Chinese Stir Fry Made With Gluten Recipes
RICE NOODLE STIR FRY (GLUTEN FREE)
Warm up dinner with this Asian-inspired gluten-free stir fry. Discover how easy it is to cook with rice noodles and my favorite stir fry sauce.
Provided by Dina
Categories Main Course
Time 40m
Number Of Ingredients 13
Steps:
- Submerge the rice noodles in boiling water for about 5 minutes, then place them into a mesh strainer to drain all the water out. Set aside for later.
- In a large wok, heat olive oil on high heat and add the sliced chicken breast.
- Toss in the minced garlic and stir until the chicken is fully cooked.
- Add the celery, carrots, and broccoli florets. Stir on high heat for about 4 minutes or until the vegetables become tender.
- Add the shrimps to the wok and stir until they are fully cooked. Careful not to overcook them.
- Add the sugar, sesame oil, and low sodium soy sauce to the wok and stir to combine.
- Beat 2 eggs together and cook them in a separate pan. Once the eggs are cooked, mash them with a fork.
- Add the cooked rice noodles to the wok along with the scrambled eggs. Toss to combine. Garnish with sesame seeds.
Nutrition Facts : Calories 299 kcal, Carbohydrate 8 g, Protein 36 g, Fat 13 g, SaturatedFat 2 g, Cholesterol 293 mg, Sodium 1791 mg, Fiber 1 g, Sugar 5 g, ServingSize 1 serving
GLUTEN-FREE ASIAN CHICKEN STIR FRY
Looking for an easy Asian dinner using peas? Then try this hearty chicken stir-fry that's served with rice - ready in 30 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- In 12-inch nonstick skillet, heat oil over medium-high heat. Add chicken, garlic and gingerroot; cook and stir 3 to 4 minutes or until chicken is light golden brown.
- Add carrots, 1/4 cup of the broth, the soy sauce and pepper flakes. Cover; cook over medium heat 3 minutes, stirring once.
- Add frozen sugar snap peas and bell pepper. Cover; cook 4 to 6 minutes, stirring once, until vegetables are crisp-tender.
- In small bowl, mix remaining broth and cornstarch; stir into chicken mixture. Cook 1 minute, stirring frequently, until sauce is bubbly and thickened. Serve with rice.
Nutrition Facts : Calories 207.4, Carbohydrate 9.8 g, Cholesterol 82.8 mg, Fiber 2.2 g, Protein 28.4 g, SaturatedFat 0.8 g, ServingSize 1 Serving, Sodium 464.3 mg, Sugar 3.7 g
More about "chinese stir fry made with gluten recipes"
LOW-FODMAP 30-MINUTE CHINESE VEGETABLE STIR-FRY; …
From rachelpaulsfood.com
5/5 (1)Category Side Dish, EntreeCuisine Chinese, AsianTotal Time 25 mins
GLUTEN-FREE CHICKEN STIR-FRY - MEANINGFUL EATS
From meaningfuleats.com
4.9/5 (31)Total Time 30 minsCategory DinnerCalories 286 per serving
- In a small bowl or measuring cup, mix together all the ingredients for the sauce. Set aside. Season the chicken with salt and pepper.
- Heat a large skillet over medium-high heat. Add 1 tablespoon oil and heat for 30 seconds. Add the chicken and cook until cooked through, about 5 minutes. Remove the chicken from the pan and place on a plate.
- Add 1 tablespoon oil to the now empty skillet, followed by the broccoli, red pepper and carrots. Cook for about 5 minutes, or until crisp-tender. Add the green onions, ginger and garlic and cook for another minute.
- Add the chicken back to the pan. Pour in the stir-fry sauce and bring to a simmer. Simmer for 2-3 minutes until thickened and heated through. Serve with hot cooked rice. Enjoy!
50+ DELICIOUS FRIDAY GLUTEN-FREE CHINESE RECIPES YOU’LL LOVE
From chefsbliss.com
CHINESE PEPPER STEAK RECIPE - MIARECIPES.COM
From miarecipes.com
CHINESE EGGPLANT IN GARLIC SAUCE RECIPE 蒜蓉炒矮瓜 | HUANG KITCHEN
From huangkitchen.com
MEDITERRANEAN GROUND BEEF STIR FRY (GLUTEN FREE, HIGH PROTEIN)
From cookingkatielady.com
18 DELICIOUS GLUTEN FREE ASIAN RECIPES EASY TO MAKE
From panmastery.com
50+ EASY SATURDAY GLUTEN-FREE CHINESE RECIPES FOR A FLAVORFUL …
From chefsbliss.com
CHINESE GROUND BEEF AND CABBAGE STIR FRY - QUICK 30 …
From lastminrecipes.com
CHINESE STIR FRY (MADE WITH GLUTEN) RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
TANGY GLUTEN-FREE TERIYAKI CHICKEN (STIR FRY) RECIPE
From greatwithoutgluten.com
GROUND CHICKEN STIR FRY - ALLIE CARTE DISHES
From alliecarte.com
CHINESE STIR FRY (MADE WITH GLUTEN) – RECIPE WISE
From recipewise.net
ASIAN-INSPIRED CHICKEN STIR FRY - ALL THE HEALTHY THINGS
From allthehealthythings.com
10 MINUTE ASIAN CHICKPEA STIR FRY (VEGAN AND GLUTEN FREE)
From ginabnutrition.com
HEALTHY CHINESE GROUND BEEF AND CABBAGE STIR FRY WITH GINGER
From myhomemaderecipe.com
CHICKEN AND CABBAGE STIR FRY - NODASHOFGLUTEN.COM
From nodashofgluten.com
CHINESE VEGETABLE STIR-FRY (VEGAN, SOY-FREE OPTION) - FLEXITARIAN …
From flexitariannutrition.com
QUICK & EASY ASIAN VEGETABLE STIR FRY SOY SPAGHETTI - COOKIST
From cookist.com
GLUTEN FREE CHICKEN STIR FRY WITH RICE NOODLES - PERCHANCE TO COOK
From perchancetocook.com
CHINESE PLUM CHICKEN STIR FRY - NICKY'S KITCHEN SANCTUARY
From kitchensanctuary.com
GLUTEN FREE STIR FRY - WITHOUT SOY | FOOD SENSITIVITY KITCHEN
From foodsensitivitykitchen.com
VIBRANT CHINESE DISH WITH CABBAGE, LEAN BEEF, AND FRESH GINGER
From myhomemaderecipe.com
WHICH CHINESE DISHES ARE GLUTEN-FREE? - WELLFOODRECIPES.COM
From wellfoodrecipes.com
HUNAN BEEF WITH PICKLED PEPPERS - THE WOKS OF LIFE
From thewoksoflife.com
SHANGHAI STYLE RICE CAKE STIR FRY (VEGAN, GLUTEN FREE)
From veggiekinsblog.com
EASY STIR-FRY RECIPE WITH BUTTER-SOY CHICKEN AND VEGETABLES - THE …
From nytimes.com
18 DELICIOUS GLUTEN FREE CHINESE RECIPES AUTHENTIC
From diyfolly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
