Chia Milk Drink Recipes

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CHIA MILK



Chia Milk image

Chia Milk is a yummy, flavourful beverage made by blending milk with chia seeds, honey and flavours. Chia Milk is a good alternate to the tea/coffee and an excellent body cooler for summer.

Provided by Sharmilee J

Categories     Drinks

Time 10m

Number Of Ingredients 6

1 cup milk (boiled, cooled and chilled)
2 tbsp bloomed chia seeds
1 tbsp milk powder (optional)
1/4 tsp vanilla essence
a tiny pinch cinnamon powder
1 tbsp honey

Steps:

  • To a mixing bowl add milk (boiled, cooled and chilled), add bloomed chia seeds. You can add raw chia seeds too.
  • Add vanilla essence and milk powder to it.
  • Add cinnamon powder and honey.
  • Blend for few seconds. Serve Chia Milk chilled!
  • You can use chilled milk or chill it after making.

Nutrition Facts : ServingSize 250 ml, Carbohydrate 42 g, Protein 14 g, Fat 17 g, SaturatedFat 7 g, TransFat 0.03 g, Cholesterol 37 mg, Sodium 125 mg, Fiber 8 g, Sugar 32 g, Calories 367 kcal, UnsaturatedFat 9 g

CHIA MILK DRINK RECIPE



Chia Milk Drink Recipe image

Chia Milk Drink Recipe with step wise pictures.Super yummy thick chia milk drink which taste so sweet and refreshing. Your kids will love this for sure.

Provided by Aarthi

Categories     Beverages

Time 5m

Number Of Ingredients 4

Chia Seeds - 3 to 4 tblsp bloomed
Sweetened Condensed Milk - 3 tblsp or to taste
Honey - 1 tsp or to taste
Cold Milk as needed

Steps:

  • Mix everything up and serve cold.

CHIA MILK



Chia Milk image

Great substitute for milk. In baking you can't taste the difference, and it has a pleasant taste for drinking. Cheap and good for you too!

Provided by LivingWithTheEssentials

Categories     Breakfast and Brunch     Drinks

Time 8h5m

Yield 10

Number Of Ingredients 6

5 cups water, divided
¼ cup chia seeds
2 tablespoons walnuts
2 tablespoons sesame tahini
1 teaspoon honey, or to taste
1 dash vanilla extract

Steps:

  • Combine 3 cups water, chia seeds, and walnuts in a bowl; stir to prevent clumps from forming. Let soak for 8 hours to overnight.
  • Pour chia seed mixture into a blender; add 1 cup water, tahini, honey, and vanilla extract. Cover and blend until smooth; add reminding water.

Nutrition Facts : Calories 44.8 calories, Carbohydrate 2.8 g, Fat 3.5 g, Fiber 1.5 g, Protein 1.2 g, SaturatedFat 0.4 g, Sodium 7.6 mg, Sugar 0.7 g

CHAI TEA WITH MILK



Chai Tea with Milk image

Chai tea is a blend of black tea, milk, and spices. This recipe was first published in Martha Stewart Living, September 2003.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 8

10 whole green cardamom pods, lightly crushed
5 whole cloves
2 cinnamon sticks
1 piece fresh ginger (about 2 inches), peeled and quartered
1/2 vanilla bean, split lengthwise and scraped
1/3 cup honey, plus more for serving (optional)
4 bags black tea
1 1/2 cups milk

Steps:

  • Place 3 cups water in a small saucepan; add cardamom, cloves, cinnamon, ginger, and vanilla bean and scrapings. Bring to a boil over high heat. Reduce heat to low; simmer until mixture is aromatic, about 15 minutes. Whisk in honey; drop tea bags in pan. Turn off heat, and let steep 3 minutes.
  • Strain tea through a fine strainer or a coffee filter into a warmed serving pot. Heat milk in same saucepan over medium-high heat, about 3 minutes. Do not let milk come to a boil because it will separate. Pour into serving pot with the tea, and stir well to combine. Serve immediately, with more honey on the side if desired.

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