Chicken Casserole With Ham And Cheese Gluten Free Recipes
CHICKEN AND HAM CASSEROLE
This dish made good use of my leftovers. Some chicken, ham, noodles and cheese, and you've got dinner. Try adding whatever leftovers you may have in your fridge.
Provided by NIBLETS
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 2
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Melt butter in a large saucepan over low heat. Stir in the flour and heat until bubbly. Slowly add the milk, stirring constantly, until mixture is thickened and smooth.
- Remove from heat and stir in the chicken, ham, noodles, celery, salt and ground black pepper. Transfer this mixture to a 1 1/2 quart casserole dish.
- Bake at 400 degrees F (200 degrees C) for 15 minutes. Remove from oven, sprinkle with the cheese and top with paprika, as desired. Return to oven and bake for 5 to 10 minutes, or until cheese is bubbly.
Nutrition Facts : Calories 532.1 calories, Carbohydrate 24.8 g, Cholesterol 142.7 mg, Fat 33.1 g, Fiber 1.8 g, Protein 33.4 g, SaturatedFat 19.3 g, Sodium 1163.4 mg, Sugar 6.5 g
HAM AND CHICKEN CASSEROLE
This recipe has traveled to many parts of the country. That's because I've served it to guests from Washington to New Hampshire, and they always ask for the recipe before I leave! My grown children all have a copy, too-it never fails to get rave reviews.
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a skillet, saute onion in butter until tender. In a large bowl, combine the ham, chicken, peppers, olives, soup, sour cream, salt, pepper and onion. Fold in noodles. , Pour into a greased 2-1/2-qt. baking dish. Sprinkle with the Parmesan cheese. Bake, uncovered, at 325° for 45 minutes or until bubbly.
Nutrition Facts : Calories 399 calories, Fat 19g fat (8g saturated fat), Cholesterol 80mg cholesterol, Sodium 1639mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 3g fiber), Protein 23g protein.
CHICKEN CASSEROLE WITH HAM AND CHEESE (GLUTEN FREE)
We also made this dairy free. From Bette Hagman. For the cream of chicken soup, you could use Recipe #189271. Very good recipe. It does probably need a little seasoning, ie salt/pepper, garlic, etc. And broccoli, precooked a little, would be good in this dish too.
Provided by WI Cheesehead
Categories High Protein
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350° and lightly grease a 9x13 baking pan.
- In a small bowl, combine the egg and 1/2 cup milk. In another bowl, pour the breading.
- Dip the chicken chunks into the liquid and then roll in the breading.
- Heat the oil in a skillet and brown the chicken until golden. Place in the casserole and add the cheese and ham.
- Prepare the soup and blend in the remaining 1 cup milk, stirring well. Pour over the ham and cheese and bake 30 minutes until bubbly.
- Let sit 5 minutes before serving.
Nutrition Facts : Calories 399.3, Fat 17.5, SaturatedFat 8.1, Cholesterol 142.3, Sodium 895.4, Carbohydrate 13.5, Fiber 0.5, Sugar 1.2, Protein 44.6
GLUTEN FREE MACARONI HAM CASSEROLE
This dish is very versatile! It can be made with ham, chicken, turkey or even ground beef. I have made all of these combos and they all taste GREAT! You can also switch up which cheese you use depending on your taste. For example, I use colby-jack for this casserole when I make it with ground beef/venison but I love grated parmesan when I make it with chicken or turkey. Give it a try and don't be afraid to use up those leftovers.
Provided by neverlivingwithout
Categories Macaroni And Cheese
Time 58m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Combine cooked noodles with the ham, soup, 1/2 of the cheese, water and onion. Arrange in a greased 9×13 pan and sprinkle with remaining cheese. Bake at 350 degrees for 30 minutes. Uncover for the last 10 minutes. Simple as that!
Nutrition Facts : Calories 272.4, Fat 19.2, SaturatedFat 8.1, Cholesterol 62.1, Sodium 742.3, Carbohydrate 6.3, Fiber 0.1, Sugar 1.5, Protein 18.2
CHICKEN AND HAM CASSEROLE
I found this recipe in the nursing mothers association cookbook. I have been giving this to my family once a month and they look forward to it. While it might not be the most glamerous dish. Its really yummy and my kids love it
Provided by AussieGal Tracey
Categories One Dish Meal
Time 1h
Yield 3-4 serving(s)
Number Of Ingredients 12
Steps:
- Melt butter and saute onions until soft. Sift flour and seasonings into the mixture and cook for 1 minute.
- Add milk and cream.
- Stir until the sauce thickens.
- Cook 2 minutes.
- Fold chicken and ham (or bacon) and turn into a greased casserole dish.
- Top with bread crumbs and cheese.
- Bake at 190 degrees c until top is golden brown.
- When making this meal for my family, I usually double it.
Nutrition Facts : Calories 780, Fat 41.6, SaturatedFat 21.8, Cholesterol 198.1, Sodium 2256, Carbohydrate 42.9, Fiber 2.4, Sugar 3.9, Protein 56.6
GLUTEN FREE BUFFALO CHICKEN CASSEROLE
Make and share this Gluten Free Buffalo Chicken Casserole recipe from Food.com.
Provided by ayla.m
Categories Free Of...
Time 45m
Yield 1 casserole, 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook and drain pasta as directed on package, using minimum cooking time.
- Return pasta to same pot; stir in soup, cream cheese and hot sauce. Add chicken, garlic powder and salt. Pour pasta into baking dish. Sprinkle with chips. Bake 15 minutes, adding Cheddar cheese the last 5 minutes. Sprinkle with blue cheese crumbles. Let stand 5 minutes before serving.
Nutrition Facts : Calories 651.1, Fat 31.7, SaturatedFat 8.7, Cholesterol 59.9, Sodium 940.5, Carbohydrate 71.7, Fiber 8.5, Sugar 0.9, Protein 22.4
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