Chicken N Rice Casserole With Artichokes And Peas Recipes
CHICKEN 'N RICE CASSEROLE (WITH ARTICHOKES AND PEAS)
Just found this recipe, so have not tried it yet. It is my kind of dinner - all in one pot and sounds so good!
Provided by Marie
Categories One Dish Meal
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Heat a tablespoon of oil in a 5 qt Dutch oven and add chicken.
- Lightly salt and pepper chicken, then cook until lightly browned on each side.
- Remove chicken from pan.
- Add another tablespoon of oil to Dutch oven and add onion, garlic and rice and saute until rice is lightly browned.
- Add broth and next 4 ingredients and bring to a boil.
- Add chicken back to pot and top with tomatoes and artichokes.
- Bake uncovered at 400 degrees for 45 minutes and stir about mid point.
- Add frozen peas, cover casserole and cook 5 to 10 more minutes or until liquid is absorbed.
EASY AND DELICIOUS CHICKEN AND RICE CASSEROLE
This recipe is so easy to make. Just cover with foil and bake! This is really nice to make before going to church or even put in a slow cooker before work. Yum!
Provided by J. Saunders
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 5
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread rice in the bottom of a 9x13 inch baking dish. Rinse chicken and pat dry; arrange chicken pieces on top of rice.
- Mix soup and water together and pour over chicken and rice. Sprinkle dry onion soup mix on top. Cover and seal TIGHTLY with foil. Bake in the preheated oven for 1 to 1 1/2 hours. Enjoy!
Nutrition Facts : Calories 314.1 calories, Carbohydrate 38.8 g, Cholesterol 59.6 mg, Fat 5 g, Fiber 0.9 g, Protein 26.2 g, SaturatedFat 1.4 g, Sodium 958.8 mg, Sugar 0.8 g
CHICKEN ARTICHOKE & RICE CASSEROLE
I adopted this recipe from Recipezaar in August 2006. I haven't tried the recipe, but I hope to very soon. Here is what the original poster said about this recipe: "Nice version of chicken and rice. If you're like me, I love artichokes but don't know what to do with them. I really like them in this dish."
Provided by Kim D.
Categories One Dish Meal
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Prepare rice mix according to package directions.
- Mix together rice mixture, bell pepper, artichokes, chicken and green onion and spoon into 9 x 9 square pan.
- In separate bowl, mix together gravy, sour cream and shredded cheese.
- Pour gravy mixture over rice/chicken mixture.
- Bake for about 25 minutes at 350.
Nutrition Facts : Calories 320.4, Fat 18.5, SaturatedFat 8.6, Cholesterol 81.9, Sodium 586.8, Carbohydrate 13.2, Fiber 4.3, Sugar 2.2, Protein 26.5
CHICKEN ARTICHOKE CASSEROLE
This creamy chicken dish is so easy to prepare that it's perfect for serving to guests for lunch or supper.-Diane Hixon, Niceville, Florida
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute chicken in 1 tablespoon butter until no longer pink. Season with salt and pepper. Place chicken and artichokes in a greased 11x7-in. baking dish; set aside. , In a large saucepan, melt remaining butter; stir in flour and nutmeg until smooth. Gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Stir in cheese until melted; spoon over chicken. , Combine the bread crumbs, savory and thyme; sprinkle over chicken. Bake, uncovered, at 350° for 25-35 minutes or until golden brown. Serve with noodles or rice.
Nutrition Facts :
CREAMY CHICKEN AND RICE CASSEROLE
This nostalgic dish evokes the Old School casseroles your grandmother used to make-but in easy mode to make it quick, delicious, and great for a weeknight. Rotisserie chicken and precooked rice (or leftover rice) are combined with easy-prep veggies and baked with a flour-thickened broth that has a little sour cream added for creaminess.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 40m
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees. In a large skillet, heat 1 tablespoon oil over medium. Add mushrooms and shallots and season with salt and pepper. Cook, stirring, until mushrooms are tender and browned, 10 minutes. Add remaining 2 tablespoons oil and the flour. Stir to combine and cook 1 minute.
- Add chicken broth, whisking constantly, and bring to a boil. Add chicken and rice and return to a simmer. Stir in peas, parsley, and sour cream; season with salt and pepper. Transfer mixture to an 8-inch square baking dish. Top with breadcrumbs.
- Bake until top is golden brown and mixture is warm throughout, 15 to 20 minutes.
Nutrition Facts : Calories 616 g, Fat 42 g, Fiber 3 g, Protein 23 g, SaturatedFat 11 g
More about "chicken n rice casserole with artichokes and peas recipes"
BEST CHICKEN AND ARTICHOKE RICE CASSEROLE RECIPE
2018-08-17 In a large bowl, stir together cooked rice, chicken, spinach, artichoke hearts, 1 cup mozzarella, and cream cheese mixture and transfer …
From delish.com
4.5/5 (4)Occupation Senior Food EditorCuisine AmericanTotal Time 45 mins
From delish.com
4.5/5 (4)Occupation Senior Food EditorCuisine AmericanTotal Time 45 mins
- When cheese is melted, add cream cheese, garlic, and red pepper flakes and season with salt and pepper.
CHICKEN, ARTICHOKE, AND RICE CASSEROLE RECIPE | MYRECIPES
2011-12-07 Heat 1 tablespoon oil in pan over medium heat. Add onion and rice; sauté 15 minutes or until rice is lightly browned. Add broth and next 5 ingredients; bring to a boil. Add …
From myrecipes.com
Servings 12
From myrecipes.com
Servings 12
- Heat 1 tablespoon oil in a Dutch oven over medium heat. Add chicken and garlic; cook 7 minutes on each side or until lightly browned. Remove from pan. Set aside; keep warm. Preheat oven to 400º.
- Heat 1 tablespoon oil in pan over medium heat. Add onion and rice; sauté 15 minutes or until rice is lightly browned. Add broth and next 5 ingredients; bring to a boil. Add chicken; top with peas, tomato, and artichokes. Bake, uncovered, at 400º for 50 minutes; stir after 25 minutes. Cover and cook 15 minutes or until liquid is absorbed. Stir well; top with pepper strips.
- Note: One (15-ounce) can artichoke hearts, drained and rinsed, may be substituted for frozen artichoke hearts, if desired. Sodium content will be higher.
ARTICHOKE AND RICE RECIPE - THERESCIPES.INFO
https://www.food.com › recipe › rice-and-artichoke-hearts-baked-42759 See more result ›› See also : Chicken Artichoke And Rice Salad , Cold Rice Salad With Artichokes 89. Visit site . Share this result ×. Rice And Artichoke Hearts Baked Recipe - Food.com. Copy the link and share. Tap To Copy Recipe for Greek Style Artichokes and Rice best …
From therecipes.info
From therecipes.info
CHICKEN, ARTICHOKE RICE CASSEROLE - THAT'S MY HOME
2013-08-20 Heat remaining tablespoon oil in a 5-quart Dutch oven over medium heat. Add onion and rice; saute 15 minutes or until rice is lightly browned. Add broth and next 5 ingredients; bring to a boil. Add chicken mixture to pan; top with peas, tomato, and artichokes. Bake, uncovered, at 400ºF for 50 minutes, stirring after 25 minutes. Cover and cook ...
From thatsmyhome.recipesfoodandcooking.com
From thatsmyhome.recipesfoodandcooking.com
CHICKEN AND ARTICHOKES OVER RICE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Chicken And Artichokes Over Rice are provided here for you to discover and enjoy ... Rice Noodle Bowl Soup Recipes Oyster Artichoke Soup Recipe Galatoire's Best Soup Recipes Famous Chefs Good Vegetarian Soup Recipe Campbell's Tomato Soup Recipes Mexican Campbell's Soup Recipes Taco Bake Rainy Day Soup Recipes …
From recipeshappy.com
From recipeshappy.com
4 INGREDIENT CHICKEN RICE CASSEROLE - SPEND WITH PENNIES
2017-03-04 Instructions. Preheat oven to 325°F. Spray 9×13 pan with cooking spray. Add chicken breasts and season with salt & pepper. Pour uncooked rice over chicken. Sprinkle with onion soup mix. Combine mushrooms soup and 1 ½ cups of water. Pour over chicken. Cover and bake 1 hour 15 minutes or until rice is tender.
From spendwithpennies.com
From spendwithpennies.com
CHICKEN, ARTICHOKE AND RICE CASSEROLE RECIPE - PILLSBURY.COM
2010-11-09 Stir in flour, salt and pepper. Cook until mixture is smooth and bubbly, stirring constantly. Gradually stir in chicken broth and 1 cup milk. Cook until mixture boils and thickens, stirring constantly. 2. Heat oven to 350°F. Grease 13x9-inch (3-quart) baking dish. In large skillet, melt 1 tablespoon margarine over medium-high heat.
From pillsbury.com
From pillsbury.com
EASY CHICKEN AND RICE CASSEROLE RECIPE - CRAYONS & CRAVINGS
2022-04-28 First, pull or dice your cooked chicken, and spread it out across evenly in the bottom of a 9×13 baking dish. Then, add rice, frozen veggies, and chopped onion. Next, mix together the soup, broth, and seasonings in a bowl, then pour evenly on top of the casserole. Top with pats of butter. Cover and bake casserole for 60 minutes.
From crayonsandcravings.com
From crayonsandcravings.com
CHICKEN AND RICE CASSEROLE RECIPES | ALLRECIPES
Salsa Chicken Rice Casserole. Rating: 4.5 stars. 1668. Layers of rice, chicken breast, a creamy soup and salsa mixture and two kinds of cheese add up to a simply yummy salsa casserole! This recipe is a family favorite because it's delicious and easily made with ingredients found in the pantry. By Gweneth.
From allrecipes.com
From allrecipes.com
CAMPBELLS CHICKEN CASSEROLE WITH ARTICHOKE RECIPE
Directions: Preheat oven to 350. Butter a 9×13 baking dish. Place boneless, skinless cooked chicken meat on bottom of dish. Melt butter and saute mushrooms. Season with salt and pepper. Spoon cooked mushrooms over chicken. Place drained artichoke hearts over mushrooms. Sprinkle cheddar cheese over artichoke hearts.
From foodnewsnews.com
From foodnewsnews.com
CHICKEN, ARTICHOKE, AND RICE CASSEROLE RECIPE
Learn how to cook great Chicken, artichoke, and rice casserole . Crecipe.com deliver fine selection of quality Chicken, artichoke, and rice casserole recipes equipped with ratings, reviews and mixing tips. Get one of our Chicken, artichoke, and rice casserole recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
CHICKEN ARTICHOKE AND WILD RICE CASSEROLE – THE BEST OF BRIDGE
Gradually whisk into boiling broth. Add salt, sherry and pepper. Bring to a boil. Reduce heat and simmer 5 minutes, stirring occasionally. Add rice to sauce. Add chicken and artichokes to sauce and mix well. Pour mixture into shallow 2 1/2 – 3 qt. baking dish. Cover and bake at 350 F. for 35-40 minutes, or until hot and bubbly.
From bestofbridge.com
From bestofbridge.com
CHICKEN, ARTICHOKE, AND RICE CASSEROLE - BIGOVEN
Add hicken mixture to pan; top with peas, tomato, and artichokes. Bake, uncovered, at 400 deg for 50 minutes, stirring after 25 minutes. Cover and cook 15 minutes or until liquid is absorbed. Stir well; top with roasted bell pepper strips. Yield: 12 servings (serving size: 1 chicken thigh and 1 cup rice mixture Recipe by: Cooking Light, Nov/Dec 1993, page 136 Posted to Bakery …
From bigoven.com
From bigoven.com
CREAMY CHICKEN AND RICE CASSEROLE - RECIPEGIRL
2008-09-11 Melt butter in a Dutch oven over medium heat. Add the onion and 1 teaspoon salt and cook until softened and lightly browned, 5 to 7 minutes. Stir in garlic and cayenne and cook until fragrant, about 30 seconds. Stir in flour and cook, stirring constantly, until golden, about 1 minute. Slowly whisk in the broth and cream.
From recipegirl.com
From recipegirl.com
8 CHICKEN AND RICE CASSEROLE RECIPES | SOUTHERN LIVING
2021-08-17 Recipe: Crispy Onions and Parmesan Chicken-Broccoli Casserole. With rice, chicken, cheese, and broccoli, there's not much to dislike about this twist on the classic chicken-broccoli casserole. Our Test Kitchen calls this casserole the distant cousin to the green bean casserole that everyone knows and loves. 6 of 8.
From southernliving.com
From southernliving.com
EASY BAKED CHICKEN & RICE CASSEROLE - CAMPBELL SOUP COMPANY
2014-01-22 Step 1. Heat the oven to 350°F. Stir the soup, water, rice, lemon juice, Italian seasoning, onion powder, black pepper, broccoli and carrots in an 11x8x2-inch baking dish. Step 2. Place the chicken on the rice mixture. Season the chicken with additional black pepper and sprinkle with the paprika. Cover the baking dish.
From campbells.com
From campbells.com
CHICKEN PEAS RICE CASSEROLE RECIPE
Get one of our Chicken peas rice casserole recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Easy one-pot chicken casserole Crecipe.com Combining chicken with vegetables has become a common practice these days. This easy one-pot chicken... 50 min Min; 4 Yield; Bookmark. 80% Spicy Basil Chicken Crecipe.com Most …
From crecipe.com
From crecipe.com
ONE-DISH CHICKEN AND RICE CASSEROLE RECIPE - THE SPRUCE EATS
2021-04-19 The Spruce. Place the chicken breast halves on top of the rice mixture. The Spruce. Sprinkle lightly with kosher salt and additional paprika and black pepper. The Spruce. Cover the casserole tightly with foil and bake for 45 to 65 minutes, or until the chicken is thoroughly cooked to 165 F and the rice is tender.
From thespruceeats.com
From thespruceeats.com
10 BEST CHICKEN RICE PEAS CASSEROLE RECIPES - YUMMLY
2022-05-04 Parmesan Chicken & Rice Casserole KevanGibbs. brown rice, chicken broth, shredded Parmesan cheese, dry white wine and 7 more. Easy Vegetable Chicken + Rice Casserole (Cook Once, Eat 4 Times!) Buy This, Cook That. black pepper, peas, shredded cheddar cheese, french fried onions and 6 more.
From yummly.com
From yummly.com
CHICKEN, ARTICHOKE, AND WILD RICE CASSEROLE
2020-06-15 1/4 c grated parmesan cheese. 1 c sliced mushrooms. 1 jar chopped artichoke hearts and about half the liquid in the jar. 1 lb boneless skinless chicken breast or thigh cut into cubes. Instructions. Preheat oven to 350. Place rice, stock, onion, carrot, celery, sage, 4 T butter and salt and pepper in a 9 x 13 casserole dish.
From littlesproutslearning.co
From littlesproutslearning.co
ONE POT CHICKEN AND RICE WITH ARTICHOKES - DIETHOOD
2016-08-28 Preheat oven to 400F. Heat olive oil in a cast iron skillet. Add chicken pieces and cook for 4 minutes per side over medium-high heat. Remove chicken from skillet and set aside. Add garlic to the skillet and stir for 10 to 15 seconds, …
From diethood.com
From diethood.com
CHICKEN AND ARTICHOKE RICE BAKE - SAVORY ONLINE
Preheat oven to 425°F. Remove skin and bones from the rotisserie chicken meat and roughly chop. Drain and chop the artichoke hearts. To a microwave-safe large bowl, add cream cheese. Heat 15–30 sec., to soften. Breaking up the rice in the microwavable pouch (not necessary to microwave the rice before hand), add to bowl, along with chicken ...
From savoryonline.com
From savoryonline.com
CHICKEN ‘N RICE CASSEROLE (WITH ARTICHOKES AND PEAS)
Healthy recipes - discover ChampsDiet healthy recipes, including healthy breakfasts, lunches, dinners and snacks. Good food ideas, family meal recipes. Good food ideas, family meal recipes. Skip to content
From champsdiet.com
From champsdiet.com
HOW TO MAKE CREAMY CHICKEN AND RICE CASSEROLE - KITCHN
2020-09-03 Wrapping the baking dish in foil also protects the boneless, skinless thighs or breasts from the intense, direct heat of the oven — resulting in tender, juicy chicken. Turn off the oven to melt the cheese. The final step is sprinkling with shredded cheddar cheese. Turn off the oven, and return the dish to the still-warm oven just until the ...
From thekitchn.com
From thekitchn.com
CREAMY CHEESY CHICKEN AND RICE CASSEROLE FROM SCRATCH
2019-12-10 Step 2: Saute the veggies in oil to soften them. Add in the seasonings. Step 3: Top the rice with the sauteed veggies, spreading out in an even layer. Step 4: Top with the chunks of chicken and then peas on top. Step 5: Heat the sauce up in the skillet, and whisk any browned bits from cooking the veggies.
From healthyseasonalrecipes.com
From healthyseasonalrecipes.com
CHICKEN RICE AND PEAS CASSEROLE - CREATE THE MOST AMAZING DISHES
Recipe: One-Pot Creamy Chicken and Rice Casserole | Kitchn new www.thekitchn.com. Tender chicken, onions, and sweet peas cook together with long-grain rice in a creamy cheddar and thyme-scented sauce for a fast and hearty weeknight dinner. The rice cooks right in the sauce, and everything's done on the stovetop so that dinner can be on the table in just about 30 …
From recipeshappy.com
From recipeshappy.com
RECIPE: ONE-POT CREAMY CHICKEN AND RICE CASSEROLE - KITCHN
2020-02-03 Add the chicken, stir to combine, and bring back to a boil. Reduce the heat to medium-low, cover, and simmer until the liquid is absorbed and the rice is tender, about 15 minutes. (Add water as needed if the rice absorbs it all before tender. If you'd like a browned top on the casserole, heat the broiler to high now.) Remove from the heat.
From thekitchn.com
From thekitchn.com
10 BEST LEFTOVER CHICKEN RICE CASSEROLE RECIPES - YUMMLY
2022-05-07 paprika, chicken, chicken broth, cream of celery soup, long grain rice and 2 more Mexican Chicken & Rice Casserole Num's the Word salt, black beans, corn, jalapenos, rice, green chilies, butter and 7 more
From yummly.com
From yummly.com
CHICKEN AND RICE CASSEROLE - THE DIARY OF A REAL HOUSEWIFE
2022-04-05 Preheat oven to 350 degrees. Start by cooking rice according to package directions. In a large mixing bowl mix cooked chicken, cooked rice, cream of chicken soup, onion powder, garlic powder, salt, pepper, and 1 cup shredded cheddar cheese. Add this to a casserole dish. Top with remaining ½ cup of cheese and bake for 15-20 minutes.
From thediaryofarealhousewife.com
From thediaryofarealhousewife.com
CHICKEN AND RICE CASSEROLE {ONE PAN!} - DINNER, THEN DESSERT
2016-07-13 Preheat oven to 375 degrees. Scatter rice on the bottom of the pan. Layer chicken on top. Season the whole pan generously with salt and pepper. Remember this will be seasoning the whole dish, not just the chicken. Scatter the carrots between the chicken pieces. Scatter bits of the butter around the pan. (optional)
From dinnerthendessert.com
From dinnerthendessert.com
CHICKEN AND RICE CASSEROLE - CREME DE LA CRUMB
2021-09-29 Instructions. Preheat oven to 375 degrees and lightly grease a 9×13 inch baking dish. In a large skillet over medium-high heat, melt 1 tablespoon butter. Stir in rice, then add 1 cup chicken broth and water and bring to a boil. Reduce to simmer, cover, and cook for 25 minutes til rice is fully cooked.
From lecremedelacrumb.com
From lecremedelacrumb.com
SPINACH ARTICHOKE CHICKEN RICE CASSEROLE - ALIDA'S KITCHEN
2016-04-11 Carefully remove cooked chicken to a separate bowl and using two forks, shred chicken. ASSEMBLE AND BAKE: In a large bowl, combine rice, chicken, spinach, artichokes, tomatoes , yogurt and 1½ cups shredded cheese. Pour into prepared baking dish and cover with foil. Bake for 20 minutes, remove foil and sprinkle with remaining cheese.
From alidaskitchen.com
From alidaskitchen.com
CHEESY CHICKEN, ARTICHOKE & RICE CASSEROLE - WHO NEEDS A CAPE?
Stir in cooked rice, chicken and artichokes. Salt and pepper to taste. Pour into prepared baking dish. In small bowl combine: Panko, thyme and 2 tablespoons of Parmesan. Sprinkle mixture over top of dish. Bake uncovered at 350° for 20-25 minutes until bubbly. Notes I cooked my chicken breasts in a pressure cooker and shredded for this recipe.
From whoneedsacape.com
From whoneedsacape.com
CHICKEN ARTICHOKE CASSEROLE FROM LANA’S COOKING
2013-05-17 Instructions. Spray a casserole dish with cooking spray and set aside. Preheat the oven to 350 degrees. Melt the butter in a large skillet over medium high heat. Add the carrot, red pepper, and green onions and cook until the carrot is crisp tender. Remove the pan from the heat and stir in the soup, artichoke hearts, chicken, rice, mozzarella ...
From lanascooking.com
From lanascooking.com
CHICKEN 'N RICE CASSEROLE (WITH ARTICHOKES AND PEAS) RECIPE
1/2 cup frozen peas (optional) 2 1/2 lbs chicken breasts, bone-in and skin removed; 1 cup celery, chopped; 1/2 teaspoon salt; 1/2 teaspoon pepper; 4 cups butternut squash, peeled and chopped
From textcook.com
From textcook.com
RECIPES | PAMPERED CHEF US SITE
Find quick and easy recipe inspiration, perfect for any occasion, including healthy recipes, budget-friendly meals, vegetarian recipes, and more. Browse Pampered Chef's selection of American cuisine, Italian cooking, Mexican dishes, and many other tasty recipe styles!
From pamperedchef.com
From pamperedchef.com
CHICKEN & RICE CASSEROLE RECIPE - PAULA DEEN
Preheat oven to 350 °F. Heat butter or oil in a small skillet over medium heat. Add onion and sauté until translucent, about 5 minutes. Remove from heat and transfer to a large bowl. Add all remaining ingredients to bowl and mix together until thoroughly combined. Pour into a greased 3-quart casserole dish.
From pauladeen.com
From pauladeen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love