CHINESE CRISPY NOODLES WITH SAUCY CHICKEN AND VEGETABLES (CRISPY CHOW MEIN!)
Recipe video above. Crispy noodles topped with a saucy chicken and vegetable stir fry, my favourite dish at my local Chinese!! Restaurants typically make this by deep frying the noodles. For my home version, I crisp up the noodles in a pan - much healthier, less mess, just as fast and definitely just as tasty!
Provided by Nagi | RecipeTin Eats
Time 25m
Number Of Ingredients 20
Steps:
- Mix the Sauce ingredients EXCEPT cornflour and chicken broth/stock.
- Remove 1 tbsp Sauce and mix through chicke. Leave to marinate 10 minutes+.
- Mix cornflour into Sauce until lump free.
- Turn oven onto low (to keep noodles warm while you cook the topping).
- Divide noodles into 2 then shape into 20cm/8" rounds. Keep them tangled - this holds them together while cooking.
- Heat 1 tbsp oil in skillet over medium high heat. Place 1 noodle cake into pan then drizzle over 2 tbsp water.
- Wait until the water evaporates (steam cooks the noodles), then pat down lightly and let the noodles cook for a further 1 to 2 minute until the bottom of the noodles are golden brown (lift up with a spatula to check).
- Slide noodles onto a plate, then flip upside down back into the pan. Cook for a further 1 1/2 - 2 minutes until golden brown, then transfer to tray and place in oven to keep warm.
- Repeat with remaining noodle cake.
- Add an extra 1 tbsp oil if needed, increase heat to HIGH. Add garlic and onion, cook for 30 seconds.
- Add chicken and cook until it changes from pink to white (still raw inside)
- Add the carrot and bok choy stems, cook 30 seconds.
- Add cabbage and leaf of buk choy, cook for 1 minute until they start to wilt.
- Add chicken broth, water, then Sauce and stir. Let it simmer for 1 - 2 minutes until the Sauce thickens to a syrup consistency (see video).
- Place a noodle cake on the plate, then spoon over the stir fry onto the middle of the noodles (leave edges crispy) being sure to use up all the sauce so it soaks the noodles. Serve immediately!
Nutrition Facts : ServingSize 535 g, Calories 784 kcal, Carbohydrate 97 g, Protein 33 g, Fat 28 g, SaturatedFat 6 g, Cholesterol 56 mg, Sodium 1330 mg, Fiber 8 g, Sugar 8 g
CHINESE CHICKEN CASSEROLE SURPRISE
Chinese-style ingredients like almonds, water chestnuts, mushrooms, celery and chow mein noodles combine with a creamy broth, soup and milk mixture - and chicken, of course - to form this casserole. The name comes from the fact that people who have it seem to be pleasantly surprised and wonder what is in it. This is a good recipe for potlucks, etc., as it can be prepared ahead of time and refrigerated or frozen until ready to bake.
Provided by Pat
Categories World Cuisine Recipes Asian Chinese
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a lightly greased 9x13 inch baking dish, combine the chicken, broth, soup, milk, almonds, mushroom pieces, water chestnuts, noodles, cheese and celery (if using). Mix well and make sure mixture is spread evenly in the dish.
- Bake in preheated oven for 45 minutes.
Nutrition Facts : Calories 434.1 calories, Carbohydrate 28.7 g, Cholesterol 47.5 mg, Fat 27 g, Fiber 4.5 g, Protein 21.8 g, SaturatedFat 6.8 g, Sodium 664.1 mg, Sugar 5.6 g
CHINESE SESAME NOODLES WITH CHICKEN
Make and share this Chinese Sesame Noodles with Chicken recipe from Food.com.
Provided by PalatablePastime
Categories Chicken
Time 38m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, whisk together sesame paste, soy sauce, ginger, garlic, sugar, sesame oil and hot oil.
- Stir in 1/4 cup cold water until it forms a smooth sauce; set aside.
- Chop chicken into bite-size pieces and set aside.
- Peel cucumber, slice, and remove seeds; chop into bite-size pieces.
- Cook noodles in boiling water just until tender, 5-8 minutes (if using another type, refer to package directions).
- Place noodles in cold water and allow to drain.
- Place drained noodles in a large bowl and toss with the chicken and cucumber.
- Pour half the sauce over the noodles along with the sesame seeds and toss gently.
- Place noodles on serving platter (or serve from the bowl).
- Pass remaining sauce at table to add as desired.
More about "chinese noodle chicken recipes"
10 BEST CHINESE CHICKEN STIR FRY NOODLES RECIPES | YUMMLY
From yummly.com
14 DELICIOUS CHINESE NOODLE RECIPES TO MAKE TONIGHT
From thespruceeats.com
Author Cathy Jacobs
CHICKEN STIR-FRY NOODLES (EASY ASIAN RECIPE) - RASA MALAYSIA
From rasamalaysia.com
4.5/5 (37)Total Time 20 minsCategory Chinese RecipesCalories 588 per serving
CHINESE | RECIPE TAGS | CHICKEN.CA
From chicken.ca
QUICK CHICKEN CHOW MEIN (ASIAN NOODLES) - ALYONA’S COOKING
From alyonascooking.com
CHICKEN NOODLES RECIPE (HAKKA STYLE) - SWASTHI'S RECIPES
From indianhealthyrecipes.com
10 BEST SPICY CHINESE NOODLE CHICKEN RECIPES | YUMMLY
From yummly.com
RECIPE OF AWARD-WINNING CHINESE STYLE CHICKEN NOODLE SOUP ...
From american-food-recipes.blogspot.com
WEEKEND PLANTS TAKE CARE/ SPICE CHINESE CHICKEN NOODLES ...
From youtube.com
SPICY TOFU "NOODLES" WITH CHICKEN - THE WOKS OF LIFE
From thewoksoflife.com
CHINESE CHICKEN RECIPES: 20 TAKEOUT-INSPIRED DISHES
From tasteofhome.com
18 CHINESE CHICKEN RECIPES YOU CAN MAKE AT HOME
From thespruceeats.com
CHINESE CHICKEN MAIN DISH RECIPES | ALLRECIPES
From allrecipes.com
CHINESE NOODLE, BROCCOLI SLAW & CHICKEN BOWLS | CHICKEN.CA
From chicken.ca
PERFECT CHINESE NOODLES {LO MEIN} - ERREN'S KITCHEN
From errenskitchen.com
13 CHINESE CHICKEN STIR-FRY RECIPES THAT ARE BETTER THAN ...
From tasteofhome.com
CHICKEN NOODLE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
SPICY ASIAN NOODLES WITH CHICKEN RECIPE | MYRECIPES
From myrecipes.com
CHINESE CHICKEN RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
CHINESE CHICKEN AND POTATOES - THERESCIPES.INFO
From therecipes.info
CHICKEN NOODLE STIR FRY RECIPE | JAMIE OLIVER RECIPES
From jamieoliver.com
CHINESE CHICKEN WITH STIR FRY VEGETABLES - NO SPOON NECESSARY
From nospoonnecessary.com
SPICY CHINESE CHICKEN AND NOODLES | BETTER HOMES & GARDENS
From bhg.com
CHINESE CHICKEN NOODLE SOUP (QUICK AND EASY RECIPE) - RASA ...
From rasamalaysia.com
STIR FRY NOODLES WITH CHICKEN AND VEGETABLES - BAREFEET IN ...
From barefeetinthekitchen.com
CHICKEN STIR FRY WITH RICE NOODLES | RECIPETIN EATS
From recipetineats.com
CHICKEN LO MEIN ("CHINESE NOODLES") - THE SEASONED MOM
From theseasonedmom.com
CHINESE CHICKEN WITH NOODLES RECIPE - BLOGCHEF
From blogchef.net
17 BEST CHINESE NOODLES RECIPES - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
INDO CHINESE CHICKEN HAKKA NOODLES RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
STIR FRY NOODLES WITH CHICKEN - DINNER AT THE ZOO
From dinneratthezoo.com
CHINESE CHICKEN NOODLES RECIPE | ANNABEL KARMEL
From annabelkarmel.com
ASIAN GROUND CHICKEN NOODLES - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
TOP 15+ CHINESE NOODLE RECIPES FOR YOUR MEALS IN 2022
From lacademie.com
EASY CHICKEN CHOW MEIN RECIPE - BBC FOOD
From bbc.co.uk
HOW TO MAKE CHINESE 5-SPICE QUICK CHICKEN STEW WITH ...
From rachaelrayshow.com
COLD NOODLES WITH SHREDDED CHICKEN - THE WOKS OF LIFE
From thewoksoflife.com
CHINESE ALMOND CHICKEN WITH NOODLES RECIPE - THE ...
From thewanderlustkitchen.com
CHINESE CHICKEN NOODLE SOUP - CHINA SICHUAN FOOD
From chinasichuanfood.com
CHINESE NOODLE CHICKEN RECIPE AND NUTRITION CHART - YUMZEN
From yumzen.com
CHINESE CHICKEN NOODLE SOUP - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
ONE-POT CHINESE CHICKEN NOODLE SOUP – GEO FOODS
From foods.geo.tv
CHINESE-STYLE CHICKEN WITH VEGETABLES AND NOODLES ...
From goodto.com
CHINESE NOODLE RECIPE W CHICKEN, BOK CHOY & HOISIN SAUCE
From cookincanuck.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love