CREAMY PINEAPPLE-PECAN DESSERT SQUARES
Enjoy this delicious creamy pineapple dessert with added nutty and crunchy flavor of pecans -perfect for a refreshing treat.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h30m
Yield 18
Number Of Ingredients 12
Steps:
- In large bowl, pour boiling water over gelatin; stir about 2 minutes or until gelatin is completely dissolved. Stir in pineapple juice. Refrigerate about 30 minutes or until mixture is syrupy and just beginning to thicken.
- Meanwhile, in 13x9-inch (3-quart) glass baking dish, toss cracker crumbs, 1/4 cup sugar, the coconut, pecans and melted butter until well mixed. Reserve 1/2 cup crumb mixture for topping. Press remaining mixture in bottom of dish.
- In medium bowl, beat cream cheese, sour cream and 1/4 cup sugar with electric mixer on medium speed until smooth; set aside.
- Beat gelatin mixture with electric mixer on low speed until foamy; beat on high speed until light and fluffy (mixture will look like beaten egg whites). Beat in cream cheese mixture just until mixed. Gently stir in pineapple (with juice). Pour into crust-lined dish; smooth top. Sprinkle reserved 1/2 cup crumb mixture over top. Refrigerate about 4 hours or until set. For 18 servings, cut into 6 rows by 3 rows.
Nutrition Facts : Calories 130, Carbohydrate 19 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 12 g, TransFat 0 g
CHEWY PINEAPPLE SQUARES
Steps:
- Mix water, crushed pineapple, tapioca and 1 Tbsp. butter and cook over medium heat until thickened. Let cool.
- Cut 1/2 lb. butter into flour with pastry cutter until size of pea. Add salt, sugar, baking powder, egg yolks and sour cream. Mix until sticky ball forms. Split in half with one ball a little larger than the other.
- Pat larger half in 15 1/2 x 10 1/2 pan with sides (1 inch) ungreased pan. Spread pineapple mixture over dough layer. Roll second half of dough between 2 sheets of wax paper (cut the size of your pan). Remove top sheet of wax paper and lay dough on top of pineapple mixture and pinch sides. Sprinkle top with walnut and sugar mixture.
- Bake at 350 degrees F for 40-45 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PINEAPPLE SQUARES
My grandmother always kept this cake in the freezer for unexpected company. A nice change of dessert from the usual bar or square recipe. Garnish with icing sugar sprinkled over the top if desired.
Provided by the4taals
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 1h25m
Yield 24
Number Of Ingredients 16
Steps:
- Combine flour, sugar, baking powder, and salt in a bowl. Cut in butter using a pastry cutter or your hands until coarse crumbs form.
- Whisk milk, egg, and vanilla extract together in a small bowl. Add to flour mixture and knead until just combined, adding a little more flour if too wet or a little more milk if too dry. Divide the dough into thirds; 2/3 will be for the bottom, save 1/3 for the top.
- Roll 2/3 the dough out onto a lightly floured surface into an 11x15-inch rectangle. Place dough into the bottom of a 9x13-inch baking pan, making sure it comes at least halfway up the sides.
- Combine pineapple and sugar in a small saucepan and bring to a boil over medium heat, about 5 minutes. Meanwhile, pour reserved pineapple juice into a bowl and add cornstarch; stir until dissolved. Add to the saucepan and stir until thickened, about 5 minutes more. Remove from heat and let filling cool in the refrigerator, about 15 minutes.
- Scrape filling onto the bottom dough in the baking pan and smooth out.
- Preheat the oven to 350 degrees F (175 degrees C).
- Roll remaining 1/3 dough out onto a lightly floured surface into a 9x13-inch rectangle. Roll the dough onto the rolling pin and unroll on top of the pineapple filling, making sure edges of the dough reach the edges of the pan.
- Combine flour and sugar in a small bowl. Add vanilla extract and cut in butter until coarse crumbs form. Sprinkle streusel topping over dough.
- Bake in the preheated oven for 45 minutes. Remove from oven and let cool on a rack. Cut into 24 squares.
Nutrition Facts : Calories 167.9 calories, Carbohydrate 22.4 g, Cholesterol 28.3 mg, Fat 8.1 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 5 g, Sodium 97.2 mg, Sugar 10.9 g
COOL & CREAMY PINEAPPLE SQUARES
Layers of graham crackers and creamy pineapple filling are topped with a dreamy whipped topping in this no-bake make-ahead dessert recipe. Just follow the 3 simple steps in this Cool & Creamy Pineapple Squares recipe and you'll be on your way to dessert heaven.
Provided by My Food and Family
Categories Home
Time 3h15m
Yield 12 servings
Number Of Ingredients 6
Steps:
- Cover bottom of 13x9-inch pan with graham crackers, breaking as necessary to fit.
- Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in pineapple and yogurt; spoon over crackers. Spread gently to completely cover crackers; top with COOL WHIP. Cover.
- Refrigerate 4 hours before serving.
Nutrition Facts : Calories 110, Fat 2 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
CHEWY PEANUT BUTTER PAN SQUARES
With seven of us in our family, including two teenage boys, these peanut butter squares never last long! It's hard to believe how simple they are to prepare. -Deb DeChant, Milan, Ohio
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- In a microwave-safe bowl, melt butter and peanut butter; stir until smooth. Combine sugar and flour; gradually add to butter mixture and mix well. Beat in eggs and vanilla. , Spread into a greased 13x9-in. baking pan. Bake at 350° until lightly browned and edges start to pull away from sides of pan, 28-32 minutes. Cool on a wire rack.
Nutrition Facts : Calories 139 calories, Fat 7g fat (3g saturated fat), Cholesterol 28mg cholesterol, Sodium 69mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
CHEWY PECAN SQUARES
Deliciously chewy squares, similar to brownies minus the chocolate!
Provided by DebAC
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 35m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Mix brown sugar, baking mix, eggs, pecans, margarine, and vanilla extract together in a bowl; spread into the prepared baking dish.
- Bake in the preheated oven until brown and bubbling, 25 to 30 minutes. Cut into 2-inch squares.
Nutrition Facts : Calories 163.4 calories, Carbohydrate 25.2 g, Cholesterol 31 mg, Fat 6.5 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 1.1 g, Sodium 153.2 mg, Sugar 18.6 g
CHERRY-PINEAPPLE SQUARES
These have a shortbread base, cherry and pineapple filling and are topped with meringue. They are always a favorite and look so pretty on a plate of miscellaneous squares.
Provided by Nanna D
Categories Bar Cookie
Time 30m
Yield 16 squares, 16 serving(s)
Number Of Ingredients 11
Steps:
- Mix flour, icing sugar and butter with hands and press into an 8"square pan.
- Bake for 10 to 12 minutes in a 350 degree oven.
- Filling: Put pineapple, its juice, cherries, and white sugar in top of double boiler and when hot add cornstarch mixture.
- Cook until thick and clear, stirring continuously. Remove from heat.
- Add coconut and almond flavouring and spread on top of first mixture.
- Topping: Beat as for meringue and spread on top of filling. Bake slowly for 20 minutes in 300 degree oven.
Nutrition Facts : Calories 215.7, Fat 9.5, SaturatedFat 6.2, Cholesterol 22.9, Sodium 78.3, Carbohydrate 31.1, Fiber 0.8, Sugar 20.7, Protein 2.1
PINEAPPLE CHERRY SQUARES
Make and share this Pineapple Cherry Squares recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- BASE: Mix all ingredients together., Press into a 7x9-inch pan. Bake 12-15 minutes at 350°F.
- MIDDLE: Mix all ingredients together and cook and stir until mixture is thickened. Pour over base,.
- TOPPING: Beat ingredients until thickened. Spread over middle and cook at 350F until brown.,.
Nutrition Facts : Calories 292.1, Fat 14, SaturatedFat 8.8, Cholesterol 36.6, Sodium 109.8, Carbohydrate 40.5, Fiber 0.6, Sugar 28.4, Protein 2.3
More about "chewy pineapple squares recipes"
PINEAPPLE SQUARES (VRP 034) | VINTAGE RECIPE PROJECT
From vintagerecipeproject.com
10 BEST PINEAPPLE SQUARES RECIPES | YUMMLY
From yummly.com
10 BEST CRUSHED PINEAPPLE DESSERT SQUARES RECIPES
From yummly.com
PINEAPPLE COCONUT BARS | BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
NO-BAKE CREAMY PINEAPPLE SQUARES RECIPE FROM 1968
From tasteofhome.com
- Make crumb crust. Combine graham cracker crumbs, sugar, walnuts and melted butter until the mixture resembles...
- Prepare the pan. Press 2/3 of the mixture into an 8-in. square pan. ... Set the remaining graham cracker...
- Mix the filling ingredients. In a large saucepan, whisk together the Jell-O pudding mix with half the pineapple...
BEST EVER PINEAPPLE BARS @ BAKE IT WITH LOVE
From bakeitwithlove.com
PINEAPPLE SQUARES - BONITA'S KITCHEN
RECIPE DETAIL PAGE | LCBO
From lcbo.com
PINEAPPLE SQUARES * | DONNA GAWELL
From donnagawell.com
EASY HAWAIIAN PINEAPPLE SQUARES {VIDEO} - SALADS FOR LUNCH
From salads4lunch.com
PINEAPPLE SQUARES • NOW COOK THIS!
From nowcookthis.com
COOL & CREAMY PINEAPPLE SQUARES RECIPE LIST - SALEWHALE.CA
From salewhale.ca
CREAMY PINEAPPLE SQUARES | 12 TOMATOES
From 12tomatoes.com
CHEWY PINEAPPLE PECAN SQUARES | DIABETIC RECIPE
From diabeticgourmet.com
CHEWY PINEAPPLE PECAN SQUARES - RECIPE GOLDMINE RECIPES
From recipegoldmine.com
EASY PINEAPPLE COCONUT SQUARES - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
CHEWY PINEAPPLE PECAN SQUARES
From groups.io
UPSIDE-DOWN PINEAPPLE SQUARES - SOBEYS INC.
From sobeys.com
BEST LEMON PINEAPPLE SQUARES RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
RECIPE FOR CHEWY PINEAPPLE PECAN SQUARES - RVNETUSA
From rvnetusa.com
THIS MONTH'S RECIPES | ANNA OLSON
From annaolson.ca
CHEWY EDAMAME AND PINEAPPLE GRANOLA BARS – SNACK FARM
From snackfarm.com
CHEWY COCONUT SQUARES - RECIPE | COOKS.COM
From cooks.com
PINEAPPLE CREAM SQUARES--NO BAKE - STUFFED AT THE GILL'S
From stuffedatthegills.ca
PINEAPPLE CAKE MIX COOKIE BARS - PINKWHEN
From pinkwhen.com
PINEAPPLE BARS | EASY HAWAIIAN SQUARES | RECIPE | COFFEE CAKE …
From pinterest.ca
UPSIDE-DOWN PINEAPPLE SQUARES - SAFEWAY
From safeway.ca
PINEAPPLE AND CHERRY SQUARES - RECIPE | COOKS.COM
From cooks.com
MOM'S ALMOST NO BAKE PINEAPPLE SQUARES RECIPE
From thereciperebel.com
SOFT AND CHEWY PINEAPPLE COOKIES RECIPE - FOOD.COM | RECIPE
From pinterest.ca
BARS, SQUARES & BROWNIES | RECIPES | ROBIN HOOD®
From robinhood.ca
HOMEMADE - CHEWY PINEAPPLE PECAN SQUARES CALORIES, CARBS
From androidconfig.myfitnesspal.com
RECIPE FOR CHEWY PINEAPPLE PECAN SQUARES - ONLINE RECIPES FROM …
From hindsjerseyfarm.com
PINEAPPLE BARS | EASY HAWAIIAN SQUARES | RECIPE | GRANOLA BAR …
From pinterest.co.uk
PINEAPPLE BARS | EASY HAWAIIAN SQUARES - THIS DELICIOUS HOUSE
From thisdelicioushouse.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love