CHOCOLATE-DRIZZLED SHORTBREAD
The home economists in our Test Kitchen came up with this recipe for cookies that are as pretty as they are tasty.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 18 cookies.
Number Of Ingredients 7
Steps:
- In a small bowl, cream butter and confectioners' sugar. Beat in vanilla; mix well. Combine flour and salt; gradually add to creamed mixture and mix well. , Shape into 1-in. balls. Place 2 in. apart on ungreased baking sheets; flatten slightly with a glass dipped in sugar. , Bake at 350° for 10-12 minutes or until edges are golden brown. Immediately remove to wire racks to cool. , For drizzle, in a heavy saucepan or microwave, melt the chips and shortening; stir until smooth. Remove from the heat. Drizzle over cookies.
Nutrition Facts : Calories 190 calories, Fat 12g fat (7g saturated fat), Cholesterol 27mg cholesterol, Sodium 169mg sodium, Carbohydrate 20g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
CHOCOLATE-DRIZZLED SHORTBREAD
From the pages of TOH created in their test kitchen and so easy to make! I suggest making a double batch as they disappear quickly!
Provided by Breezytoo
Categories Dessert
Time 22m
Yield 1 1/2 dozen
Number Of Ingredients 7
Steps:
- In small mixing bowl cream butter and confectioners sugar. Beat in vanilla; mix well. Combine flour and salt; gradually add to creamed mixture and mix well.
- Shape into 1-in balls.
- Place 2- in apart on ungreased baking sheet; flatten slightly with glass dipped in sugar.
- Bake at 350* for 10-12 minutes or until edges are lightly golden brown. Immediately remove to wire racks to cool.
- For drizzle, in a heavy saucepan or microwave, melt the chips and shortening, stir until smooth. Remove from heat and drizzle over cookies.
Nutrition Facts : Calories 1149.9, Fat 71.3, SaturatedFat 44.1, Cholesterol 162.7, Sodium 828.8, Carbohydrate 121.5, Fiber 3.9, Sugar 55, Protein 10.4
CHOCOLATE-COVERED SHORTBREAD
Provided by Food Network Kitchen
Categories dessert
Time 3h
Yield 16 shortbread cookies
Number Of Ingredients 8
Steps:
- Preheat the oven to 300˚. Lightly butter the bottom and side of a 9-inch fluted tart pan. Combine the all-purpose and whole-wheat flours, confectioners' sugar and salt in a food processor and pulse until combined. Add the butter and vanilla and pulse until the flour is moistened and the dough just begins to clump together.
- Press the dough evenly into the prepared pan. Prick the dough all over with a fork, about 30 times.
- Bake until the shortbread is lightly browned and set in the center, 1 hour to 1 hour 10 minutes. Transfer to a rack and let cool 10 minutes in the pan, then sprinkle with the chopped chocolate. Let the chocolate soften, about 5 minutes, then spread into a thin layer with an offset spatula, leaving a 1/2-inch border around the edge. Top with nonpareils; let cool completely.
- Remove the tart from the pan and transfer to a cutting board. Cut into thin wedges.
CHOCOLATE-DIPPED SHORTBREAD
Steps:
- Make Classic Shortbread dough. Slice into strips, then dip in melted bittersweet chocolate and sprinkle with coarse sea salt.
CHOCOLATE DIPPED SHORTBREAD
Given to me by a girlfriend but all we know is it came from a TV cooking show in Australia, she wrote the recipe down and it was delcious.
Provided by ImPat
Categories < 30 Mins
Time 30m
Yield 16-20 cookies/biscuits, 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 170C (fan forced) about 185/190C for conventional.
- Cream butter and caster sugar together until fluffy.
- Toss in the flour, baking powder and vanilla essence and mix till combined.
- Place spoonfulls of mixture onto a lined baking tray and lightly press with a fork to flatten a little if you like.
- Bake in oven fir 15 to 20 minutes (my friend set hers for 12 minutes and kept a check from then - her oven tends to be hot - and reconed they were perfect at 16 to 18 minutes - won't disagree with her on that).
- Allow to cool and then drizzle over with the melted chocolate of choice.
DOUBLE CHOCOLATE SHORTBREAD
Delicious, buttery shortbread drizzled with two different chocolate ganaches--a decadent and rich dessert that is also easy to make.
Provided by CORINTHE
Categories Desserts Cookies Butter Cookie Recipes Shortbread Cookie Recipes
Time 1h
Yield 24
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Combine butter, confectioners' sugar, and vanilla bean halves in a bowl. Beat on low speed until smooth. Gradually mix in sifted flour until incorporated and dough pulls away from the sides of the bowl. Do not overmix. Press dough evenly into the prepared baking dish.
- Bake in the preheated oven until pale golden, about 18 minutes. Allow to cool for 10 to 12 minutes.
- While shortbread is cooling, preparing chocolate ganaches. Combine dark chocolate chips and 2 tablespoons cream in a small saucepan over low heat; cook and stir until melted and smooth, 2 to 3 minutes. Repeat with white chocolate chips and remaining cream in a second saucepan. Be careful that the chocolate does not scorch.
- Drizzle both ganaches liberally over the shortbread using 2 spoons. Allow chocolate to cool and set, about 10 minutes. Cut shortbread into squares.
Nutrition Facts : Calories 169.3 calories, Carbohydrate 17 g, Cholesterol 24.5 mg, Fat 10.9 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 6.9 g, Sodium 6.4 mg, Sugar 7.7 g
GILDED CHOCOLATE SHORTBREAD
A chocolate masterpiece; chocolate shortbread with a gilded finish. These can be stored in an airtight container for up to a week.
Provided by Simone McKenzie
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 12
Number Of Ingredients 9
Steps:
- In a large bowl using an electric mixer, cream the butter and 3/4 cup confectioners' sugar. Beat in the cocoa, vanilla and salt, mix until smooth. On low speed, gradually mix in the flour until fully incorporated. Refrigerate dough for at least 1 hour.
- Preheat the oven to 300 degrees F (150 degrees C). Prepare a clean, dry work surface by dusting with the remaining confectioners' sugar.
- Roll chilled dough out to 1/4 inch thickness and cut into shapes with a knife or cookie cutters. Place cookies onto an ungreased cookie sheet. Using a small stiff brush or flat pastry brush, lightly dust the tops of the cookies with the 24-karat gold dust. Bake cookies for 12 to 15 minutes, or until firm. Be careful not to overbake; you cannot tell by looking because of the dark color of the dough. Let the cookies cool for a few minutes on the cookie sheet before moving to a wire rack to cool completely.
Nutrition Facts : Calories 271.5 calories, Carbohydrate 30.5 g, Cholesterol 40.7 mg, Fat 16.1 g, Fiber 1.7 g, Protein 3.2 g, SaturatedFat 10 g, Sodium 158.7 mg, Sugar 10 g
More about "chocolate drizzled shortbread recipes"
CHOCOLATE DRIZZLED SHORTBREAD RECIPE | THE GRACIOUS WIFE
From thegraciouswife.com
Servings 8Total Time 1 hrEstimated Reading Time 3 mins
- When pea-sized clumps begin to form, use fingers to rub the butter in until the mixture is dough-like.
CHOCOLATE DRIZZLED SHORTBREAD - JULIA'S CUISINE
From juliascuisine.com
5/5 (1)Total Time 57 minsCategory Cookies, DessertCalories 89 per serving
- In a large mixing bowl, mix the butter on high speed for about a minute. Sift in the sugar and continue to beat until light and fluffy, about 2-3 minutes. Add the flour and mix until just incorporated.
- Divide the dough into two portions. Form each one into a ball and then slightly flatten it with your hands. Wrap each disk and put it in the fridge for about 1/2 hour to chill.
CHOCOLATE-DRIZZLED SHORTBREAD RECIPE | REAL SIMPLE
From realsimple.com
3.5/5 (96)Total Time 1 hr 40 minsServings 12Calories 177 per serving
- Heat oven to 350° F. Butter an 8-inch round cake pan and line with a circle of parchment. In a large bowl, whisk together the flour, cornstarch, and salt; set aside.
- Using an electric mixer, beat the butter, sugar, and vanilla on medium-high until light and fluffy, 2 to 3 minutes.
- Reduce mixer speed to low and gradually add the flour mixture, mixing until just combined (do not overmix).
CHOCOLATE SHORTBREAD CAKE RECIPE | MYRECIPES
From myrecipes.com
CHOCOLATE DRIZZLED MATCHA SHORTBREAD COOKIES
From runningtothekitchen.com
CARAMEL SHORTBREAD COOKIES WITH CHOCOLATE DRIZZLE
From creationsbykara.com
CHOCOLATE ORANGE SHORTBREAD - JAMIE OLIVER RECIPES
From jamieoliver.com
PALEO DARK CHOCOLATE-DRIZZLED SHORTBREADS | PALEO LEAP
From paleoleap.com
CHOCOLATE-DRIZZLED COFFEE CAKE FLOUR SHORTBREAD RECIPE – SWANS …
From swansdown.com
SHORTBREAD WITH CHOCOLATE DRIZZLE
From chefbill.com
CHOCOLATE WHIPPED SHORTBREAD COOKIES - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
CHOCOLATE SHORTBREAD - BUTTERY, DELICIOUS - JUST SO TASTY
From justsotasty.com
SHORTBREAD COOKIES WITH CHOCOLATE DRIZZLE — COOKING TO THE POINT
From cookingtothepoint.com
EASY SHORTBREAD RECIPE WITH CHOCOLATE DRIZZLE - FAMILY FOCUS BLOG
From familyfocusblog.com
CHOCOLATE DRIZZLED SHORTBREAD | KITCHEN MASON
From kitchenmason.com
CHOCOLATE-DRIZZLED SHORTBREAD RECIPE | RECIPE | ITALIAN HOT, …
From pinterest.ca
CHOCOLATE STUFFED SHORTBREAD COOKIES - SWEETEST MENU
From sweetestmenu.com
SALTED CARAMEL SHORTBREAD WITH CHOCOLATE DRIZZLE - FARM FLAVOR …
From farmflavor.com
CHOCOLATE-DRIZZLED SHORTBREAD RECIPE: HOW TO MAKE IT
PECAN SHORTBREAD WITH CHOCOLATE DRIZZLE RECIPE - MARCIA KIESEL
From foodandwine.com
CHOCOLATE SHORTBREAD COOKIES - CRAZY FOR CRUST
From crazyforcrust.com
SALTED CARAMEL SHORTBREAD WITH CHOCOLATE DRIZZLE RECIPE
From foodandwine.com
EASY VANILLA SHORTBREAD BISCUITS - TRADITIONAL HOME BAKING
From traditionalhomebaking.com
CHOCOLATE-DRIZZLED SHORTBREAD RECIPE: HOW TO MAKE IT | TASTE OF …
CHOCOLATE DRIZZLED VANILLA SHORTBREAD COOKIES - SWEET SIMPLE …
From sweetsimplemasala.com
CHOCOLATE CARAMEL SHORTBREAD BARS - BROMA BAKERY
From bromabakery.com
CHOCOLATE DRIZZLED ESPRESSO SHORTBREAD - LORD BYRON'S …
From lordbyronskitchen.com
EASY CHOCOLATE DIPPED SHORTBREAD COOKIES - A DRIZZLE OF DELICIOUS
From adrizzleofdelicious.com
LEMON SHORTBREAD COOKIES WITH CHOCOLATE DRIZZLE
From thelemonbowl.com
CHOCOLATE DRIZZLED SHORTBREAD COOKIES RECIPES ALL YOU …
From stevehacks.com
VEGAN CHOCOLATE DRIZZLED SHORTBREAD COOKIES | RECIPES
From hersheyland.com
CHOCOLATE DRIZZLED STRAWBERRY JAM SHORTBREAD - MB CREATIVE KITCHEN
From mbcreativekitchen.com
EASY CHOCOLATE SHORTBREAD COOKIES - THE FLAVOR BENDER
From theflavorbender.com
HOW TO MAKE SHORTBREAD COOKIES – A COUPLE COOKS
From acouplecooks.com
CHOCOLATE SHORTBREAD COOKIES - GEMMA’S BIGGER BOLDER BAKING
From biggerbolderbaking.com
CHOCOLATE DRIZZLED SHORTBREAD COOKIES : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
CHOCOLATE-DRIZZLED PEANUT BUTTER SHORTBREAD - TEATIME MAGAZINE
From teatimemagazine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #desserts #easy #cookies-and-brownies
You'll also love