Chicken Bubble Up Recipes

CHICKEN BUBBLE UP

Chicken Bubble Up image

Make and share this Chicken Bubble Up recipe from Food.com.

Provided by Robert V.

Categories < 60 Mins

Time 1h

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

2 cups cooked chopped chicken
1 (10 3/4 ounce) can cream of chicken soup
8 ounces sour cream
1 cup shredded cheddar cheese
1 1/2 tablespoons ranch dressing mix
1/4 cup cooked chopped bacon
1 (12 ounce) can refrigerated grands jr biscuits

Steps:

Preheat oven to 350 degrees.
Lightly spray a 9x13-inch pan with cooking spray. Set aside.
Combine chicken, soup, sour cream, cheese, Ranch mix, and bacon. Cut each biscuit into 4 pieces. Toss with chicken mixture.
Pour chicken mixture into prepared pan. Bake for 25-30 minutes, until bubbly and biscuits are golden brown.

Nutrition Facts : Calories 319.9, Fat 21.8, SaturatedFat 9.6, Cholesterol 37.8, Sodium 663.6, Carbohydrate 22.8, Fiber 0.6, Sugar 2.2, Protein 8.6

CHICKEN POT PIE BUBBLE BAKE

Chicken Pot Pie Bubble Bake image

A quick and easy version of pot pie that you and your kids will love!

Provided by Lola650

Categories Main Dish Recipes Savory Pie Recipes Pot Pie Recipes Chicken Pot Pie Recipes

Time 40m

Yield 4

Number Of Ingredients 8

Ingredients

2 (10.75 ounce) cans cream of potato soup
1 (10.75 ounce) can cream of chicken soup
1 ⅓ cups milk
1 teaspoon Italian seasoning
¼ teaspoon ground black pepper
4 cups frozen mixed vegetables, thawed
2 cups diced cooked chicken
1 (10 count) package refrigerated biscuit dough, separated and cut into quarters

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Mix cream of potato soup, cream of chicken soup, milk, Italian seasoning, and ground black pepper together in a large bowl. Stir mixed vegetables and chicken into the soup mixture. Fold biscuit dough into the mixture to coat. Pour mixture into a 13x9-inch baking dish.
Bake in preheated oven until bubbly and the dough is baked, 30 to 35 minutes.

Nutrition Facts : Calories 703.7 calories, Carbohydrate 80 g, Cholesterol 73.9 mg, Fat 27.6 g, Fiber 9.6 g, Protein 34.3 g, SaturatedFat 8.5 g, Sodium 2326.4 mg, Sugar 10.6 g

FRENCH ONION CHICKEN BUBBLE UP RECIPE - (4/5)

French Onion Chicken Bubble Up Recipe - (4/5) image

Provided by rrxing

Number Of Ingredients 6

Ingredients

2 cups cooked chopped chicken
1 (10.75oz) can Cream of Chicken Soup
8 oz refrigerated French Onion Dip
1 cup shredded cheddar cheese
1 (12oz) can refrigerated Grands Jr biscuits
1/4 cup French fried onions

Steps:

Preheat oven to 350 degrees Lightly spray a 9x13-inch pan with cooking spray. Set aside Combine chicken, soup, dip, and cheese. Cut each biscuit into 4 pieces. Toss with chicken mixture. Pour chicken mixture into prepared pan. Top with French fried onions. Bake for 25-30 minutes, until bubbly and biscuits are golden brown

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