CHIPOTLE STEAK WITH COLLARD GREENS
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F. Mix the chile powder, 1/2 teaspoon salt and 1/4 teaspoon pepper; rub on the steak. Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil, then add the steak; sear 3 minutes per side. Transfer the skillet to the oven and cook until a meat thermometer inserted sideways into the steak registers 135 degrees F for medium rare, 15 to 20 minutes. Transfer the steak to a cutting board.
- Meanwhile, heat the remaining 2 tablespoons vegetable oil in a medium skillet over medium heat. Add the onion and garlic and cook, stirring, until soft, 5 minutes. Add the collard greens and 1/2 cup water and cook, stirring occasionally, until warmed through, 10 minutes. Add 1 tablespoon vinegar, and salt and pepper to taste.
- Whisk the ketchup, the remaining 3 tablespoons vinegar, the honey, Worcestershire sauce, mustard and 1/2 cup water in a bowl. Return the cast-iron skillet to medium-high heat; add the ketchup mixture and cook until thickened, 3 to 5 minutes. Slice the steak against the grain. Serve with the sauce and collard greens.
Nutrition Facts : Calories 407 calorie, Fat 20 grams, SaturatedFat 4 grams, Cholesterol 99 milligrams, Sodium 642 milligrams, Carbohydrate 27 grams, Fiber 4 grams, Protein 33 grams
SKIRT STEAK WITH BEETS AND GREENS
This affordable steak pairs well with vibrant seasonal vegetables. If your beets come with the greens still attached, use them in place of the Swiss chard. Spinach is another great substitute for the chard.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 35m
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees. Place beets on a large sheet of foil; drizzle with 1 tablespoon oil and season with salt and pepper. Fold foil to make a packet and crimp edges to create a tight seal. Place on a rimmed baking sheet and roast until beets are tender, 25 to 30 minutes.
- Meanwhile, in a large skillet, heat 1 tablespoon oil over medium-high. Season steaks with salt and pepper and cook until medium-rare, 3 to 6 minutes per side (depending on thickness). Transfer to a plate to rest.
- Wipe skillet clean with a paper towel; return to stove. Heat 1 tablespoon oil over medium-high. Add Swiss chard; cook, stirring constantly, until wilted, about 2 minutes. Add beets and vinegar; season with salt and pepper and toss to combine. Thinly slice steak against the grain and serve with beets and greens.
Nutrition Facts : Calories 534 g, Fat 31 g, Fiber 4 g, Protein 48 g
CHIPOTLE-MARINATED SKIRT STEAK
This spicy, flavorful steak makes a delicious filling for fajitas, tacos or sandwiches. Time to make does not include 30 minute marinating time.
Provided by Alskann
Categories Steak
Time 23m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix onion, chipotle chiles, garlic, cumin, salt, chili powder, paprika and olive oil in a large bowl or ziploc bag.
- Add steak and coat completely and evenly.
- Cover and let stand at room temperature for 30 minutes.
- Preheat grill to high heat.
- Cook steak over high heat, until nicely browned and cooked to your desired doneness. (about 6 minutes for rare; 8 minutes for medium-rare).
- Remove from grill and place on cutting board; loosely tent with foil.
- Let rest 10 minutes.
- Squeeze juice of fresh lime over steak, if desired.
- Slice into thin strips, across grain.
- Serve.
- If making fajitas, grill some onions & peppers along with the steaks. Add other garnishes as desired, such as avocado slices and tomatoes.
- For tacos you may want to add lettuce, cheese & salsa.
- These make delicious sandwiches served on crusty rolls with grilled onions, mushrooms & peppers; topped with melted swiss or jack cheese.
SKIRT STEAK WITH CHIPOTLE SPICE RUB
Provided by Amanda Hesser
Categories dinner, easy, main course
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a small bowl, mash the peppers with their sauce. Mix in the lime juice, cumin, coriander and pepper. Rub all over the steaks and marinate in the refrigerator for 2 hours. Allow steaks to rest out of the refrigerator for 30 minutes before cooking.
- Preheat the broiler. Season the steaks all over with salt. Broil the steaks to desired doneness, about 3 minutes on each side for rare. (Time will depend on strength of broiler.)
Nutrition Facts : @context http, Calories 455, UnsaturatedFat 15 grams, Carbohydrate 3 grams, Fat 29 grams, Fiber 1 gram, Protein 46 grams, SaturatedFat 11 grams, Sodium 591 milligrams, Sugar 1 gram, TransFat 2 grams
SKIRT STEAK WITH MUSHROOMS AND CHIPOTLE AïOLI
Categories Salad Beef Garlic Leafy Green Mushroom Onion Bon Appétit
Yield Makes 6 main-course servings
Number Of Ingredients 23
Steps:
- Make aioli:
- Whisk all ingredients in small bowl to blend. Season dressing to taste with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.)
- Make steak:
- Whisk first 6 ingredients to blend in 13x9x2-inch glass baking dish. Add steaks to marinade; turn to coat. Cover and refrigerate at least 8 hours.
- Make salad:
- Combine onions, lemon juice and coarse salt in medium bowl. Let stand 1 hour, tossing occasionally.
- Prepare barbecue (medium-high heat). Remove steaks from marinade. Sprinkle with salt and pepper. Grill about 3 minutes per side for medium-rare. Transfer steaks to work surface.
- Melt butter in heavy large skillet over medium-high heat. Add shallot and mushrooms; sauté until well browned, about 7 minutes. Add vinegar to skillet and bring to boil, scraping up browned bits. Remove from heat; mix in oil. Season mushroom mixture to taste with salt and pepper.
- Combine lettuces, onions and mushroom mixture in large bowl; toss. Divide lettuce mixture among 6 plates. Thinly slice steaks across grain; arrange atop lettuce mixture. Drizzle some of aioli over salads. Pass remaining aioli separately.
CHIPOTLE SKIRT STEAK CITRUS SALAD WITH BLACK BEANS AND AVOCADOES
Make and share this Chipotle Skirt Steak Citrus Salad With Black Beans and Avocadoes recipe from Food.com.
Provided by gailanng
Categories Steak
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a zip top bag, combine olive oil, chipotle, cumin and steak seasoning. Place steak in bag. Shake to coat steak. Marinate steak for 30 minutes in refrigerator. Remove from refrigerator and allow steak to come to room temperature.
- Preheat grill to medium high heat. Place steak on grill and cook 4-6 minutes on first side, turning once to make grill cross hatches. Cook 4 minutes on second side, until cooked to medium doneness. Remove from grill and wrap in foil. Allow to rest for 10 minutes.
- Place lettuce, cilantro, black beans, cherry tomatoes, avocadoes, red onion, oranges and shredded cheese in serving platter. Toss with salad dressing. Place steak on cutting board and cut in half lengthwise. Slice steak across the grain. Return meat to foil wrap to toss with juices. Place steak on top of lettuce mixture and garnish with cilantro. Serve immediately.
Nutrition Facts : Calories 734.5, Fat 43.4, SaturatedFat 9.5, Cholesterol 110.6, Sodium 148.9, Carbohydrate 43.8, Fiber 16.8, Sugar 11.7, Protein 47.1
More about "chipotle skirt steak with green beans recipes"
CHIPOTLE STEAKS WITH TURMERIC RICE AND GREEN BEANS | METRO
From metro.ca
Servings 2Total Time 55 mins
SKIRT STEAK WITH GREEN BEANS, TOMATOES AND BASIL …
From deliciouslyorganic.net
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
CHIPOTLE STEAK (COPYCAT) - CULINARY HILL
From culinaryhill.com
SKIRT STEAK SALAD WITH WARM CHIPOTLE DRESSING - COOKING ON THE …
From highlandsranchfoodie.com
CHIPOTLE SKIRT STEAK FAJITAS WITH SOUR CREAM - CHILES AND SMOKE
From chilesandsmoke.com
CHIPOTLE CANNED - THERESCIPES.INFO
From therecipes.info
SMOKY CHIPOTLE SKIRT STEAKS | BBQ & GRILLING WITH DERRICK RICHES
From derrickriches.com
RECIPETHING - CHIPOTLE SKIRT STEAK WITH GREEN BEANS
From recipething.com
SKIRT STEAK WITH BLISTERED GREEN BEANS | PUNCHFORK
From punchfork.com
CHIPOTLE SKIRT STEAK WITH GREEN BEANS | RECIPE | FOOD NETWORK …
From pinterest.com
CHIPOTLE-MARINATED SKIRT STEAK ON NAAN BREAD | RICARDO
From ricardocuisine.com
SKIRT STEAK WITH BLISTERED GREEN BEANS - THE PIONEER WOMAN
From thepioneerwoman.com
CHIPOTLE SKIRT STEAK – RECETTE MAGAZINE
From blog.suvie.com
CHIPOTLE SKIRT STEAK RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
CHIPOTLE STEAK TACOS | EASY FLANK STEAK TACO RECIPE - TWOSLEEVERS
From twosleevers.com
CHIPOTLE ADOBO SKIRT STEAK - OVER THE FIRE COOKING
From overthefirecooking.com
GRILLED SKIRT STEAK WITH ROASTED GREEN BEANS AND BROWN RICE
From offyourrockerpottery.com
CHIPOTLE SKIRT STEAK WITH GREEN BEANS RECIPE | FOOD NETWORK …
From mastercook.com
SKIRT STEAK WITH PINTO BEAN SALAD RECIPE - TODAY.COM
From today.com
15 CHIPOTLE RECIPES THAT ARE EASY TO RECREATE - INSANELY GOOD
From insanelygoodrecipes.com
CHIPOTLE CARNE ASADA COPYCAT {VIDEO!} - SAVOR THE FLAVOUR
From savortheflavour.com
SKIRT STEAK WITH GREEN BEANS – KELSEY NIXON
From kelseynixon.com
STEAK AND GREEN BEAN STIR FRY WITH GINGER AND GARLIC RECIPE - DELISH
From delish.com
GET CHIPOTLE SKIRT STEAK WITH GREEN BEANS RECIPE FROM FOOD …
From pinterest.co.uk
CHIPOTLE SKIRT STEAK FAJITAS – TASTEFOOD
From tastefoodblog.com
GRILLED SKIRT STEAK WITH GREEN BEAN SALAD AND CITRUS VINAIGRETTE
From foodandwine.com
FLANK STEAK STREET TACOS RECIPE - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
SKIRT STEAK & GREEN BEAN STIR-FRY - SHAPE RECLAIMED
From shapereclaimed.com
PIN ON FOOD: DINNERS
From pinterest.com
THAI STEAK AND GREEN BEAN STIR FRY - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
SEARED SKIRT STEAK WITH CHIPOTLE AND GARLIC RECIPE
From recipeland.com
CHIPOTLE SKIRT STEAK WITH GREEN BEANS | RECIPE | FOOD NETWORK …
From pinterest.co.uk
EASY CHIPOTLE STEAK WITH CORN SLAW - SIMPLY DELICIOUS
From simply-delicious-food.com
GRILLED CHIMICHURRI STEAK AND GREEN BEANS - ALLY'S COOKING
From allyscooking.com
GARLIC BUTTER STEAK AND LEMON GREEN BEANS SKILLET RECIPE
From eatwell101.com
CHIPOTLE SKIRT STEAK WITH GREEN BEANS – RECIPES NETWORK
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love