SMOKED OYSTER SPREAD
This is a wonderful appetizer for oyster lovers. Simple to prepare with readily available ingredients. Great for unexpected guests. Spread on Baguettes or dip with crackers.
Provided by MOLLYB111
Categories Appetizers and Snacks Seafood
Time 8m
Yield 24
Number Of Ingredients 4
Steps:
- In a medium bowl, mash oysters with a fork. Mix in cream cheese, Worcestershire sauce, and lemon pepper.
Nutrition Facts : Calories 20.3 calories, Carbohydrate 0.6 g, Cholesterol 7 mg, Fat 1.7 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 0.9 g, Sodium 38.6 mg
SMOKED OYSTER SPREAD
I love smoked oysters and I am addicted to this as a snack! You can increase the amounts to serve to a crowd.
Provided by Little Bee
Categories Spreads
Time 6m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Roughly chop oysers and in a medium bowl mix with cream cheese, Worcestershire sauce,hot sauce and lemon pepper.
- Chill at least one hour.
- Serve with sliced baguette or crackers.
SMOKED OYSTER DIP
A quick and tasty dip to prepare and serve warm or cold. For a fancier presentation (if serving cold), serve it in an attractive and colorful hollowed out vegetable, such as an acorn squash.
Provided by echo echo
Categories Cheese
Time 8m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Sauté onion and mushrooms in butter.
- Combine oysters through hot pepper sauce in a bowl, and stir in onions and mushrooms.
- Serve cold with crackers or chips, or serve warm in chafing dish with pieces of French bread.
Nutrition Facts : Calories 869.4, Fat 79.4, SaturatedFat 49, Cholesterol 237.5, Sodium 634.6, Carbohydrate 22.2, Fiber 2.6, Sugar 4.6, Protein 23.4
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