Make and share this Outback Steakhouse's Dipping Sauce recipe from Food.com.
Author: Diana Adcock
This has been one of my favorite side dishes. Make it a meal by adding leftover ham or some smoked sausage.
Author: Douglas Poe
Make and share this Easy Crock Pot Pork Roast recipe from Food.com.
Author: tamibic
Good 1 dish meal for potlucks--very versatile--you can use your imagination and add many other ingredients to make it different. I often add mushrooms and do with bread crumbs.
Author: Darlene Summers
This is a great tasting Dill Dip that I have used for years. I usually double this recipe and keep it on hand. Cook Time is Chill Time
Author: KimmieOH
This recipe come from a 1947 issue of Gourmet Magazine. Created at de Jonghe's restaurant in Chicago, this dish is a memorial to a time when we were afraid of garlic but not of butter. The amount of garlic...
Author: Bev I Am
I hate tater tot casserole but my husband loves it so I had to come up with one that I liked too. This is it! It's nice and creamy with lots of cheesy goodness!
Author: sassytxnmama
This is one of those super easy delicious weeknight meals. The pasta actually is cooked in the oven to add flavor. You can use homemade meatballs or precooked frozen meatballs. Yummy!
Author: MCsOnTheSquare
This tumble of crisp tofu, charred cabbage and citrusy coriander includes a couple tricks you'll want to employ in other dishes. The flavor of the stir-fry is propelled by using the coriander plant multiple...
Author: Ali Slagle
I have been using this recipe for blanketed piggies since I first came across it almost 15 years ago from either my sister or my grade 9 home economics class. I'm so glad I have it since it's so hard to...
Author: ReadyForThe80s
I suggested using a glass dish because you can see how brown the casserole is getting (and brown is a good thing). My family loves the crispy sides and topping.
Author: dojemi
Make and share this Tasty Low Sodium Chili recipe from Food.com.
Author: Nesta
Make and share this The Marlboro Award-Winning Spicy Chili recipe from Food.com.
Author: Kittencalrecipezazz
Simple & easy, but comforting dinner that smells wonderful cooking. Stove top stuffing (2 boxes) works very well. You may want an extra small jar of gravy for serving.
Author: Queen Puff
I was given this recipe at least 30 years ago and have yet to find anyone that doesn't love it. (Providing they like seafood) I always use haddock as I'm from Maine. Fresh is expensive right now but as...
Author: Ragdoll Frankie
A quick and easy 6-ingredient pasta salad that is perfect for workplace potluck or family dinner. Best served chilled.
Author: jessiewei
Make and share this Cottage Cheese Lasagna recipe from Food.com.
Author: Bertha C.
Ready, Set, Cook! Hidden Valley Contest Entry. I love creating my own recipes and menus for people. I have been doing this since I was about 12 years old. I put together a birthday party with lots of freshly...
Author: Chef Jaylin Hawkins
Rich and flavorful with shrimp and scallops. Served with rice. This dish will wow your guests when you entertain. From Southern Living.
Author: PalatablePastime
What is so good about these are a fresh fruit salsa, avocado cream, grilled fish, and I love a light cabbage to bring it all together. Now, you can add tomato, or black olives which is one of my favorites...
Author: SarasotaCook
This is a copy cat from The Shed in Ocean Springs, MS. I've not made this yet but it sounds good. Got it from a BBQ web site.
Author: Bill2395
Rich tangy BBQ sauce that is good on everything. Original recipe is very old and cannot remember where it originated.
Author: Glittergirl
Make and share this Old Fashioned Clam Pie recipe from Food.com.
Author: Mamie37
So fast its ready by the time the water boils and pasta cooks. This is a very tasty cream sauce that isn't murder on the waistline. Its amazingly customizable with adding in fresh veggies, coooked shrimp...
Author: Meghan
Make and share this Baked Fish With Parmesan-Sour Cream Sauce recipe from Food.com.
Author: Recipe Junkie
This recipe appeared in Issue #1 of Archie Comic's Sonic the Hedgehog as the Blue Blur's favorite snack.
Author: Arctides Regalis
I found this recipe on the web and modified it to include fat-free or low fat ingredients, when possible. It is absolutely the best nacho dip ever. I think it's the cocktail sauce that makes all the difference....
Author: R E Taylor
Make and share this Chicken and Angel Hair Pasta recipe from Food.com.
Author: Nimz_
You can use any kind of tortellini, and mushrooms for this recipe. You can make this a vegetarian dish, or not.
Author: Katanashrp
This dish is really easy to put together. If desired, you could replace the fettuccine with any other pasta that you choose. Also the chicken can be replaced with turkey if you wanted to.
Author: Kittencalrecipezazz
Make and share this Grilled King Prawns With Lemon, Garlic And Chilli recipe from Food.com.
Author: Kate in Katoomba
I got this recipe from a Taste of Home magazine. I always wanted to know how to make alfredo. It was sooo fast and easy. Even my picky eaters liked it!
Author: lisasverker
Salmon is one of the world's healthiest foods. Rich in omega-3 fatty acids, selenium, vitamins D and B12, and protein, it's an absolute powerhouse of good nutrition. Better yet, it tastes great! Perfect...
Author: Crafty Lady 13
Make and share this Saucy Salmon Wellington recipe from Food.com.
Author: Mr. Bill in TN
I suggest filling a holiday-appropriate container with this yummy mix and giving it as a gift or include it in a care package. It's cheap and easy to make and you could easily make more than one batch...
Author: TiaGem
This recipe will serve 4, but if you want to make it stretch you can add along side a salad or garlic toast and it will feed 6 :)
Author: daisygrl64
Make and share this Easy Balsamic-Honey-Mustard Glazed Salmon recipe from Food.com.
Author: Melanie B.
these are great with remoulade sauce over greens. they also make a great club sandwich with bacon, lettuce, tomatoes, avocado. the prep time includes 1 hour of chilling
Author: chia2160
When I got married this was one of the first recipes I asked from my mom. Prep and Cook Times, Servings are my guesses... It does make a lot!
Author: Melanie M
Using a bottled Caesar dressing makes this quick. Marie's Caesar Dressing is great for this recipe.
Author: gailanng
Make and share this White Chocolate Apricot Squares recipe from Food.com.
Author: Graybert
Ready, Set, Cook! Hidden Valley Contest Entry. This recipe is a take on a "White Spinach Pizza." We are substituting alfredo sauce with a Hidden Valley Greek Ranch sauce.
Author: VanessaNLana
A yummy dip,great for get togethers....very addictive. I have also seen this dip with a layer of ground beef spiced with taco seasoning added in ! YUM!
Author: Rhonda J
Make and share this Jalapeno Pickle Relish recipe from Food.com.
Author: Diana Adcock
An easy dip to make ahead of time. It can easily be made low fat if you prefer. The 4 hour cook time shown is actually refrigeration time.
Author: Junebug
Well at this stage I don't know if they are or aren't but a delicious looking recipe from our state/local paper and their feature of 7 recipes in 7 days. Times are estimated.
Author: ImPat
I actually came up with this recipe to use up some left-over steamed asparagus I had in the fridge. Feel free to add any other veggie of your choice or combination of veggies. Broccoli would work well,...
Author: Meekocu2
This is a perfect dish to carry to potlucks; at home, add crusty bread and a salad and you have a great meal!
Author: Joy1996