Cherry Vanilla Crisp Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHERRY CRISP



Cherry Crisp image

The very first time that I made Cherry Crisp, my brother happened to be visiting. He is an ice cream lover-but he passed up the scoops of vanilla that he tops most desserts with so he could taste the cherries better! Wheat, soybeans and milo are the main crops on our farm. We also have three small cherry trees. I apportion all of that harvest for this recipe. My husband's is the manager of a coop. I work part-time as a church secretary...teach piano in our home...and enjoy making clothes for myself and our 3-year-old daughter. Cross-stitch is one of my favorite hobbies.

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 8 servings.

Number Of Ingredients 16

PASTRY:
1/4 teaspoon salt
1/2 cup packed brown sugar
1 cup all-purpose flour
1/2 cup cold butter, cubed
FILLING:
1 cup sugar
1/4 cup cornstarch
1 cup cherry juice blend
4 cups pitted tart red cherries
Few drops red food coloring, optional
TOPPING:
1-1/2 cups quick-cooking rolled oats
1/2 cup packed brown sugar
1/4 cup all-purpose flour
5 tablespoons butter, melted

Steps:

  • In a bowl, combine salt, sugar and flour; cut in butter. Press into a greased 2-qt. or 11x7-in. baking dish. Bake at 350° for 15 minutes. , For filling, combine sugar and cornstarch in a saucepan. Stir in juice. Cook over medium heat until thick, stirring constantly. Fold in cherries and food coloring if desired. Pour over baked crust. Combine all topping ingredients; sprinkle over filling. , Bake for 20-25 minutes or until golden brown and bubbly around edges.

Nutrition Facts :

CHERRY CRISP



Cherry Crisp image

A truly incredible dessert! It's just soooo good and really easy to make. Everyone always raves about it and asks me for the recipe when I make it. Wonderful served with whipped topping or ice cream. Great for vegans!

Provided by Holly

Categories     Desserts     Crisps and Crumbles Recipes     Cherry Crisps and Crumbles Recipes

Time 55m

Yield 6

Number Of Ingredients 8

1 (21 ounce) can cherry pie filling
½ cup all-purpose flour
½ cup rolled oats
⅔ cup brown sugar
¾ teaspoon ground cinnamon
¾ teaspoon ground nutmeg
¼ cup chopped pecans
⅓ cup melted margarine

Steps:

  • Preheat oven to 350 degrees F (175 degrees C.) Lightly grease a 2 quart baking dish. Pour pie filling into the dish, and spread evenly.
  • In a medium bowl, mix together flour, oats, sugar, cinnamon, and nutmeg. Mix in melted margarine. Spread over pie filling, and sprinkle with chopped pecans.
  • Bake in the preheated oven for 30 minutes, or until topping is golden brown. Allow to cool 15 minutes before serving.

Nutrition Facts : Calories 361.9 calories, Carbohydrate 57.2 g, Fat 14 g, Fiber 2.2 g, Protein 2.9 g, SaturatedFat 2.2 g, Sodium 139.9 mg, Sugar 16.1 g

JILL'S CHERRY CRISP



Jill's Cherry Crisp image

This recipe for cherry crisp uses fresh, tart cherries for an amazing homemade taste! Serve it warm with a scoop of vanilla ice cream, and you have a dessert that can't be beat!

Provided by luvs2cook

Categories     Desserts     Fruit Dessert Recipes     Cherry Dessert Recipes

Time 50m

Yield 8

Number Of Ingredients 10

1 cup brown sugar
1 cup all-purpose flour
¾ cup quick-cooking oats
½ cup butter, melted
1 teaspoon ground cinnamon
4 cups pitted tart red cherries
1 cup water
1 cup white sugar
2 tablespoons cornstarch
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix brown sugar, flour, oats, butter, and cinnamon together in a bowl until crumbly. Press half the mixture into the bottom of an 8x8-inch pan; top with cherries.
  • Combine water, white sugar, cornstarch, and vanilla extract in a saucepan; bring to a simmer over medium heat. Cook and stir until sugar is dissolved and syrup is clear, about 5 minutes. Pour syrup over cherries; top with remaining brown sugar-oat mixture.
  • Bake in the preheated oven until topping is browned and cherry filling is bubbling, 30 to 35 minutes.

Nutrition Facts : Calories 415.1 calories, Carbohydrate 74 g, Cholesterol 30.5 mg, Fat 12.9 g, Fiber 3 g, Protein 3.6 g, SaturatedFat 7.6 g, Sodium 88.7 mg, Sugar 53.1 g

CHERRY BERRY CRISP



Cherry Berry Crisp image

Use fresh or whole frozen fruits, no syrups please. Serve warm with vanilla frozen yogurt or ice cream.

Provided by KelBel

Categories     Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 11

2 cups blueberries
2 cups raspberries
2 cups cherries
2 tablespoons brown sugar
1 tablespoon all-purpose flour
1 tablespoon fresh lemon juice
2/3 cup all-purpose flour
1/2 cup packed brown sugar
1/2 cup oats
3/4 teaspoon ground cinnamon
4 1/2 tablespoons chilled butter, cut into small pieces

Steps:

  • Preheat oven to 375°.
  • Combine first 6 ingredients in a medium bowl; spoon into an 11 x 7-inch baking dish.
  • Lightly spoon flour into a dry measuring cup, and level with a knife. flour, brown sugar, oats, and cinnamon, and cut in the butter with a pastry blender or in food processor until the mixture resembles coarse meal. Sprinkle over the blueberry mixture.
  • Bake for 30 minutes or until bubbly. Top each serving with 1/4 cup frozen yogurt.

Nutrition Facts : Calories 261.9, Fat 7.7, SaturatedFat 4.3, Cholesterol 17.2, Sodium 53.9, Carbohydrate 46.9, Fiber 5.1, Sugar 26.2, Protein 3.9

CHERRY-ALMOND GRANOLA CRISP



Cherry-Almond Granola Crisp image

For all the cobbler and crisp lovers, here's a simple dish that you can eat for breakfast or dessert. Chewy clusters of almonds and oats brown in the oven after getting coated in a nutty and floral browned-butter honey syrup. While the granola clusters caramelize, the bed of sweet cherries they rest over turns tender and juicy. Warm out of the oven, this crisp belongs in a bowl with your favorite yogurt, some of the warm cherry sauce drizzled over top, and maybe even a good shaving of dark chocolate or orange zest, if you have some.

Provided by Jerrelle Guy

Categories     breakfast, snack

Time 35m

Yield 4 to 6 servings

Number Of Ingredients 8

1/2 pound/225 grams sweet cherries, halved and pitted (about 1 1/4 packed cups)
1/3 cup/115 milliliters honey
4 tablespoons/60 grams unsalted butter (1/2 stick)
1/4 teaspoon kosher salt
1 teaspoon vanilla extract
1 cup/100 grams sliced almonds
1/2 cup/50 grams rolled oats
Yogurt, for serving

Steps:

  • Heat oven to 350 degrees. Spread out the cherry halves in the bottom of an 8-inch square (or 9-inch round) baking dish. Set aside.
  • In a small saucepan, add the honey, butter and salt. Bring to a foaming boil over medium heat, then cook 3 to 4 minutes until the honey thickens, stirring often so it never burns. Remove from the heat and stir in the vanilla - it will spatter slightly - then fold in the almonds and oats, continuing to stir until the oats absorb all the honey syrup.
  • Drop spoonfuls of the mixture across the cherries, and bake for 22 to 25 minutes or until the almonds are almost a mahogany brown and the cherries are tender and juicy. Remove from the oven and allow to cool for 10 minutes, so the granola hardens slightly, then serve with yogurt.

More about "cherry vanilla crisp recipes"

CHERRY CRISP RECIPE & INDIVIDUAL FRUIT CRISPS - UMAMI GIRL
cherry-crisp-recipe-individual-fruit-crisps-umami-girl image
2020-07-03 In a medium bowl, combine the oats, flour, brown sugar, and salt. Stir together thoroughly. Add the diced butter and, using your fingers, pinch …
From umamigirl.com
Reviews 3
Calories 322 per serving
Category Crisps And Crumbles
  • In a large bowl, toss together the cherries, sugar, cornstarch, vanilla extract, and lemon juice until well combined.
  • Set either a deep-dish pie plate or eight 4-ounce canning jars on a heavy, rimmed baking sheet and spoon in the filling, dividing equally if using jars.
  • In a medium bowl, combine the oats, flour, brown sugar, and salt. Stir together thoroughly. Add the diced butter and, using your fingers, pinch the ingredients together until they form a cohesive, crumbly topping and no lumps of butter or loose bits of flour or sugar are left.


CHERRY VANILLA CRISP - CATZ IN THE KITCHEN
cherry-vanilla-crisp-catz-in-the-kitchen image
2021-02-20 Toss the cherries in a large bowl with 1/2 cup sugar, vanilla and almond extract, 1/2 tsp cinnamon, salt, and 2 TBSP flour. Transfer to the …
From catzinthekitchen.com
Reviews 14
Category Dessert
Servings 6
Total Time 1 hr 20 mins


CHERRY CRISP (OR CRUMBLE) + VIDEO | KEVIN IS COOKING
cherry-crisp-or-crumble-video-kevin-is-cooking image
2020-06-05 Place in a greased 13"x9" baking pan or stone. In a mixing bowl beat the flour, sugar, oats, baking powder, egg and vanilla until it becomes a crumbled mixture. Sprinkle this mixture over the cherries, not covering …
From keviniscooking.com


EASY CHERRY CRISP RECIPE USING SIMPLE EVERYDAY …
easy-cherry-crisp-recipe-using-simple-everyday image
2017-07-02 How to Make Classic Cherry Crisp in an 8×8 inch pan: Full recipe and ingredient amounts for cherry crisp with fresh cherries can be found at the end of this post in the recipe card. Mix cherries with 1/4 cup of sugar. Pour …
From theseoldcookbooks.com


BLACKBERRY CRISP {THE BEST HEALTHY RECIPE} – …
blackberry-crisp-the-best-healthy image
2022-07-06 Mix the black berry filling ingredients in a bowl. Transfer to a baking dish. Combine the dry topping ingredients. Drizzle in the olive oil and honey and stir to combine. Spread the filling over the top. Bake blackberry crisp at 350 …
From wellplated.com


FRESH CHERRY CRISP RECIPE {CHERRY CRUMBLE} - SAVORY SIMPLE
fresh-cherry-crisp-recipe-cherry-crumble-savory-simple image
2019-07-08 Prepare the filling: Meanwhile, in a large oven-safe skillet (10-12 inches), combine the cherries, sugar, cornstarch, lemon juice, vanilla, and liqueur (if using). Cook over medium heat, stirring, until the juices are bubbling, 5 to 7 …
From savorysimple.net


CHERRY VANILLA CRISP - THE BAKER CHICK
cherry-vanilla-crisp-the-baker-chick image
2015-07-08 Preheat oven to 350F. In an 8x8 baking dish or 9 inch pie dish, gently toss together the cherries, sugar, cornstarch and vanilla. In a small bowl, toss together the brown sugar, oats, flour, cinnamon, pinch of salt and melted …
From thebakerchick.com


CHERRY CRISP - CULINARY HILL
cherry-crisp-culinary-hill image
2020-10-20 Preheat the oven to 350 degrees. Whisk together the sugar, cornstarch, and a pinch of salt to make sure there aren’t any lumps. Next, stir in the ¼ cup water, lemon juice, and almond extract. Add the stemmed, pitted …
From culinaryhill.com


CHERRY VANILLA CRISP – THE JOY-FILLED KITCHEN
2020-06-20 Preheat the oven to 350°F. Prepare a 13 x 9-inch pan by lightly greasing the bottom and sides. Add the pitted cherries to a large bowl and mix with sugar, vanilla, cinnamon, flour, …
From thejoyfilledkitchen.com
5/5 (2)
Category Dessert
Servings 12
Estimated Reading Time 4 mins


25 BEST CHERRY RECIPES | WHAT TO MAKE WITH CHERRIES | RECIPES, …
2022-07-22 The 25 Best Cherry Recipes for Summertime and Beyond From pies to margaritas, cherries add the perfect pop of flavor to a variety of dishes. July 22, 2022
From foodnetwork.com
Author By


CHERRY CRISP (MADE WITH HOMEMADE PIE FILLING) - MY BAKING …
2021-05-14 Preheat oven to 350°F. Butter a 2-quart casserole dish. Pour cherry pie filling into the prepared dish. Stir together the flour, baking powder, baking soda, oats and brown sugar. Drizzle in the butter and mix until incorporated. Crumble mixture over cherry pie filling. Bake in preheated oven for 35-40 minutes.
From mybakingaddiction.com


CHERRY-VANILLA CRISP – RECIPES NETWORK
2016-11-14 Step 1. Preheat the oven to 350 degrees F. Butter a 9-inch-square baking dish. Step 2. Toss the cherries in a large bowl with 1/2 cup sugar, the rum, vanilla, cinnamon, salt and 2 tablespoons flour.
From recipenet.org


EASY CHERRY CRISP - THE SALTY MARSHMALLOW
2018-12-21 Preheat oven to 350 degrees. Grease a 10-12 inch cast iron skillet or 9x9 inch baking dish with butter. Open both cans of pie filling and pour into the prepared pan, spreading out evenly. In a large bowl stir together the oats, flour, brown sugar, cinnamon, baking powder, salt, and butter. Sprinkle the topping evenly over the filling.
From thesaltymarshmallow.com


EASY CHERRY ALMOND CRISP - MOM ON TIMEOUT
2016-05-19 Using a pastry cutter or a fork, cut the butter into the topping ingredients until only coarse crumbles remain. Sprinkle the topping over the cherry pie filling and pop in the oven. Bake for 30 to 35 minutes or until topping is lightly browned and, you guessed it, crisp. Serve with vanilla ice cream for optimal pleasure.
From momontimeout.com


CHERRY CRISP - FOOD WITH FEELING
2021-08-06 To make this simple cherry crisp recipe, first add the cherries, maple syrup, lemon juice, cornstarch, vanilla and almond extract to a bowl and toss gently to combine. Pour the cherry mixture and all of it’s juices into your prepared baking dish. Oat topping. In a separate mixing bowl, whisk together the crumble topping: rolled oats, flour, brown sugar, butter, salt, …
From foodwithfeeling.com


APPLE CHERRY CRISP - THESUPERHEALTHYFOOD
2022-08-07 Serve warm with a scoop of vanilla ice cream or a big dollop of whip cream. Or both! NOTES. You can also cut this recipe in half and bake it in an 8×8 baking dish. NUTRITION. Calories: 320kcal. Apple and Cherry Crisp. prep time: 5 MINUTES. cook time: 50 MINUTES. total time: 55 MINUTES. This apple and cherry crisp recipe is an easier ...
From thesuperhealthyfood.com


11 CHERRY CRISP IDEAS IN 2022 | CHERRY CRISP, CHERRY CRUMBLE, CHERRY ...
Jul 2, 2022 - Explore carolyn arnold's board "Cherry crisp" on Pinterest. See more ideas about cherry crisp, cherry crumble, cherry crisp recipe.
From pinterest.ca


BUTTERY CHERRY BERRY SKILLET CRISP. - HALF BAKED HARVEST
2019-07-09 1. Preheat the oven to 350 degrees F. 2. Add the butter to a 10-12 inch skillet set over medium heat. Allow the butter to brown until it smells toasted and is a deep golden brown, about 3-4 minutes. Stir often. Remove from the heat and add the cherries, berries, cornstarch, brown sugar, and vanilla.
From halfbakedharvest.com


GRILLED CHERRY CRISP - THE MOUNTAIN KITCHEN
2022-08-04 For extra cherry flavor add 1 dry chunk of cherry wood to the lit coals and wait for it to starts to burn clean before adding the cherry crisp to the grill. Prepare The Cherry Filling: On the stovetop, combine the cherries, water, lemon juice, sugar, and …
From themountainkitchen.com


CHERRY VANILLA CRISP – MY ROI LIST
2022-04-10 Topping. In a medium bowl, mix flour, oats, sugars, salt, and cinnamon until completely combined. Melt butter in a microwave-safe bowl. Using a pastry blender or pastry cutter, work the butter into the dry ingredients until everything is moist and resembles coarse crumbs. Sprinkle evenly over the top of the cherries.
From myroilist.com


CHERRY CRISP - WELL PLATED BY ERIN
Instructions. Place rack in the center of oven and preheat oven to 375 degrees F. Lightly coat a 9×9-inch pan or 11×7-inch baking dish with nonstick spray. Prepare the filling: In a large bowl, gently stir together the cherries, granulated sugar, cornstarch, lemon juice, vanilla, and almond.
From wellplated.com


CHERRY VANILLA ALMOND CRISP • ONE LOVELY LIFE
2009-05-23 Make crisp topping by combining butter, flour, oats, brown sugar, and salt with a pastry blender until well combined and crumbly. Sprinkle over cherry topping. Bake at 375 degrees for 40 minutes or until golden and crisped.
From onelovelylife.com


FRESH CHERRY CRISP (BAKED OR GRILLED) - GARNISH WITH LEMON
2021-07-16 Grilled recipe. Preheat grill to medium heat. Grease a large cast iron skillet or double up two 8 x 8-inch disposable foil pans and grease the top one. . In a large bowl, stir together cherries, 4-6 tablespoons granulated sugar (depending on sweetness of cherries), lemon juice and corn starch until evenly coated.
From garnishwithlemon.com


EASY SKILLET TART CHERRY CRISP - CHELSEA'S MESSY APRON
2016-11-30 Preheat the oven to 350 degrees F. Lightly grease an 8 inch cast-iron skillet. In another large bowl, toss together the flour, oats, brown sugar, salt, cinnamon, nutmeg, and chopped pecans. Cut the butter into small cubes and then cut that butter into the mixture.
From chelseasmessyapron.com


BOURBON CHERRY CRISP - SALLY'S BAKING ADDICTION
2018-06-27 Preheat oven to 350°F (177°C). Lightly grease a 9-inch (or similar size) round or square baking dish. Mix all of the filling ingredients together in a large bowl, then spread into the baking dish. Make the topping: Whisk the brown sugar, flour, and cinnamon together in …
From sallysbakingaddiction.com


CLASSIC CHERRY CRISP RECIPE - SIZZLING EATS
2022-01-29 Preheat the oven to 350°F. Grease an 8 x 8 dish with nonstick spray. Open canned cherry filling, and spread the cherries onto the bottom of the baking dish. In a medium mixing bowl, add the oats, brown sugar, flour, cinnamon, baking powder, and butter cubes.
From sizzlingeats.com


RAINIER CHERRY CRISP : UGLY DUCKLING BAKERY
2021-07-02 Preheat the oven to 375°F. Mix the cut cherries, sugar, lemon juice, and almond extract in a small bowl or directly in the baking dish. Crumble small handfuls of crisp topping over the cherries in the baking dish. Bake until the topping has browned and the cherries are bubbling thickly, about 40 minutes.
From uglyducklingbakery.com


CHERRY CRISP RECIPE (WITH FRESH OR FROZEN CHERRIES) | KITCHN
2022-06-06 Make the filling: Stem and pit 2 pounds sweet cherries if needed. Cut half of the cherries in half. Place all the cherries, 1/2 cup packed light brown sugar, 1/4 cup cornstarch, 1 1/4 teaspoons kosher salt, 1 teaspoon vanilla extract in a medium bowl. Juice the zested lemon until you have 1 tablespoon juice, then add to the bowl. Stir to combine.
From thekitchn.com


EASY HEALTHY CHERRY CRISP--ONLY 8 INGREDIENTS! HUMMUSAPIEN
2020-07-23 Add flour, oats, coconut sugar, almonds, cinnamon, and salt to a medium mixing bowl, stirring until combined. Add coconut oil and use your fingers to incorporate the oil into the mixture until it's moist, crumbly, and very well combined. If your coconut oil is very hard, this will take a bit longer.
From hummusapien.com


EASY CHERRY CRISP WITH PIE FILLING • BREAD BOOZE BACON
How to Make a Cherry Crisp. Preheat your oven to 350 degrees F. In a medium bowl, use a fork to stir together the flour, oats, brown sugar, and cinnamon. Add the pecans and melted butter. Stir until everything is moistened. Pour the cherry pie filling into an 8-inch x 8-inch baking dish and spread into an even layer.
From breadboozebacon.com


HOMEMADE CHERRY CRISP | READER'S DIGEST CANADA
Combine the pie filling and lemon juice in an ungreased 1-1/2-qt. microwave-safe dish; set aside. In a small bowl, combine flour, brown sugar, cinnamon and allspice; cut in butter until mixture resembles coarse crumbs. Add walnuts. Sprinkle over filling.
From readersdigest.ca


BOURBON CHERRY CRISP RECIPE - SIMPLY RECIPES
2022-02-11 In the bowl with the cherries add the sugar, cornstarch, salt, and bourbon. Stir to coat. Let the cherry mixture sit and macerate until juices release and it starts to get saucy, about 15 minutes. If your kitchen is cold you may not need to chill it for the full 15 minutes, if it's warm you might need the full chill time.
From simplyrecipes.com


OATMEAL CHERRY CRISP - THE TABLE BY HARRY & DAVID
In a large bowl, whisk together the oats, sugar, flour, cinnamon and salt. Use a fork to add the softened butter and then use your hands to bring the mixture together, moistening all of the mixture until it resembles sand. Sprinkle it evenly over the cherries. Bake for 40-45 minutes, until the crisp on top is golden and the cherries underneath ...
From harryanddavid.com


JOANNA GAINES'S CHERRY-ALMOND CRISP RECIPE AND PHOTOS
2021-01-11 Preheat the oven to 375 degrees. In a medium bowl, stir together the oats, brown sugar, cinnamon, and ginger to make the topping. Use a pastry cutter to work the butter into the oat mixture until ...
From popsugar.com


CHERRY-VANILLA CRISP - PLAIN.RECIPES
Directions. Preheat the oven to 350 degrees F. Butter a 9-inch-square baking dish. Toss the cherries in a large bowl with 1/2 cup sugar, the rum, vanilla, cinnamon, salt and 2 …
From plain.recipes


EASY HOMEMADE CHERRY CRISP - HOUSE OF NASH EATS
2020-06-12 Combine oats, sugar, flour, cinnamon, salt, and butter. Mash with a fork or with your hands until crumbly. Sprinkle evenly over the cherry pie filling. Bake for 30 to 35 minutes until filling is bubbling and the top is golden brown. Cool for …
From houseofnasheats.com


EASY CHERRY CRISP RECIPE - HOW TO MAKE CHERRY CRISP - THE …
2021-06-09 Directions. Preheat oven to 350˚. For the crisp: In a medium mixing bowl, combine the almonds, oats, flour, brown sugar, salt and cinnamon. Stir in the honey. Add the cold butter and cut it into the oat mixture with a pastry blender or a …
From thepioneerwoman.com


CHERRY CRISP - FOOD DOLLS
Preheat oven to 350 degrees F. In an 11x7 baking dish add drained cherries, sugar, and flour. Toss together until combined. Slice the butter into 1 tablespoon slices. In a bowl add flour, oats, brown sugar, salt, and butter. Cut the flour mixture with a pastry cutter or your hands.
From fooddolls.com


35 CHERRY SYRUP RECIPES | RECIPELAND
508. Easy to make cherry crisp with oatmeal and nuts. Great with sour cherries or make cherry crisp with pie filling if you're in a hurry. Showing 1 - 16 of …
From recipeland.com


EASY CHERRY CRISP RECIPE - INSIDE BRUCREW LIFE
2021-08-05 Preheat oven to 400 degrees. Spray an 8x8 or 9x9 baking dish with nonstick spray. Stir together the brown sugar, flour, oats, cinnamon, and nutmeg. Add the melted butter and mix thoroughly. Spoon the cherry pie filling into the prepared pan. Sprinkle the crisp topping on top.
From insidebrucrewlife.com


Related Search