degrees F (230 degrees C).
  • Mix cream cheese, 1/2 cup Cheddar cheese, mayonnaise, paprika, garlic powder, hot sauce, chives, and Parmesan cheese together in a bowl. Stir in shrimp. Pour into an 8x8-inch baking dish and top with remaining Cheddar cheese.
  • Bake in the preheated oven until bubbly, about 10 minutes.

Nutrition Facts : Calories 193.1 calories, Carbohydrate 1.4 g, Cholesterol 99.9 mg, Fat 15.8 g, Fiber 0.1 g, Protein 11.4 g, SaturatedFat 9.2 g, Sodium 255.3 mg, Sugar 0.3 g

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