Chi Chi Punch Tnt Recipes

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CHI-CHI



Chi-Chi image

Go wild with your garnishes in this fabulous extra pineapple pina colada. Use stirrers, crazy straws, and umbrellas.

Provided by Allrecipes Member

Yield 5

Number Of Ingredients 4

⅓ (10 fluid ounce) can BACARDI® Mixers Pina Colada frozen mix
½ cup BACARDI® Rum
12 ounces crushed pineapple
5 cups ice

Steps:

  • Blend together BACARDI® Mixers Pina Colada mix, pineapple and BACARDI® Rum.
  • Add ice and blend for 45 to 60 seconds or until uniform.
  • Garnish each guest's drink differently. Use stirrers, crazy straws, and umbrellas.

Nutrition Facts : Calories 148.8 calories, Carbohydrate 22.3 g, Cholesterol 0 mg, Fat 1.4 g, Fiber 0.5 g, Protein 0.3 g, SaturatedFat 1.2 g, Sodium 14.1 mg, Sugar 21.2 g

CHI CHI



Chi Chi image

A tropical fruity alcoholic drink made with vodka, pineapple and coconut.

Provided by Julie

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 1m

Yield 1

Number Of Ingredients 6

1 cup crushed ice
1 (1.5 fluid ounce) jigger vodka
4 fluid ounces pineapple juice
1 fluid ounce cream of coconut
1 slice fresh pineapple
1 maraschino cherry

Steps:

  • In a blender, combine ice, vodka, pineapple juice and cream of coconut. Blend until smooth. Pour into a glass and garnish with a slice of pineapple and a cherry.

Nutrition Facts : Calories 329.7 calories, Carbohydrate 45.7 g, Cholesterol 0 mg, Fat 5.9 g, Fiber 1.5 g, Protein 1.3 g, SaturatedFat 5.4 g, Sodium 22.8 mg, Sugar 38.7 g

CHI CHI COCKTAIL



Chi Chi Cocktail image

Make and share this Chi Chi Cocktail recipe from Food.com.

Provided by cookiedog

Categories     Beverages

Time 7m

Yield 2 serving(s)

Number Of Ingredients 7

3 ounces vodka
4 ounces pineapple juice
2 ounces cream of coconut
1 teaspoon confectioners' sugar (or more)
1 cup crushed ice
2 slices pineapple, speared with
2 maraschino cherries, on toothpicks, for garnish

Steps:

  • Into a blender, combine the vodka, pineapple juice, cream of coconut, sugar, and ice. Blend on high speed until frothy and well combined, about 30 seconds.
  • Pour into 2 chilled Collins glasses, and garnish with the pineapple slices and umbrellas.
  • Serve immediately.

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