SAVOURY SAUSAGE BAKE
Make and share this Savoury Sausage Bake recipe from Food.com.
Provided by English_Rose
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Broil the sausages (refer to pack for cooking instructions) and cut each one into four pieces.
- In an ovenproof dish, mix the sausage pieces with cooked penne, a can of chopped tomatoes and cooked broccoli.
- Top with sliced mozzarella and bake for 20 minutes at 400°F, or until the cheese is melted, for an easy dinner.
Nutrition Facts : Calories 273.3, Fat 9, SaturatedFat 4.8, Cholesterol 28, Sodium 245.6, Carbohydrate 37.1, Fiber 7.3, Sugar 1.6, Protein 12.8
CHEESY VELVEETA SAUSAGE BAKE
Concocted this tonight and it was an instant hit! We spoiled ourselves on our last day before dieting and let me tell ya, we won't be eating this again anytime soon!
Provided by Sam 3
Categories One Dish Meal
Time 40m
Yield 5-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut sausage into small bite sized pieces. Fry with onion and garlic until completely cooked.
- Meanwhile, cook pasta with a pinch of salt until fully cooked.
- Preheat oven to 350°F In a greased 8 inch square pan, cover the bottom with the sausage mixture.
- Top with sliced celery. Cut 4oz of Velveeta into small chunks and scatter over celery.
- Top with 1/2 of cooked pasta. Cut remaining Velveeta and layer that and remaining pasta on top.
- Spoon pasta sauce over noodles, making sure it covers all of the top (otherwise the pasta will dry out). Sprinkle with Parmesan. Bake for 20 minutes.
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