Chinese Coca Cola Wings Or Ribs Recipes
COCA COLA CHICKEN WINGS
You don't hear many murmurs about Coca Cola Chicken Wings in the States these days, but it was all the rage among Asians in the early 1990s! They're a once-in-a-while delicious treat.
Provided by Judy
Categories Chicken
Time 40m
Number Of Ingredients 10
Steps:
- Wash and clean the chicken wings. Cut the wings at the joint, and pat the chicken dry with a paper towel.
- Pre-heat the wok until it starts to smoke. Add the oil, and spread it around to coat the bottom of the wok. Now add the ginger and the chicken wings. Spread out the wing pieces in a single layer, and lightly brown them for a few minutes on each side. The wok should be over high heat.
- Now add the cola, Shaoxing wine, dark soy sauce, light soy sauce, and (if using), the orange peel and cinnamon stick. Bring it to a boil, cover the lid, and turn down the heat to medium. Let simmer for 12-15 minutes--until the sauce is almost dry (though there should still be a small pool of sauce at the bottom of the wok). Stir the wings, and add salt to taste.
- Now turn up the heat, and quickly stir the wings until the sauce coats each piece. Serve!
Nutrition Facts : Calories 190 kcal, Carbohydrate 5 g, Protein 12 g, Fat 13 g, SaturatedFat 3 g, Cholesterol 47 mg, Sodium 569 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving
WINGS IN COLA
Chicken wings in a slightly sweet sauce. Good as an appetizer, or when paired with a side dish and salad. These make a fun meal!
Provided by Janet Schaufele
Categories Appetizers and Snacks Meat and Poultry Chicken
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Place chicken wings in a shallow casserole dish. Season with garlic salt and onion salt. Mix cola, sugar, and soy sauce; pour mixture over chicken wings.
- Bake, covered, at 325 degrees F (165 degrees C) for 2 hours. Turn wings over every 30 minutes. Uncover, and bake for an additional 1 to 2 hours. Turn wings every 30 minutes or so.
Nutrition Facts : Calories 315.4 calories, Carbohydrate 16.2 g, Cholesterol 87.4 mg, Fat 18.1 g, Protein 21 g, SaturatedFat 5.1 g, Sodium 313.7 mg, Sugar 15.8 g
CHINESE COCA-COLA WINGS OR RIBS
Coke is the leading soft drink in China and, like in the US, Chinese are using it to cook. This recipe is for just one such dish.
Provided by Broke Guy
Categories Chicken
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except chicken or ribs in a large bowl.
- Mix in the chicken or ribs and coat with marinade. Refrigerate for 6-8 hours or overnight.
- When ready to bake, preheat oven to 350 degrees F.
- Lay out the chicken or ribs on a baking sheet coated with cooking spray.
- Bake for 2 hours. Serve immediately.
Nutrition Facts : Calories 914.4, Fat 45.4, SaturatedFat 12.7, Cholesterol 218.5, Sodium 733, Carbohydrate 69.1, Fiber 1.2, Sugar 63.7, Protein 53.9
CHINESE COCA-COLA WINGS (KELE JI)
They say that Coca Cola is now sold in every country in the world but North Korean and Cuba. In China, it's being put to use in ways that appeal to local tastes. To cure a cold, Chinese people enjoy Coke boiled with ginger slices, and garnished with lemon slices. Today, I was served Cola Chicken Wings. I see other Chinese Cola Chicken Wing recipes on the web, but none with the combination of whole spices I encountered today. Simple and tasty. Enjoy!
Provided by Kate S.
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Wash chicken wings, marinade 15 min in soy sauce, and drain, reserving marinade.
- Heat wok over high heat, add oil to heat, and and toss ginger, garlic, and peppercorns or chilies until fragrant, then add chicken wings and stir-fry until skin is seared.
- Add remaining ingredients and reserved marinade and simmer 15-25 min until sauce is reduced to a caramelized glaze. Add some water if needed.
- Garnish with scallions if desired.
Nutrition Facts : Calories 658.2, Fat 46.8, SaturatedFat 12.1, Cholesterol 192.5, Sodium 1211.1, Carbohydrate 8.1, Fiber 0.2, Sugar 5.8, Protein 48
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