Cheesy Chicken And Spinach Stromboli Ring Recipes
CHEESY CHICKEN AND SPINACH STROMBOLI RING
Steps:
- Preheat the oven to 350F
- Heat a large skillet over medium heat with a bit of oil
- Add the minced garlic and spinach to the pan, cooking until the spinach has wilted
- Place a small dipping bowl in the center of a piece of parchment paper and use this as a guide to lay out your crescent rolls with the large sides almost touching the bowl (the ends overlap all the way around with two layers)
- In a medium mixing bowl, combine the ricotta and mozzarella cheeses
- Then add the spinach and shredded chicken to the cheese mixture
- Sprinkle with pepper
- Spread the cheese and chicken mixture around the widest part of the crescent roll ring
- Carefully fold the crescent triangles over the cheese and chicken mixture and tuck them under the ring as you go
- Bake for about 18-20 minutes, until the crescent rolls get a golden brown color
- Fill your small bowl with marinara sauce to dip and place it in the center of the ring for serving
Nutrition Facts : ServingSize 1 piece, Calories 157 kcal, Carbohydrate 13 g, Protein 5 g, Fat 10 g, SaturatedFat 4 g, Cholesterol 13 mg, Sodium 337 mg, Fiber 1 g, Sugar 4 g
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