Chicken Drumsticks In Aromatic Crust Recipes
CRISPY BAKED CHICKEN DRUMSTICKS
Ideal for kids. Tasty for everyone. The crispy comes from crushed potato chips coating the drumsticks, and the taste from a slow bake in the oven.
Provided by Tyson Chicken
Categories Trusted Brands: Recipes and Tips
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F. Spray baking sheet with nonstick cooking spray.
- Place flour in large resealable plastic bag. Blend egg product and water in small shallow dish. Place crushed potato chips in separate shallow dish.
- Add drumsticks to flour in bag; shake to coat evenly. One at a time, dip drumsticks in egg mixture; coat evenly with potato chips and place on baking sheet.
- Bake 30 to 35 minutes or until chicken reaches an internal temperature of 180 degrees F.
Nutrition Facts : Calories 252.2 calories, Carbohydrate 15.6 g, Cholesterol 85.2 mg, Fat 10.2 g, Fiber 1.1 g, Protein 23.1 g, SaturatedFat 2.6 g, Sodium 172.8 mg, Sugar 1 g
CHICKEN DRUMSTICKS IN AROMATIC CRUST
Make and share this Chicken Drumsticks in Aromatic Crust recipe from Food.com.
Provided by Artandkitchen
Categories One Dish Meal
Time 1h5m
Yield 4-8 serving(s)
Number Of Ingredients 11
Steps:
- Crumb red lentils with a food processor to flour.
- Add rosemary, oregano, pepper, chili, olives and salt.
- Mix all together shortly with food processor (will crumb a little).
- In a shallow bowl, combine to dressing white wine vinegar and olive oil.
- Dip chicken into dressing, then coat with crumb mixture pressing on with fingertips.
- Place on prepared tray. Spray drumsticks with the remaining dressing.
- Bake for 10 Minutes (uncovered at 350 degrees), then sprinkle with water (heat and timing are basing it on convection oven).
- Continue to bake in the same way for another 35 minutes or until golden and cooked through.
- Serve hot with salad or vegetables.
Nutrition Facts : Calories 342.8, Fat 21.3, SaturatedFat 4.7, Cholesterol 118.3, Sodium 881.2, Carbohydrate 6.1, Fiber 2.7, Sugar 0.5, Protein 30.6
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