Chili On The Grill Recipes
GRILLED CHILI
This is my extra-special chili recipe. It's a little time-consuming, but it's worth it! It's always a hit at potlucks. Watch out for the chipotle if you're not used to it--it can sneak up on you. Don't leave it out, though, as it imparts a deliciously smoky flavor to the chili. You can grill this over gas, but if you have the option of grilling over coals or a fire, do it--it'll taste much better!
Provided by Halcyon Eve
Categories Peppers
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Prepare a coal fire or preheat a gas grill.
- Measure the chili powder and chipotle into a large ziplock bag. Add some of the beef cubes, seal the bag, and shake to coat. Remove beef cubes and repeat until all the beef is well coated (add additional chili powder and chipotle if needed). Reserve any remaining spice mixture.
- Thread beef cubes on skewers. Thread the peppers on skewers separate from the beef (use 2 skewers, one at each end of pepper, to make turning easier).
- Grill beef and peppers until beef is barely done (do not cook too well, or beef will be tough), about 10 minutes or so, and peppers are blackened, about 15-20 minutes.
- Remove beef cubes from skewers and set aside.
- Remove peppers from skewers, wrap in damp paper towels, place in a paper bag and fold close. Let rest for 15 minutes or until cool enough to handle, then peel skin from peppers, seed, and dice.
- Meanwhile, in a large saucepot, heat oil and saute onions and garlic until onion is tender and garlic is white or pale golden (do not let garlic get dark).
- Add beef, peppers, beans, tomatoes with juice, tomato sauce, and reserved spice mixture. Bring to a simmer and simmer, uncovered, for about 20-30 minutes or until beef is tender and seasonings are well blended.
- Serve with garnished with shredded cheese or sour cream, if desired.
Nutrition Facts : Calories 475.4, Fat 12.6, SaturatedFat 3.4, Cholesterol 66.9, Sodium 1162.2, Carbohydrate 55.5, Fiber 17.7, Sugar 11.4, Protein 38.7
GRILLED CHILI STEAK WITH GARLIC-LIME BUTTER
As we head into grilling season, this is something you should definitely add to the rotation. New York strip steaks are dry-brined with a chili rub, grilled to perfection, and topped with a rich garlic-lime butter providing a flavor profile similar to that of a bowl of chili. Serve with a cold potato salad, baked or barbecued beans, or a green salad if desired.
Provided by Chef John
Time 3h25m
Yield 2
Number Of Ingredients 13
Steps:
- Mix chili powder, cumin, chipotle powder, pepper, and cayenne for rub together in a small bowl.
- Place steaks on a large plate. Sprinkle kosher salt generously on both sides, then sprinkle rub over the salt.
- Twist 3 pieces of foil into 1/2-inch diameter rolls and place them under the steaks to act as a rack and lift the steaks up from the plate. Pop steaks into the fridge and leave uncovered to dry-brine for 3 to 12 hours.
- Meanwhile, place garlic and salt for garlic-lime butter in a mortar. Grind to a paste with a pestle. Add butter and lime zest and stir with a small spoon to combine. Set aside.
- Preheat a charcoal grill for high heat. Remove steaks from the refrigerator and brush with vegetable oil on both sides.
- Place steaks on the preheated grill and cook until firm and reddish-pink and juicy in the center and meat gently springs back to the touch, about 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C) for medium-rare.
- Remove from the grill and top with garlic-lime butter.
Nutrition Facts : Calories 630.2 calories, Carbohydrate 6.6 g, Cholesterol 163.3 mg, Fat 47.7 g, Fiber 2.3 g, Protein 44 g, SaturatedFat 20.9 g, Sodium 1734.2 mg, Sugar 0.8 g
GRILLED PEPPERS AND CHILES
If your grill isn't large enough to accommodate the peppers and chiles in a single layer, cook them in batches.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 25m
Number Of Ingredients 3
Steps:
- Heat a charcoal grill to medium-high. Toss chiles and peppers with oil; season with salt. Grill, turning often, until tender and charred in spots, 15 to 18 minutes. Rub between paper towels to peel skins.
More about "chili on the grill recipes"
CHILI ON THE GRILL | RED MEAT RECIPES | WEBER GRILLS
2012-03-07 Prepare the grill for direct cooking over medium heat (350° to 450°F). Prepare the grill for cooking over medium heat (400°F). In a small …
From weber.com
Servings 6-8Total Time 45 minsCategory Red Meat
From weber.com
Servings 6-8Total Time 45 minsCategory Red Meat
- In a small bowl combine 1 tablespoon of the ground chile, 1 teaspoon of the salt, and the pepper. Brush the steak and chops on both sides with oil and season them evenly with the spices. Allow the steak and chops to stand at room temperature for 15 to 30 minutes before grilling.
- Brush the cooking grates clean. Grill the tomatoes over direct medium heat, with the lid closed, until the skins are lightly charred on all sides, 8 to 10 minutes, turning as needed. Transfer the tomatoes to a food processor and purée (in batches, if necessary), and then pour into a large saucepan.
- Brush the celery and onion slices with oil. Grill the celery, onions, and jalapeño over direct medium heat, with the lid closed, until well marked, 8 to 10 minutes, turning once. At the same time, grill the steak and chops over direct medium heat for about 8 minutes, turning once. Transfer the vegetables and meat to a cutting board. Chop the celery and onions into ¼-inch pieces. Mince the jalapeño. Cut the meat into ¾-inch cubes. Add the vegetables and meat to the saucepan with the tomato purée.
CHILI ON THE GRILL RECIPE - TODAY
2020-12-04 1. Open the bottom vent of a charcoal grill completely. Light a charcoal chimney starter filled with charcoal. When the coals are …
From today.com
4.8/5 (13)Category EntréesAuthor Matt MooreTotal Time 2 hrs
From today.com
4.8/5 (13)Category EntréesAuthor Matt MooreTotal Time 2 hrs
- 1. Open the bottom vent of a charcoal grill completely. Light a charcoal chimney starter filled with charcoal. When the coals are covered with gray ash, pour them onto the bottom grate of the grill. Adjust the vents as needed to maintain an internal temperature of 400 450 F. (If using a gas grill, preheat to medium-high, 400 to 450 F.)
- 2. Place a cast-iron Dutch oven on the unoiled grates. Add the oil and heat until shimmering. Add the onion and cook, stirring occasionally, until softened, about 5 minutes. Add the garlic and cook, stirring constantly, until fragrant, about 1 minute. Add the ground beef and cook, breaking up chunks with a wooden spoon, until browned, 8 to 10 minutes. Stir in the chile powder, salt, cumin, cinnamon, cocoa, allspice and cayenne. Cook, stirring constantly, until fragrant, about 1 minute. Stir in the tomato sauce, water and vinegar, and allow the mixture to come to a simmer.
- 3. Adjust the vents as needed to reduce grill internal temperature to 250 to 300 F. (If using a gas grill, reduce temperature to low, 250 to 300 F.) Cook, covered, stirring occasionally, until the meat is tender and the sauce has thickened, about 1 hour.
CHILI'S ORIGINAL CHILI - COPYKAT RECIPES
2015-04-05 How to Make Chili’s Chili. In a small bowl, combine chili powder, salt, cumin, paprika, pepper, garlic powder, and cayenne pepper. Heat a 6-quart stockpot over medium heat. Place ground beef into the stockpot and cook until …
From copykat.com
From copykat.com
22 CHILI'S COPYCAT RECIPES - TASTE OF HOME
2018-04-20 Bake up the ultimate shareable cookie. For variety, replace the chocolate chips with an equal quantity of M&M's or chocolate chunks. Or go super fancy by mixing the chocolate chips and pecans into the dough, then …
From tasteofhome.com
From tasteofhome.com
CHILI LIME GRILLED CHICKEN - EAT YOURSELF SKINNY
2019-08-05 Instructions. In a small bowl, whisk together all ingredients except the chicken. Place chicken in a large ziplock bag and pour marinade over top. Let chicken marinate for at least 30 minutes to an hour or overnight. Preheat grill …
From eatyourselfskinny.com
From eatyourselfskinny.com
SMOKED CHICKEN CHILI RECIPE - GRILL GIRL
2. Remove gizzard and trim excess fat. Rinse chicken and pat dry with paper towels (including the cavity). Place chicken on a baking sheet and refrigerate uncovered for at least 20 minutes to dry while you prepare the smoker. 3. Set …
From grillgirl.com
From grillgirl.com
BEST EVER CHILI RECIPE | THE RECIPE CRITIC
2022-05-01 In a large pot add the olive oil over medium high heat. Add the onion, bell pepper and garlic and sauté until almost tender. Add in the ground beef and cook and crumble until brown. Add in the beef broth, tomato sauce, …
From therecipecritic.com
From therecipecritic.com
100 OF THE BEST GRILLING RECIPES EVER
2021-07-01 Grilled Corn in Husks. If you're new to grilled corn in the husk, season the ears with butter, Parmesan cheese and parsley. It's especially good! Be sure to give the corn a long soak before putting it on the grill. Hot off the …
From tasteofhome.com
From tasteofhome.com
SMOKED CHILI RECIPE WITH BEEF ON THE BIG GREEN EGG
2017-11-02 In a 5 quart iron pot add chopped grilled vegetables, diced tomatoes, chuck roast, spicy sausage, chipotle peppers, garlic, and chili seasoning; stir to combine. Add beef broth, hot sauce, Worcestershire sauce, …
From howtobbqright.com
From howtobbqright.com
BARBECUE CHILI RECIPE - I HEART EATING
2013-10-02 2-15 ounce cans kidney beans rinsed and drained. . 15 ounce can black beans rinsed and drained. . 3-14 ounce cans diced tomatoes. . 16-18 ounce bottle of barbecue sauce. . 1 teaspoon chili powder feel free to add more if …
From ihearteating.com
From ihearteating.com
GRILLED CHILI LIME CHICKEN | THE RECIPE CRITIC
2017-04-03 Combine with chicken in a zip lock bag, press the excess air out, and seal. Chill for 30 minutes or up to 8 hours. Preheat grill to medium-high. Use tongs to transfer chicken to the grill, then discard the marinade and bag. Grill …
From therecipecritic.com
From therecipecritic.com
SMOKED CHILI - HEY GRILL, HEY
2019-10-21 Set the baking pan on the grate of your smoker, close the lid and smoke at 225 for about an hour. Heat a large pot over medium heat. Slowly transfer the vegetables and meat …
From heygrillhey.com
4.8/5 (5)Category Main DishCuisine Comfort FoodTotal Time 2 hrs 20 mins
From heygrillhey.com
4.8/5 (5)Category Main DishCuisine Comfort FoodTotal Time 2 hrs 20 mins
- Preheat your grill or smoker to 225 degrees with thin blue smoke from soaked wood chips or chunks.
- While your grill preheats, prepare your meat and vegetables for smoking. Lay a large piece of aluminum foil on a baking sheet. Evenly spread the onions, peppers, and garlic across the foil and drizzle with the olive oil. Set an elevated cooling rack over the vegetables. Gently spread your ground beef into a large patty, about 1/2 inch thick, and set on the cooling rack.
- In a small bowl. combine all of the spices. Sprinkle liberally over both the vegetables and ground beef. Set the baking pan on the grate of your smoker, close the lid and smoke at 225 for about an hour.
- Heat a large pot over medium heat. Slowly transfer the vegetables and meat into the pot and stir with a wooden spoon or spatula, breaking up the meat into smaller pieces. Pour in the can of tomatoes, beef broth, and beans.
“GRILLING” CHILI | GRILLING INSPIRATION | WEBER GRILLS
Add the remaining chili ingredients, put the kettle lid back on the grill, and use the vents to reduce the temperature to somewhere under 300 F. Let the chili simmer for about an hour, …
From weber.com
Estimated Reading Time 2 mins
From weber.com
Estimated Reading Time 2 mins
CHILI RECIPES | ALLRECIPES
Top-Rated Chili Recipes That Are Anything But Basic. Easy Homemade Chili. 445. Ground beef is simmered with onion, tomatoes, beans, and seasonings. An easy homemade chili that is …
From allrecipes.com
From allrecipes.com
SWEET CHILI GRILLED CHICKEN – JAMIE COOKS IT UP
2014-07-30 Pour 1 cup into a glass measuring cup. 2. Add 6 tablespoons soy sauce, 2 tablespoons rice vinegar, 1 tablespoon sugar and 1 tablespoon olive oil. Give it a nice stir to …
From jamiecooksitup.net
From jamiecooksitup.net
COPYCAT CHILIS RECIPES - FOOD.COM
recipe Chili's Margarita Grilled Chicken "awesome!! i made this recipe with tenderloins and loaded mash =DD"-lay52. recipe Chili's Chambord 1800 Margarita . This cocktail packs a …
From food.com
From food.com
GRILLED CHILI CILANTRO LIME CHICKEN | GIMME DELICIOUS
Whisk the ingredients for the marinade in a small bowl. Place chicken in a large plastic bag or bowl and add the marinade to the chicken. Mix to combine. Seal bag or cover bowl with plastic …
From gimmedelicious.com
From gimmedelicious.com
OVER THE TOP CHILI - BIG GREEN EGG
Method. Set the EGG for indirect cooking with the convEGGtor at 275°F/135°C with pecan smoking chunks. Place the Dutch oven in the EGG to preheat. Mix the Classic Steakhouse …
From biggreenegg.com
From biggreenegg.com
WHITE GRILLED CHICKEN CHILI - TASTES OF LIZZY T
2014-03-26 Instructions. Add all of the ingredients above to a slow cooker in the order listed, saving the cream cheese until the end of cooking. Cook on low for 6-8 hours or on high from 4 …
From tastesoflizzyt.com
From tastesoflizzyt.com
THE BEST TRAEGER CHILI RECIPES - TRAEGER GRILLS
The Best Traeger Chili Recipes. WE'RE THE LEADERS IN MEAT. AND BEANS. AND PEPPERS. From the classic beef chili that most know and love to more unique offerings like …
From traeger.com
From traeger.com
OVER THE TOP CHILI (SMOKED CHILI) - COOK WHAT YOU LOVE
Bring this up to a simmer. Season with the salt. Fire up your Traeger or pellet smoker to 225-F. Put the chili on the bottom rack of your smoker, and position the giant beef flattened meatball …
From cookwhatyoulove.com
From cookwhatyoulove.com
CLASSIC BEEF CHILI RECIPE | TRAEGER GRILLS
Return the Dutch oven to medium-high heat and add the butter. Once melted, add the onion and green and red bell peppers. Sauté for 10 minutes, until the onion is lightly browned.
From traeger.com
From traeger.com
CHAMPION CHILI RECIPE WITH SMOKED TRI-TIP - GIRLS CAN GRILL
2016-10-29 Cube meat. Add it along with 1 tablespoon of each rub to the Dutch oven. Sauté with the grill lid closed for 15 minutes, stirring occasionally. Add beef stock, tomatoes, beans, bay …
From girlscangrill.com
From girlscangrill.com
ONE-POT LEFTOVER GRILLED HAMBURGER CHILI RECIPE {PRINTABLE}
2016-09-30 1. Cook hamburgers on the grill. Chopped into small, bite-sized cubes. 2. Brown onions in a skillet with vegetable oil. 3. Add the onions and the chopped hamburger into a …
From stowandtellu.com
From stowandtellu.com
TRAEGER SMOKED OVER THE TOP CHILI - OWYD PELLET GRILL RECIPE
2022-04-20 Add the rest of the chili base ingredients to the pot and heat to a simmer. Form the meatball. Place on a rack on top of the Dutch oven. Place the whole shebang onto your pellet …
From orwhateveryoudo.com
From orwhateveryoudo.com
SMOKED CHILI (OVER THE TOP) – ERICA'S RECIPES – OTT CHILI RECIPE
2020-12-15 Smoke the chili in an electric smoker. Prepare the electric smoker to smoke with hickory wood at a steady 275°F-300°F. Place the Dutch oven with the chili base, uncovered, …
From ericasrecipes.com
From ericasrecipes.com
RECIPE - MATT MOORE - CHILI ON THE GRILL - HALLMARK CHANNEL
Add the ground beef and cook, breaking up chunks with a wooden spoon, until browned, 8 to 10 minutes. Stir in the chili powder, salt, cumin, cinnamon, cocoa, allspice, and cayenne. Cook, …
From hallmarkchannel.com
From hallmarkchannel.com
24 BEST GRILL RECIPES - INSANELY GOOD
2022-06-17 20+ Easy Grilling Recipes for the Summer. 1. Lemongrass Beef Skewers. These lemongrass beef skewers are tender, juicy, and perfectly seasoned. The marinade is made …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
GRILLED HOT CHILI CHICKEN THIGHS - OVER THE FIRE COOKING
2021-04-27 Instructions. In a blender, add all the ingredients for the hot chili paste. Blend until thickened. Save 1/4 of the paste for basting the next day. Add your chicken thighs to a bowl …
From overthefirecooking.com
From overthefirecooking.com
GRILLED SWEET CHILI CHICKEN RECIPE - AVERIE COOKS
2020-03-25 Add the sweet chili sauce, soy sauce, olive oil, lemon juice, salt, pepper, and chicken to a bag and seal. Place the bag in the fridge and allow the chicken to marinate for 1 …
From averiecooks.com
From averiecooks.com
BEST RECIPE DUCK GRILL WITH CHILI SAUCE SO YUMMY - YOUTUBE
SPICY CHILI GARLIC GRILLED TROUT - BAKE. EAT. REPEAT.
2017-06-05 In a small bowl, whisk together the olive oil, garlic, brown sugar, red pepper flakes, salt and pepper. Spread the mixture all over the trout fillet, coating the entire top of the fish. …
From bake-eat-repeat.com
From bake-eat-repeat.com
CHILI GLAZED GRILLED PORK BELLY STRIPS - BAREFEET IN THE KITCHEN
2014-09-17 Instructions. Remove the skin from the pork belly and slice the meat into 1/8" - 1/4" wide strips. Stir together the soy sauce, olive oil, garlic, chili paste, sugar, and salt in a mixing …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
CHILI CHEESE GRILLED SANDWICH - DIZZY BUSY AND HUNGRY!
2019-01-23 Preheat oven to 450 degrees F. In a medium bowl, combine the chili and shredded cheddar. Set aside. 1 cup chili, 1 and ½ cups shredded cheddar cheese. Butter one side of …
From dizzybusyandhungry.com
From dizzybusyandhungry.com
GRILLED VEGETABLES WITH GARLIC YOGURT AND CRISPY CHILI | PC.CA
Spread onto large serving platter. Drizzle with 1 tbsp (15 mL) of the crispy chili. Step 5 Cut eggplants and zucchini in half crosswise on the diagonal; arrange on half of yogurt-topped …
From presidentschoice.ca
From presidentschoice.ca
SIMPLE SMOKED CHILI RECIPE – CLASSIC CHILI RECIPE, SO EASY – SO …
2020-11-12 Go ahead and get it seasoned with the smoked paprika, chili powder, kosher salt and ground black pepper. Put this seasoned ground beef mixture on the smoker. Have your …
From redmeatlover.com
From redmeatlover.com
GRILLED CHILI PEACH CHICKEN - AVERIE COOKS
2019-06-11 Preheat grill to medium-high heat. Add the chicken and grill for about 10 minutes, or until chicken is cooked through; flip intermittently to ensure even cooking. Brush the …
From averiecooks.com
From averiecooks.com
SWEET CHILI LIME GRILLED CHICKEN - MY ORGANIZED CHAOS
2022-06-06 In a small bowl, mix together the sweet chili sauce, soy sauce and the juice from the limes. This is the marinade. Set aside 1/4 of the marinade, for later. Place the chicken into a …
From myorganizedchaos.net
From myorganizedchaos.net
HOW TO MAKE CHILI'S MARGARITA GRILLED CHICKEN - THE FOOD HUSSY
2021-09-29 In a glass bowl, add chicken tenders, margarita mix and salt. Stir tenders in mix to coat. Cover and refrigerate for 2-4 hours. ( Don’t marinate any longer or it breaks down the …
From thefoodhussy.com
From thefoodhussy.com
BLAZING SALMON BURGER - CARELIA GRILL
2022-07-08 Makes 6 servings. INGREDIENTS: 6 burger buns (according to taste, but we recommend either wheat or rye), 1.2 kg blazing salmon (approx. 200 g salmon per burger), …
From careliagrill.com
From careliagrill.com
BRISKET CHILI - HEY GRILL, HEY
2020-11-04 Cook for 5-6 minutes or until the peppers have softened and the onions are semi-translucent. Add in the garlic and cook for 1-2 minutes more. Add remaining ingredients to the …
From heygrillhey.com
From heygrillhey.com
HOMEMADE SWEET CHILI GRILLED CHICKEN - THE RECIPE REBEL
2015-07-13 Make your sauce: in a small pot, combine water, garlic, chili peppers, sugar, vinegar, and salt and bring to a boil. Simmer for 3-5 minutes until peppers have softened. …
From thereciperebel.com
From thereciperebel.com
SMOKED CHILI {OVER THE TOP} GRILLING RECIPE - OUT GRILLING
2021-02-18 Prepare a grill fire to about 300° with pecan or hickory for smoke flavor. In a large dutch oven, cook diced onions and bell peppers in olive oil. Stir often until vegetables are …
From outgrilling.com
From outgrilling.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
