CHICKEN SALAD IN TOMATO CUPS
"Garden-fresh tomatoes make this standout recipe hard to beat," notes Judy Robertson of Southington, Connecticut. "It's fast, delicious, economical...and my family loves it!"
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Cut a thin slice off the top of each tomato. Scoop out pulp, leaving 1/2-in. shells. Invert onto paper towels to drain. In a large bowl, combine the remaining ingredients. Spoon into tomatoes.
Nutrition Facts : Calories 577 calories, Fat 50g fat (7g saturated fat), Cholesterol 77mg cholesterol, Sodium 382mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 4g fiber), Protein 23g protein.
EASY SESAME CHICKEN SALAD
This sesame chicken salad is delicious, light, and perfect for lunch or dinner.
Provided by Mallory
Categories Salad
Time 40m
Yield 12
Number Of Ingredients 15
Steps:
- Heat oil in a large skillet over medium-high heat. Add chicken, season with salt and pepper, and cook until no longer pink in the center and the juices run clear, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove from the heat and set aside to cool.
- While chicken is cooling, combine olive oil, vinegar, soy sauce, ginger, brown sugar, garlic, and red pepper in a Mason jar; close lid and shake vigorously until combined.
- Chop cooled chicken and place in a bowl with dressing and sesame seeds; toss to combine.
- Combine mixed greens, cherry tomatoes, and onion in a large bowl. Mix in dressed chicken and top with mandarin oranges.
Nutrition Facts : Calories 345.6 calories, Carbohydrate 8.1 g, Cholesterol 64.7 mg, Fat 23.6 g, Fiber 1.7 g, Protein 25.6 g, SaturatedFat 3.7 g, Sodium 520.6 mg, Sugar 4.3 g
CHICKEN SALAD WITH BACON, LETTUCE, AND TOMATO
This chicken salad has a creamy dressing and is best served over crisp lettuce leaves.
Provided by Angel
Categories Salad
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
- Stir chicken, bacon, tomato, and celery together in a bowl.
- Whisk mayonnaise, parsley, green onions, lemon juice, Worcestershire sauce, salt, and black pepper together in a bowl until dressing is smooth. Pour dressing over chicken mixture; toss to coat. Refrigerate until chilled, at least 30 minutes.
- Stir chicken mixture and serve over romaine lettuce leaves; garnish with avocado slices.
Nutrition Facts : Calories 455.5 calories, Carbohydrate 7.5 g, Cholesterol 71.4 mg, Fat 37.3 g, Fiber 4.2 g, Protein 23.9 g, SaturatedFat 6.8 g, Sodium 395 mg, Sugar 1.9 g
TOMATO-MELON CHICKEN SALAD
Nothing says summer like picking watermelon, tomatoes and raspberries, then tossing them together in a salad. The addition of grilled chicken makes it a satisfying yet still summery meal. -Betsy Hite, Wilton, California
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the tomatoes, watermelon and raspberries. In a small bowl, whisk the basil, oil, vinegar, salt and pepper. Drizzle over tomato mixture; toss to coat. Divide salad greens among 6 serving plates; top with tomato mixture and chicken.
Nutrition Facts : Calories 266 calories, Fat 13g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 215mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 4g fiber), Protein 26g protein. Diabetic Exchanges
NEELY'S CHICKEN SALAD IN TOMATO CUPS
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 20m
Yield 6 servingss
Number Of Ingredients 12
Steps:
- Mix first 10 ingredients in a large bowl.
- Core tops of tomatoes with a paring knife. Using a melon baller, scoop out the insides of the tomatoes. Lay a leaf of lettuce in each tomato so it peeks out the top. Fill the tomatoes with a large scoop of the chicken salad and serve.
CAJUN TOMATO CHICKEN SALAD
Make and share this Cajun Tomato Chicken Salad recipe from Food.com.
Provided by Dancer
Categories Chicken
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Combine lemon juice and next five ingredients.
- Beat in yogurt.
- Gently fold chicken and next 3 ingredients into dressing and chill.
- Just before serving, fold in tomatoes.
CHICKEN SALAD WITH TOMATOES AND CUCUMBER
This Chicken Salad with Tomatoes and Cucumber is made with low-fat yogurt. It's a healthy alternative, and is brimming with beneficial bacteria that aid digestion. Choose whole-wheat pita bread over refined-white versions for additional fiber.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 12
Steps:
- Place yogurt in a fine sieve set over a small bowl. Let drain for 30 minutes. Combine tomatoes and cucumber in a medium bowl, and sprinkle with 1/2 teaspoon salt. Toss to coat, and let stand for 30 minutes.
- Meanwhile, preheat oven to 450 degrees. Sprinkle 1 teaspoon salt on both sides of chicken; season with pepper, and transfer to a rimmed baking sheet. Bake until chicken registers 160 degrees on an instant-read thermometer, 20 to 25 minutes. Let stand until cool enough to handle. Shred chicken into 1-inch chunks, and let cool completely.
- Drain tomato-cucumber mixture. Add drained yogurt, chicken, lemon juice, garlic, and remaining 1/2 teaspoon salt. Season with pepper, and stir.
- Grill or toast pitas, fill with romaine, and divide chicken salad evenly among all halves. Top with herbs.
Nutrition Facts : Calories 169 g, Cholesterol 26 g, Fiber 4 g, Protein 15 g, Sodium 495 g
CURRIED CHICKEN SALAD WITH SLOW-ROASTED TOMATOES
Eric Asimov brought this recipe to The Times in 1998, part of a round-up of some of the specialty sandwich shops cropping up in Manhattan at the time. "Sandwiches are as American as Dagwood Bumstead," he wrote, "and outlandishness has always been part of the recipe." The new combinations he wrote about went well beyond the ham and cheeses, tuna salads and pastrami on ryes of the past. This recipe, adapted from Sandbox, a small chain, elevates the classic chicken salad, with Madras curry powder and slow-roasted tomatoes deepening its savory qualities, and the walnut-raisin bread adding a bit of sweetness and bite.
Provided by Eric Asimov
Categories lunch, main course
Time 45m
Yield 4 sandwiches
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees. Season chicken with salt and pepper, and place on a baking sheet. Roast until juices run clear when chicken is pierced, 25 to 30 minutes. Set aside to cool.
- In a small saute pan over medium-low heat, heat the oil and then add the celery, onion and ginger. Saute, stirring, until onions are softened and transparent, about 5 minutes. Add the curry powder and turmeric, and cook for 2 minutes. Remove chicken from bone, and cut into thin strips. Add the chicken strips and stock to pan, and saute until the liquid has evaporated.
- Let chicken cool, then place in a mixing bowl and add mayonnaise and yogurt.
- To assemble sandwiches: Place a slice of bread on each of 4 plates. Top each slice with 2 arugula leaves, an even layer of curried chicken and 2 roasted tomato halves. Cover with a slice of bread, and cut in half. Serve immediately.
Nutrition Facts : @context http, Calories 209, UnsaturatedFat 8 grams, Carbohydrate 16 grams, Fat 11 grams, Fiber 2 grams, Protein 12 grams, SaturatedFat 2 grams, Sodium 253 milligrams, Sugar 1 gram, TransFat 0 grams
CHICKEN SALAD IN TOMATO CUPS
Make and share this Chicken Salad in Tomato Cups recipe from Food.com.
Provided by SwtKitn
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Trim ends from green beans; cut each bean crosswise in half.
- In 2-quart saucepan over high heat, add.
- in 1 inch boiling water, heat green beans to boiling. Reduce heat to low; cover and simmer 10 to 15 minutes until beans are tender, drain.
- Meanwhile, discard skin and bones from chicken. Tear chicken into bite-size pieces. Cut carrots into matchstick-thin strips. Drain kidney beans.
- In large bowl, combine green beans, chicken, carrots, kidney beans, Parmesan cheese, lemon juice, olive or salad oil, capers, salt, oregano and 2 tablespoons water; toss to mix well.
- With tomatoes stem-end down, cut each tomato into 5 wedges, being careful not to cut all the way through.
- Line 4 dinner plates with lettuce. Place a tomato on each lettuce-lined plate. Spread tomato wedges open like a flower; top with chicken mixture.
Nutrition Facts : Calories 413.9, Fat 11.8, SaturatedFat 3, Cholesterol 132.2, Sodium 680.5, Carbohydrate 21.9, Fiber 7.5, Sugar 6.5, Protein 54.8
More about "chicken salad in tomato cups recipes"
CHICKEN SALAD TOMATO CUPS RECIPE | MYRECIPES
From myrecipes.com
5/5 (1)Total Time 37 minsServings 9
- Carefully scoop out and discard tomato pulp, leaving a 1/8-inch shell. Place tomato shells upside down on several layers of paper towels; let drain 5 minutes.
TOMATO AND CHICKEN SALAD CUPS RECIPE | EAT SMARTER USA
From eatsmarter.com
TOMATO-CHICKEN SALAD RECIPE | MYRECIPES
From myrecipes.com
SUPER SIMPLE CHICKEN SALAD SANDWICH | 12 TOMATOES
From 12tomatoes.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
CHICKEN SALAD TOMATO CUPS RECIPE - CASA M SPICE CO®
From casamspice.com
Estimated Reading Time 2 mins
CHICKEN SALAD TOMATO CUPS RECIPE | MYRECIPES
From fertilitychef.com
MAIN - CHICKEN SALAD IN TOMATO CUPS
From bigoven.com
CHICKEN SALAD IN TOMATO CUPS | ALBERTA CHICKEN PRODUCERS …
From chicken.ab.ca
CHICKEN SALAD WONTON CUPS ARE AN EASY APPETIZER
From attagirlsays.com
SUMMER CHICKEN SALAD - SMOKY TOMATO CHICKEN SALAD
From howsweeteats.com
TOMATOES STUFFED WITH CHICKEN SALAD - PAULA DEEN
From pauladeen.com
CHICKEN TOMATO SALAD - I AM HOMESTEADER
From iamhomesteader.com
CHICKEN SALAD TOMATO CUPS - GLUTEN FREE RECIPES
From fooddiez.com
CHICKEN SALAD IN TOMATO CUPS | SAVORY
From savoryonline.com
10 BEST CHICKEN LETTUCE TOMATO SALAD RECIPES | YUMMLY
From yummly.com
CHICKEN SALAD IN TOMATO CUPS - GOOD HOUSEKEEPING
From goodhousekeeping.com
CHICKEN SALAD IN TOMATO CUPS - HOBBY FARMS
From hobbyfarms.com
CHICKEN SALAD IN TOMATO CUPS RECIPE: HOW TO MAKE IT
TOMATO AND CHICKEN SALAD RECIPE
From recipeland.com
RECIPE: FRIED CHICKEN COBB SALAD - RECIPELINK.COM
From recipelink.com
HEALTHY CHICKEN SALAD RECIPE (NO MAYO) - THE MEDITERRANEAN DISH
From themediterraneandish.com
CHICKEN SALAD-STUFFED TOMATOES RECIPE - WEBMD
From webmd.com
CHICKEN SALAD AND GRAPE TOMATO SANDWICHES - RELISH
From relish.com
CHICKEN PASTA SALAD - THE COZY COOK
From thecozycook.com
CHICKEN SALAD STUFFED TOMATOES - PIZZAZZERIE
From pizzazzerie.com
CHICKEN SALAD TOMATO CUPS RECIPE
From pinterest.ca
RECIPES FOR CHICKEN SALAD IN TOMATO CUPS
From cooktime24.com
EASY & TASTY CHICKEN SALAD WITH LETTUCE AND TOMATO - YOUTUBE
From youtube.com
BEST CHICKEN SALAD RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
GRILLED CHICKEN TOMATO SALAD - I AM BAKER
From iambaker.net
SEASONINGS FOR CHICKEN SALAD TOMATO CUPS - CASA M SPICE CO®
From casamspice.com
GRILLED CHICKEN WITH TOMATO, GRILLED PEPPER AND OLIVE SALAD
From ricardocuisine.com
15 CHICKEN AND SPINACH RECIPES (ALL TYPES) - HOME STRATOSPHERE
From homestratosphere.com
CHICKEN SALAD WITH ASPARAGUS AND SUN-DRIED TOMATO DRESSING – …
From myrecipereviews.com
CHICKEN SALAD WITH BACON, LETTUCE, AND TOMATO | RECIPE | CHICKEN …
From pinterest.com
CHICKEN, TOMATO, AND CUCUMBER SALAD | BETTER HOMES & GARDENS
From bhg.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love