Chinese Meatloaf Recipes
ASIAN STYLE MEATLOAF
This is the most moist, fabulous tasting meatloaf--everyone loves it! The Hoisin sauce is available in the Oriental Food Section of the grocery store... it is like cross between soy and ketchup, and makes a wonderful glaze for this moist meatloaf. We love this dish. Very moist. Serve with rice and steamed broccoli. A wonderful dinner. Leftovers make great sandwiches.
Provided by Sherbg
Categories World Cuisine Recipes Asian
Time 1h22m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together the beef, pork, bread crumbs, eggs, onion, and celery. Season with 3 tablespoons soy sauce, ginger, and 2 tablespoons hoisin sauce. Pat mixture into a shallow 2 quart baking pan.
- Bake in preheated oven for 40 minutes.
- Drain grease from pan. In a small bowl, mix 1/2 cup hoisin with 2 tablespoons ketchup. Spread over top of meatloaf. Continue baking for 20 minutes or so. Remove from oven, and let rest for 5 minutes.
Nutrition Facts : Calories 437.5 calories, Carbohydrate 16.2 g, Cholesterol 139.9 mg, Fat 30.9 g, Fiber 1.1 g, Protein 22.5 g, SaturatedFat 12 g, Sodium 864.4 mg, Sugar 7.4 g
CHINESE MEATLOAF
Make and share this Chinese Meatloaf recipe from Food.com.
Provided by Crabbycakes
Categories Pork
Time 55m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350degrees F.
- In medium bowl, combine beef, pork, wheat germ, 1/2 cup hoisin sauce, onions, water chestnuts, celery,pepper flakes, basil,garlic, egg, and salt.
- Mix thoroughly,but lightly.
- Shape into loaf and place in greased loaf or meat loaf pan.
- Bake 40 minutes or until center is no longer pink (160F).
- Combine ketchup and remaining half cup of hoisin sauce; Spoon over top the last 5 minutes of baking.
Nutrition Facts : Calories 498.2, Fat 22.7, SaturatedFat 7.8, Cholesterol 132.5, Sodium 1750.6, Carbohydrate 45.4, Fiber 4.2, Sugar 25.1, Protein 28.7
STEAMED CHINESE PORK MEATLOAF
Other online recipes for steamed pork meatloaf are Cantonese. This is one I've been served by friends in Kunming. For detailed instructions about how the Chinese steam meatloaf, look here: http://fitdaffy.blogspot.sg/2011/03/chinese-steamed-pork-meatloaf.html and here: http://www.rantsandcraves.com/2009/10/my-favorite-childhood-dish-loud-and.html.
Provided by Kate S.
Categories Meatloaf
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- With hands, mix all ingredients. (Other seasonings that might also be good: 1/4 t white or red pepper, chopped green onions.).
- Press into shallow, heat-proof bowl (pasta bowl or something similar--glass, ceramic, or metal).
- Steam 20 minutes until done and serve as part of a Chinese meal: rice, a soup, and a balanced variety of dishes--one per person.
Nutrition Facts : Calories 317.4, Fat 25.3, SaturatedFat 9.3, Cholesterol 128.3, Sodium 517.4, Carbohydrate 0.3, Fiber 0.1, Sugar 0.1, Protein 20.8
CHINESE MEATBALLS
These were a huge hit at a cookout I attended recently! You can use two tablespoons of chopped crystallized ginger in place of the fresh ginger if you like. -Pat Barnes, Panama City, Florida
Provided by Taste of Home
Categories Appetizers
Time 3h35m
Yield about 6 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 400°. In a large bowl, combine first 4 ingredients. Add pork, water chestnuts and bread crumbs; mix lightly but thoroughly. Shape mixture into 1-in. balls. Place in a greased 15x10x1-in. pan. Bake 15 minutes., In a 5- or 6-qt. slow cooker, mix cornstarch and juice until smooth. Stir in remaining ingredients. Add meatballs; stir gently to coat. Cook, covered, on low for 3-4 hours or until meatballs are cooked through and sauce is thickened. Freeze option: Freeze cooled meatball mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring gently and adding a little broth if necessary.
Nutrition Facts : Calories 41 calories, Fat 2g fat (1g saturated fat), Cholesterol 12mg cholesterol, Sodium 109mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.
More about "chinese meatloaf recipes"
CHINESE MEATLOAF RECIPE. ALL-AMERICAN VARIATION - LEVANA …
2011-08-08 1 bunch cilantro, all tough stems removed, minced 1 bunch scallions, sliced very thin 2 tablespoons grated fresh ginger 2–3 tablespoons chili sauce 2 eggs Instructions Preheat the oven to 375°F. Mix all ingredients thoroughly by hand. Pour the mixture into a loaf pan. Bake about 1 hour, or a little longer until the top is just firm to the touch.
From levanacooks.com
Estimated Reading Time 1 min
From levanacooks.com
Estimated Reading Time 1 min
SHREDDED TURNIP MEATLOAF RECIPE - SIMPLE CHINESE FOOD
The pork belly, please add green onion and ginger to mince the pork, and chop the small shallots for later use. 2. First, shred the carrots. 3. After rubbing all into silk, add a little salt and stir. 4. Soon, the water in the radish was pickled out. 5. Squeeze …
From simplechinesefood.com
From simplechinesefood.com
CHINESE MEATLOAF RECIPE - COOKEATSHARE
Directions. Brown meat and drain; add in all remaining ingredients. Bake, covered for 1/2 hour at 350 degrees, uncovered and sprinkle with chow mein …
From cookeatshare.com
From cookeatshare.com
CLASSIC HOMEMADE MEATLOAF - BUDGET BYTES
2021-09-27 Preheat the oven to 350ºF. In a small bowl whisk together the egg, milk, and Worcestershire sauce. In a separate small bowl, stir together the breadcrumbs, Italian seasoning, garlic powder, salt, and pepper. Mince the onion. Add the ground beef, egg mixture, breadcrumb mixture, and minced onion to a large bowl.
From budgetbytes.com
From budgetbytes.com
CHINESE STEAMED MEATLOAF RECIPES ALL YOU NEED IS FOOD
Steam 20 minutes until done and serve as part of a Chinese meal: rice, a soup, and a balanced variety of dishes--one per person. Nutrition Facts : Calories 317.4, FatContent 25.3, SaturatedFatContent 9.3, CholesterolContent 128.3, SodiumContent 517.4, CarbohydrateContent 0.3, FiberContent 0.1, SugarContent 0.1, ProteinContent 20.8
From stevehacks.com
From stevehacks.com
CHINESE MEATLOAF RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Chinese Meatloaf Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Low Fat Vegetable Recipes Healthy Air Fryer Kale Chip Recipe Healthy Rice Side Dish Recipes ...
From recipeshappy.com
From recipeshappy.com
OUR 31 BEST MEATLOAF RECIPES | MYRECIPES
2007-10-02 Everyday Meat Loaf Recipe. The meat loaf cooks in the microwave for just 8 minutes, a fraction of the time it takes for traditionally baked meat loaf. Broiling the cheese on top of the cooked meat loaf until it's brown and bubbly lends the dish a …
From myrecipes.com
From myrecipes.com
CHINESE MEATLOAF RECIPE - DETAILED NUTRITIONAL FACTS - COOKEATSHARE
Amount Per Serving 6 servings in recipe hamburger 75.6g cream of mushroom soup 50.5g cream of chicken soup 50.83g soy sauce 8.0g celery 14.98g
From cookeatshare.com
From cookeatshare.com
MEATLOAF RECIPE (EXTRA DELICIOUS!) | RECIPETIN EATS
2020-05-23 Meatloaf: Place breadcrumbs in a very large bowl. Grate over onion. Mix so the breadcrumbs are all wet. (Note 4) Add remaining ingredients. Mix well using your hands. Form into a loaf shape, pinching together then smoothing over creases and cracks (helps prevent cracks during baking). Transfer into loaf tin.
From recipetineats.com
From recipetineats.com
ASIAN INSPIRED MEATLOAF - CRAFTY COOKING MAMA
2014-12-30 Grease/prep a loaf pan. In a large mixing bowl, combine onions, garlic, panko, and spices. Mix in ground pork, eggs, soy sauce and mirin. Spoon meatloaf mixture into loaf pan, making sure it's packed firmly. Spoon hoisin sauce over top of meatloaf. Alternatively, you can form a loaf and bake on a baking sheet or casserole dish. Bake for 1 hour.
From craftycookingmama.com
From craftycookingmama.com
ASIAN STYLE MEATLOAF - ROTI N RICE
2013-08-08 Cook onion, garlic, ginger, and green onions over medium heat for 3 minutes. Remove and set aside. Mix hoisin sauce and tomato ketchup in a small bowl. Preheat oven to 350°F (180°C). Combine ground beef, pork, breadcrumbs, egg, soy sauce, pepper, cooked vegetables, and half of the hoisin sauce mixture in a large bowl.
From rotinrice.com
From rotinrice.com
CHINESE MEATLOAF - RECIPE | COOKS.COM
CHINESE MEATLOAF 1 lb. hamburger 1 (10 3/4 oz.) can cream of mushroom soup 1 (10 3/4 oz.) can cream of chicken soup 3 tbsp. soy sauce 1 c. chopped celery 1 c. chopped onion 1/2 c. uncooked rice Chow mein noodles Brown meat and drain; add all other ingredients. Bake, covered for 1/2 hour at 350 degrees, uncovered and sprinkle with chow mein noodles.
From cooks.com
From cooks.com
CHINESE MEATLOAF - A DASH OF SOY
2021-06-10 Add 3 cups of water in a wok on medium heat. Using a steaming plate, pour mixture into plate and use the back of a spoon to smooth out the surface until completely flattened. Once water is boiling, place meatloaf in a steamer and close the lid. Steam for 8-9 minutes depending on thickness of mixture.
From adashofsoy.com
From adashofsoy.com
ASIAN TURKEY MEATLOAF | RACHAEL RAY IN SEASON
Step 1. Position a rack in the upper third of the oven; preheat to 400 degrees . Line a baking sheet with foil; coat with cooking spray. Combine panko breadcrumbs with the milk. Let sit for 5 minutes. Advertisement. Step 2. Combine the breadcrumbs, ground turkey, scallions, soy sauce, water chestnuts, garlic, egg, 1 tsp. salt and 1/2 tsp. pepper.
From rachaelraymag.com
From rachaelraymag.com
10 BEST STEAM MEATLOAF RECIPES | YUMMLY
2022-05-03 lipton recipe secrets onion soup mix, ketchup, eggs, fresh bread crumbs and 2 more Meatloaf Muffins Ragú extra lean ground beef, plain dry bread crumbs, egg, part-skim mozzarella cheese and 3 more
From yummly.com
From yummly.com
MEATLOAF RECIPE - SIMPLE CHINESE FOOD
2. Heat the oil and pour it on a part of the surface and blanch it into shortbread.
From simplechinesefood.com
From simplechinesefood.com
STUFFED MEATLOAF RECIPE
2022-03-17 Top with the remaining meat mixture, pinching the top and bottom edges together. Pour 1/2 cup of beef stock over the top of the loaf. Bake the stuffed meatloaf for 50 to 60 minutes or until your thermometer reads 160 degrees Fahrenheit. Top the loaf with Mozzarella slices and bake for another five minutes until the cheese melts.
From mincerecipes.info
From mincerecipes.info
CHINESE MEATLOAF - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Chinese Meatloaf are provided here for you to discover and enjoy. Healthy Menu. Shredded Chicken Salad Recipe Healthy Healthy Cheesy Rice Healthy Lemon Muffin Recipe ...
From recipeshappy.com
From recipeshappy.com
CHEESY MEATLOAF - BROOKLYN FARM GIRL
2020-07-23 Instructions. Add ground beef, bread crumbs, cheddar cheese, onion, mushrooms, beaten eggs and pasta sauce in a bowl. Combine with spoon or hands. Form into a meatloaf shape and place in 9×5 pan. For the tomato sauce glaze: Mix pasta sauce, brown sugar, dried mustard and Worcestershire sauce together in a bowl.
From brooklynfarmgirl.com
From brooklynfarmgirl.com
A TOTALLY VINTAGE MEATLOAF RECIPE - DELISHABLY
Preheat oven to 325˚F. In a large bowl mix together the ground beef, egg, bread crumbs, salt and pepper, and the chopped onion. Mix these ingredients well. Place the ground-beef in a loaf pan, make an indent long-ways down the middle of the loaf (like a loaf of bread) *RECOMMENDED* Instead of placing in a loaf pan, let the loaf stand freely on ...
From delishably.com
From delishably.com
THE BEST MEATLOAF RECIPE - SPEND WITH PENNIES
2021-06-25 In a small pan, cook onions in butter over medium low heat until tender. Cool completely. In a medium bowl combine eggs, milk, and breadcrumbs. Allow mixture to sit for 5-10 minutes. Add the ground beef, onions, 1 tablespoon of ketchup or chili sauce, Italian seasoning, parsley and salt & pepper to taste.
From spendwithpennies.com
From spendwithpennies.com
ASIAN INSPIRED MEATLOAF - I WASH YOU DRY
Combine all the ingredients for the meatloaf in a large bowl and use your hands to thoroughly mix and shape into a meatloaf (about 4 inches x 8 inches) and place in the center of the prepared casserole dish. Combine all the ingredients for the top sauce and pour over top of the meatloaf. Bake for one hour.
From iwashyoudry.com
From iwashyoudry.com
ASIAN STYLE CHICKEN MEATLOAF - LAUGHING SPATULA
Preheat oven to 400 degrees. Spray a 8 x 4 inch loaf pan with non stick spray. Combine all meatloaf ingredients in a large bowl. (excluding glaze ingredients). Your hands are your best tools for this! Add to prepared loaf pan. Combine your glaze ingredients in a small bowl Pour over uncooked meatloaf and spread evenly.
From laughingspatula.com
From laughingspatula.com
KOREAN MEATLOAF WITH KOREAN BBQ GLAZE - THE STAY AT HOME CHEF
Meanwhile, make the glaze. In a small saucepan over medium-high heat, whisk together the sesame oil and cornstarch. Stir in the soy sauce, rice …
From thestayathomechef.com
From thestayathomechef.com
CHINESE MEATLOAF RECIPE | EAT YOUR BOOKS
Chinese meatloaf from Lucky Peach Magazine, Summer 2013 (#8): The Gender Issue (page 81) Shopping List; Ingredients; Notes (0) Reviews (0) soy sauce; sesame oil; pork shoulder ; …
From eatyourbooks.com
From eatyourbooks.com
MEATLOAF BUN | MISS CHINESE FOOD
2021-02-09 Step 1. Prepare raw materials: 320g high-gluten flour, 80g low-gluten flour, 80g eggs, 40g corn oil, 8g yeast powder, 40g sugar, 4g salt, 180g water, 60g meat floss. Prepare raw materials: 320g high-gluten flour, 80g low-gluten flour, 80g eggs, 40g corn oil, 8g yeast powder, 40g sugar, 4g salt, 180g water, 60g meat floss.
From misschinesefood.com
From misschinesefood.com
CHINESE MEATLOAF RECIPE ARCHIVES - A DASH OF SOY
Chinese meatloaf “蒸肉餅” is one of the classic homestyle dishes you don’t often hear about. But, do not underestimate the heartiness of this humble dish. Its versatility is endless. I have had many many variations of this steamed meatloaf, and that’s one of the reasons why I love it.
From adashofsoy.com
From adashofsoy.com
MEATLOAF CAKE | MISS CHINESE FOOD
2021-01-26 Step 5. Pour the batter into the pan, scrape the surface flat and shake out the bubbles. Forget to pat. Step 6. Place the pan in a preheated …
From misschinesefood.com
From misschinesefood.com
STEAMED PORK LOAF WITH CHINESE SAUSAGES RECIPE | CDKITCHEN.COM
directions. In an 8 cup or larger food processor, pulse the Chinese sausages until finely chopped. Add the ground pork and pulse to combine with the sausages, then add the water chestnuts and mix well. Transfer meat mixture to a large stainless-steel bowl, and add the scallions, soy sauce and rice wine. In a small bowl, stir salt, sugar and ...
From cdkitchen.com
From cdkitchen.com
TASTY MEATLOAF RECIPES FOR THE ENTIRE FAMILY | HELLOFRESH
Even ancient Roman cookbooks from the 5th century feature meatloaf recipes that aren’t very different from our modern versions of this popular comfort food! Traditional American-style meatloaf is usually based on minced beef or pork that gets the right texture and flavor by adding breadcrumbs, eggs, a wide variety of finely chopped veggies, and aromatic herbs and spices. …
From hellofresh.com
From hellofresh.com
MOMMA'S MEATLOAF - THE STAY AT HOME CHEF
Lightly grease a 9x13 pan. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, Worcestershire sauce, salt, basil, oregano, pepper, and red pepper flakes. Shape the meat into a loaf and put it into the prepared pan. …
From thestayathomechef.com
From thestayathomechef.com
MEATLOAF - CAFE DELITES
Lightly grease a broiler pan (oven grill pan), or regular baking sheet. In a large bowl, soak bread slices in the milk, pressing them down with your fingers. Allow to soak while sautéing the onion. Heat the oil in a small pan over medium heat and sauté the onion until soft and translucent (about 5 …
From cafedelites.com
From cafedelites.com
CHICKEN MEATLOAF RECIPES | ALLRECIPES
2021-11-03 8 Chicken Meatloaf Recipes That Are Weeknight Winners. Made with healthy lean meat and easy to prep, these chicken meatloaf recipes are a delicious alternative to beef of pork varieties. Check out our collection of marvelous ground chicken meatloaves, featuring family-pleasing recipes like an all white-meat meatloaf recipe, which combines ...
From allrecipes.com
From allrecipes.com
OLD-FASHIONED SOUTHERN MEATLOAF RECIPE - THE SPRUCE EATS
2021-08-03 In a large bowl, combine the ground beef with the crushed saltines, onion, green pepper, egg, paprika, garlic powder, salt, thyme, black pepper, 1/3 cup of ketchup, milk, and Worcestershire sauce . Pack the meat mixture into the loaf pan or shape it and place it on the baking pan. Bake the meatloaf for 1 hour.
From thespruceeats.com
From thespruceeats.com
ASIAN STYLE MEATLOAF | FOODLAND
Preheat oven to 375 degrees. Combine the ingredients for the meatloaf; mix together using your hands. Combine well. Transfer mixture to a pre greased 5-by-9-inch loaf pan or two small one pound pans. Stir together ingredients for glaze and blend until smooth; brush onto meat. Set pan on a rimmed baking sheet, and bake until an instant-read ...
From foodland.com
From foodland.com
TRADITIONAL CHA TRUNG VIETNAMESE MEATLOAF RECIPE
2022-04-05 Cha Trung Vietnamese Meatloaf. Place the glass noodles in a large mixing bowl, cover with cold water and let rest for 15 minutes, stirring from time to time. Preheat oven to 350 F. Drain the noodles thoroughly, then cut into 4-inch lengths and return to the bowl. Add the ground pork, mushrooms, and onions.
From dobbernationloves.com
From dobbernationloves.com
MEATLOAF RECIPES - FOOD NETWORK
2022-05-12 Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. Hand-mixing the ingredients will ensure the meatloaf is ...
From foodnetwork.com
From foodnetwork.com
CLASSIC MEATLOAF RECIPE | MCCORMICK
1/2 teaspoon salt. 1 cup French's® Tomato Ketchup. INSTRUCTIONS. 1 Preheat oven to 350°F. Mix ground beef, bread crumbs, egg and seasonings in large bowl. 2 Shape into a loaf on shallow baking pan. Pour ketchup over top. 3 Bake meatloaf 55 to 60 minutes or until cooked through. Let stand 5 minutes before serving.
From mccormick.com
From mccormick.com
CHINESE MEATLOAF RECIPE
2021-11-21 Classic meatloaf with tomato sauce. Grease/prep a loaf pan. Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. This book likens Hakka cooking to a nomadic type of "soul food," or a hearty cooking tradition that responds to a shared history of hardship and oppression. Remove the ...
From pedalmag.com
From pedalmag.com
THE BEST CLASSIC MEATLOAF - THE WHOLESOME DISH
2016-11-21 Preheat oven to 350° Fahrenheit. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Use your hands to mush and mix these ingredients together until well combined.*. Add the meat mixture to a loaf pan.
From thewholesomedish.com
From thewholesomedish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search