Chocolate Chip Krispies Recipes

CHOCOLATE RICE KRISPIES TREATS

Chocolate Rice Krispies Treats image

Make and share this Chocolate Rice Krispies Treats recipe from Food.com.

Provided by tazdevilfan

Categories Dessert

Time 5m

Yield 18-24 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup butter
10 ounces marshmallows
12 ounces chocolate chips
6 cups Rice Krispies

Steps:

Butter a 9x13x2 inch dish.
Microwave butter, marshmallows, and chocolate chips on high for 2-3 minutes. Stir.
Add Rice Krispies. Mix well.
Spread into dish.
Chill, then cut into squares.

RICE KRISPIE CHOCOLATE CHIP COOKIES

Rice Krispie Chocolate Chip Cookies image

Rice Krispie Chocolate Chip Cookies are soft, chewy and have a little extra crunch! Adding rice krispie cereal to chocolate chip cookies is such a good idea - you'll never want to eat them without that extra addition again!

Provided by Jessica & Nellie

Categories Cookies

Number Of Ingredients 11

Ingredients

1 cup butter (softened to room temp)
1 cup brown sugar
1 cup sugar
2 teaspoons vanilla
2 large eggs
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
2 cups rolled oats
2 cups rice krispie cereal
1-2 cups semi-sweet chocolate chips

Steps:

Preheat oven to 350° F.
Mix the flour, baking powder and baking soda together in a bowl and set aside. In a separate bowl, cream together the butter, brown sugar and sugar for about 2-3 minutes with an electric mixer.
Add the eggs and vanilla and mix for 2 more minutes.
Add the flour mixture and just mix enough to combine everything. Stir in the oats, cereal and chocolate chips with a large spoon.
Use a cookie scoop to scoop the dough onto a prepared cookie sheet. Bake for 9-10 minutes or until the edges start to turn a light golden brown.

Nutrition Facts : ServingSize 1 cookie, Calories 129 kcal, Carbohydrate 18 g, Protein 2 g, Fat 6 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 18 mg, Sodium 64 mg, Fiber 1 g, Sugar 10 g, UnsaturatedFat 3 g

KRISPIES CHOCOLATE CHIPPERS

Krispies Chocolate Chippers image

This is a pretty tasty chocolate chip cookie which contains no nutmeats, just Rice Krispies. Don't remember where the recipe came from, but, I've made them for years, and they're a big seller in my house.

Provided by Laudee

Categories Drop Cookies

Time 25m

Yield 60 cookies

Number Of Ingredients 10

Ingredients

1 cup margarine, softened
2 cups sugar
2 teaspoons vanilla
2 eggs
2 1/2 cups flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
2 cups chocolate chips
4 cups Rice Krispies

Steps:

Cream margarine and sugar in mixer bowl til light and fluffy.
Add vanilla and eggs.
Beat for 5 minutes.
Sift flour, salt, baking powder and baking soda into mixture.
Mix well.
Stir in chocolate chips and Rice Krispies.
Drop by teaspoonfuls onto non-stick cookie sheet.
Bake at 375°F for 9-10 minutes, or until golden brown.
Cool on wire rack.

Nutrition Facts : Calories 108.7, Fat 5, SaturatedFat 1.6, Cholesterol 7, Sodium 122, Carbohydrate 15.8, Fiber 0.5, Sugar 9.9, Protein 1.1

CHOCOLATE CHIP KRISPIES

Chocolate Chip Krispies image

A chocoholic's dream! Everyone loves the crunch, but no one ever guesses what it is. People can't eat just one.

Provided by MICHELINA

Categories Drop Cookies

Time 40m

Yield 36

Number Of Ingredients 10

Ingredients

1 cup unsalted butter
1 ⅓ cups packed light brown sugar
2 eggs
4 teaspoons water
1 ½ teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
4 cups semisweet chocolate chips
2 cups crispy rice cereal

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a medium bowl, cream together the butter and brown sugar until smooth. Beat in the eggs, one at a time, then stir in the water and vanilla. Combine the flour, baking powder, and salt, gradually stir into the creamed mixture. Fold in the chocolate chips and crispy rice cereal. Drop by rounded spoonfuls onto the prepared cookie sheet.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 201.1 calories, Carbohydrate 26.5 g, Cholesterol 23.9 mg, Fat 11.1 g, Fiber 1.3 g, Protein 2 g, SaturatedFat 6.7 g, Sodium 99.1 mg, Sugar 18.3 g

CHOCOLATE-COVERED CRISPIES

Chocolate-Covered Crispies image

Candy bars are the "secret" ingredient in these sweet chewy treats from Patricia Carmichael of Gibsons, British Columbia. "They taste great and are so quick to make," she informs.

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 2 to 2-1/2 dozen.

Number Of Ingredients 4

Ingredients

4 Milky Way candy bars (2.05 ounces each), cut up
3/4 cup butter, cubed, divided
3 cups crisp rice cereal
1 cup semisweet chocolate chips

Steps:

In a microwave, melt candy bars and 1/2 cup butter; stir until blended. Stir in cereal. Pat into a greased 11x7-in. pan. , Melt chocolate chips and remaining butter; stir until smooth. Spread over cereal mixture. Refrigerate until firm. Cut into bars.

Nutrition Facts : Calories 85 calories, Fat 7g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 77mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

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