Chocolate Mallow Fondue Recipes

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HEAVENLY CHOCOLATE MARSHMALLOW FONDUE



Heavenly Chocolate Marshmallow Fondue image

Guests won't be able to resist this silky chocolate fondue made extra-special with butterscotch chips, marshmallow creme and coconut. "Bananas are my favorite fruit for dipping, but apple wedges, pineapple chunks and maraschino cherries work, too."-Sarita Naegeli, Edmond, Oklahoma

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 5 cups.

Number Of Ingredients 8

1 package (11 ounces) butterscotch chips
4 ounces unsweetened chocolate, chopped
1 can (14 ounces) sweetened condensed milk
1 jar (7 ounces) marshmallow creme
1/4 cup 2% milk
1/2 cup sweetened shredded coconut
1 teaspoon vanilla extract
Fresh strawberries and cubed angel food cake

Steps:

  • In a large microwave-safe bowl, melt butterscotch chips and chocolate; stir until smooth. Stir in the condensed milk, marshmallow creme and milk. Microwave at 15-second intervals, stirring until smooth. Stir in coconut and vanilla. Keep warm. Serve with berries and cake.

Nutrition Facts : Calories 222 calories, Fat 10g fat (8g saturated fat), Cholesterol 7mg cholesterol, Sodium 53mg sodium, Carbohydrate 32g carbohydrate (18g sugars, Fiber 1g fiber), Protein 4g protein.

CHOCOLATE MALLOW FONDUE



Chocolate Mallow Fondue image

"This sweet velvety chocolate blend makes a wonderful coating for fresh fruit and cake cubes," says field editor June Mullins, Livonia, Missouri.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4 cups.

Number Of Ingredients 6

2 cups semisweet chocolate chips
1 can (14 ounces) sweetened condensed milk
1 jar (7 ounces) marshmallow creme
1/2 cup milk
1 teaspoon vanilla extract
Pineapple or banana chunks, apple slices, marshmallows, cubed angel food or pound cake

Steps:

  • In a microwave, microwave the first five ingredients just until melted; whisk until smooth. Transfer to a fondue pot and keep warm. Serve with fruit and/or cake.

Nutrition Facts : Calories 114 calories, Fat 4g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 24mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 1g fiber), Protein 2g protein.

CHOCOLATE FONDUE & TOASTED MARSHMALLOW



Chocolate fondue & toasted marshmallow image

There's no getting away from it, toasted marshmallows are a messy business - but they're all the better for it!

Provided by Lesley Waters

Categories     Buffet, Dessert, Dinner, Treat

Time 10m

Number Of Ingredients 5

400g dark chocolate
85g unsalted butter
284ml carton double cream
300ml milk
bag marshmallows , for dipping

Steps:

  • Put the chocolate, butter, cream and milk into a saucepan, then heat gently, stirring occasionally, until the chocolate is melted and the sauce is smooth. Thread marshmallows onto skewers, then carefully toast on the fire, or leave until cold. Dip into the fondue and eat straight away.

Nutrition Facts : Calories 609 calories, Fat 42 grams fat, SaturatedFat 25 grams saturated fat, Carbohydrate 55 grams carbohydrates, Sugar 50 grams sugar, Fiber 1 grams fiber, Protein 5 grams protein, Sodium 0.09 milligram of sodium

CHOCOLATE MALLOW FONDUE



Chocolate Mallow Fondue image

A recipe from the Dec/Jan 2k1 issue of Taste of Home. So easy and great fun for the whole family! To remove the marshmallow creme from the jar I use a rubber spatula & the fluff just sticks to it. Otherwise microwaving it for a few seconds at a time might make it release easier.

Provided by Tinkerbell

Categories     Dessert

Time 5m

Yield 4 cups, 6-8 serving(s)

Number Of Ingredients 11

2 cups semi-sweet chocolate chips (12 ounce)
1 (14 ounce) can sweetened condensed milk
1 (7 ounce) jar marshmallow creme
1/2 cup milk
1 teaspoon vanilla extract
pineapple or banana, cut into chunks
apple, sliced
strawberry
marshmallows, cubed
angel food cake or poundcake
ladyfinger

Steps:

  • In a heavy saucepan, heat the first five ingredients just until melted.
  • Whisk until smooth.
  • Transfer to fondue pot and keep warm.
  • Serve with fruits and/or cake pieces.

Nutrition Facts : Calories 609.3, Fat 23.4, SaturatedFat 14.1, Cholesterol 25.3, Sodium 128.3, Carbohydrate 100.5, Fiber 3.3, Sugar 83, Protein 8.5

ADDICTING CHOCOLATE FONDUE



Addicting Chocolate Fondue image

This is delicious with strawberries, bananas, apples, grapes, cherries, pound cake, marshmallows, raisins and shelled nuts. From Tyler Florence.

Provided by CookingONTheSide

Categories     Dessert

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 4

16 ounces dark chocolate or 16 ounces semisweet chocolate, broken in pieces
1/2 pint whipping cream
1/2 cup caramel topping
3 tablespoons torani hazelnut syrup or 3 tablespoons favorite liqueur

Steps:

  • Place all ingredients in a ceramic fondue pot over low heat.
  • Stir constantly until the mixture is melted and smooth.
  • Do not allow to bubble.
  • Arrange an assortment of bite-sized dipping foods on a lazy Susan around fondue pot.
  • Spear fruit or nuts with fondue forks or wooden skewers, dip, swirl and enjoy!

Nutrition Facts : Calories 916.1, Fat 55.7, SaturatedFat 34.8, Cholesterol 108, Sodium 255.4, Carbohydrate 96.1, Fiber 4.2, Sugar 58.5, Protein 10.5

CHOCOLATE MARSHMALLOW FONDUE



Chocolate Marshmallow Fondue image

This is a tweaked version of a recipe I found on the blog http://meemoskitchen.blogspot.com perfect dessert to wow the crowd with little effort.

Provided by Squeezer07

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3

8 ounces ghiradelli milk chocolate
1/2 tablespoon marshmallow creme
1/2 ounce of 151-proof rum or 1/2 ounce Grand Marnier

Steps:

  • Melt the chocolate in a double boiler (or microwave slowly).
  • Add marshmallow creme. If you need to thin the chocolate - you can add shortening or a little whole milk.
  • Add the liquor on top, and light a match to it.
  • Stir into the chocolate mixture to extinguish the flame.
  • Serve with strawberries, pound cake, graham crackers, marshmallows, etc.
  • crate and barrel have the best fondue servers - that stay hot with the help of a little tea candle. (for $8.50)
  • http://www.crateandbarrel.com/family.aspx?c=4720&f=30613.

Nutrition Facts : Calories 317, Fat 16.8, SaturatedFat 8.1, Cholesterol 13, Sodium 46.2, Carbohydrate 35, Fiber 1.9, Sugar 30, Protein 4.3

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