Chicken Lime Chopped Salad Recipes

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DELICIOUS CILANTRO CHICKEN SALAD



Delicious Cilantro Chicken Salad image

This delicious and tasty chicken salad is seasoned with fresh chopped cilantro, lime juice, and poultry seasoning.

Provided by matchin

Categories     Salad

Time 1h25m

Yield 10

Number Of Ingredients 13

2 tablespoons olive oil, or more as needed
2 pounds skinless, boneless chicken breasts, or more to taste, cut into bite-sized pieces
1 teaspoon garlic powder, plus more to taste
kosher salt and ground black pepper to taste
1 pinch poultry seasoning, or more to taste
1 cup chopped celery
1 cup red onion, chopped
¼ cup slivered almonds, or to taste
3 tablespoons mayonnaise, or to taste
2 squeezes lime juice, or to taste
1 teaspoon ground cumin
1 teaspoon chili powder
1 tablespoon chopped fresh cilantro, or more to taste

Steps:

  • Heat oil in a large skillet over medium heat and add chicken. Season with garlic powder, salt, pepper, and poultry seasoning. Cook until chicken is no longer pink inside and juices run clear, 10 to 12 minutes. Transfer cooked chicken to a large mixing bowl.
  • Add celery, red onion, and almonds to the bowl with the chicken. Toss in mayonnaise, lime juice, cumin, chili powder, and cilantro. Season with additional salt, pepper, and garlic powder. Add additional mayonnaise if salad seems too dry.
  • Cover and refrigerate for about 1 hour. Serve chilled.

Nutrition Facts : Calories 182.1 calories, Carbohydrate 3.2 g, Cholesterol 53.3 mg, Fat 9.7 g, Fiber 0.9 g, Protein 19.9 g, SaturatedFat 1.6 g, Sodium 98.1 mg, Sugar 1.2 g

CILANTRO LIME CHICKEN SALAD



Cilantro Lime Chicken Salad image

Bright, fresh, this Cilantro Lime Chicken Salad is bursting with flavour

Provided by Richa Gupta

Categories     Salad

Time 25m

Number Of Ingredients 15

1/2 cup Olive Oil
3 tablespoons Apple Cider Vinegar
1 tablespoon Honey
1 tablespoon Lime Juice
1/2 teaspoon Lime Zest
3 Garlic Cloves (minced)
2 tablespoons chopped Cilantro
1 teaspoon ground Cumin
1 teaspoon Paprika
1 teaspoon Salt
1 pound boneless, skinless Chicken Breasts
2 heads Romaine Lettuce (roughly chopped)
1 Red Bell Pepper (cubed)
1 Red Onion (sliced)
1 cup Mango Salsa ((optional))

Steps:

  • Whisk together all the ingredients for marinade dressing. Marinate the chicken in half the dressing for 10 minutes, reserving the rest for the salad.
  • Heat a grill pan and place the chicken breasts on it. Cook on each side for 4-5 minutes. Let the chicken rest for 10 minutes and then slice.
  • In the same grill pan, add the red bell peppers and onions along with a tablespoon of the dressing and grill on high heat till lightly charred. Remove and set aside.
  • To assemble the salad, place roughly torn romaine lettuce at the bottom of the bowl. Place red bell peppers, onions, chicken and mango salsa (if using) on top. Drizzle with the remaining dressing. Toss and enjoy!

Nutrition Facts : Calories 464 kcal, Carbohydrate 20 g, Protein 29 g, Fat 31 g, SaturatedFat 5 g, Cholesterol 73 mg, Sodium 743 mg, Fiber 8 g, Sugar 11 g, ServingSize 1 serving

CILANTRO LIME CHICKEN SALAD



Cilantro Lime Chicken Salad image

This cilantro lime chicken salad is simple to make and full of fresh bold flavors. It makes a great lunch or snack when served on chips, crackers, tortillas, or stuffed in an avocado or pepper. This recipe is naturally gluten and dairy free.

Provided by Kimber

Categories     Lunch

Time 1h20m

Number Of Ingredients 10

3 cups chicken breast (shredded or chopped )
3/4 cup mayonnaise
1 tsp garlic powder
1/2 tsp salt
1/2 tsp black pepper
1 cup celery (finely chopped)
1/2 cup yellow onion (finely chopped)
1 red bell pepper (finely chopped)
1/2 cup cilantro (chopped )
Juice of 1 lime

Steps:

  • Combine the mayonnaise, with the garlic, salt, pepper, and lime juice and mix.
  • In a large bowl, stir the chicken, celery, onion, bell pepper, and cilantro with the mayo mixture until everything is coated.
  • Chill for 1 hour for flavors to meld.
  • Serve chilled. Enjoy!

Nutrition Facts : ServingSize 0.5 cup, Calories 136 kcal, Carbohydrate 2 g, Protein 7 g, Fat 11 g, SaturatedFat 2 g, Cholesterol 23 mg, Sodium 424 mg, Sugar 1 g, UnsaturatedFat 9 g

WARM AND LIMEY CHICKEN SALAD



Warm and Limey Chicken Salad image

Marinated boneless chicken breast strips are placed on a bed of lettuce with mandarin oranges, walnuts, and golden raisins, then dressed in a tangy lime dressing.

Provided by Deb

Categories     Salad

Time 30m

Yield 4

Number Of Ingredients 13

¼ cup fresh lime juice
3 tablespoons white sugar
1 teaspoon grated lime zest
½ teaspoon rice vinegar
¼ teaspoon Dijon mustard
1 pound skinless, boneless chicken breast halves - cut into thin strips
2 tablespoons frozen limeade concentrate, thawed
¼ teaspoon black pepper
2 tablespoons vegetable oil
1 head red leaf lettuce - rinsed, dried and torn
1 (11 ounce) can mandarin oranges, drained
¼ cup golden raisins
¼ cup chopped walnuts

Steps:

  • In a jar, combine lime juice, sugar, lime zest, rice vinegar, and mustard. Shake well, and set aside. In a small bowl, mix chicken with limeade concentrate and pepper.
  • Heat oil in a skillet over medium high heat. Cook and stir chicken 4 to 6 minutes, or until no longer pink, and juices run clear.
  • Divide lettuce onto 4 salad plates. Top with mandarin orange segments, golden raisins, and walnuts. Place cooked chicken on top, and drizzle lightly with dressing.

Nutrition Facts : Calories 386.8 calories, Carbohydrate 35.9 g, Cholesterol 69.3 mg, Fat 15.5 g, Fiber 2.5 g, Protein 28.5 g, SaturatedFat 2.5 g, Sodium 93.2 mg, Sugar 29.2 g

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