PILLSBURY'S CHOCOLATE SHADOWS
Make and share this Pillsbury's Chocolate Shadows recipe from Food.com.
Provided by Debbie R.
Categories Dessert
Time 25m
Yield 36-48 cookies
Number Of Ingredients 10
Steps:
- In a small saucepan, melt the chocolate chips over low, stirring constantly. Remove from heat. Stir in pepper extract. Set aside in cool.
- In a large bowl, combine remaining incredients. Blend well. Stir in melted chocolate, only until till blended, not overly.
- Shape into balls, using a rounded teaspoon. Place on ungreased cookie sheets. Flatten with bottom of glass, which has been greased and dipped into sugar.
- Bake at 375 for 8-10 minutes. Cool.
Nutrition Facts : Calories 97.5, Fat 5.5, SaturatedFat 1.5, Cholesterol 5.9, Sodium 78.5, Carbohydrate 11.2, Fiber 0.5, Sugar 7.3, Protein 1.6
CHOCOLATE SHADOWS
These are really good, especially if you like the whole peanut butter /chocolate combination. I could actually go for a bit MORE chocolate ;)Thinking about maybe, the next time I make them , dipping half the cookie in melted chocolate ;) *cooking time is per pan*
Provided by Marlene.
Categories Dessert
Time 25m
Yield 40 cookies
Number Of Ingredients 10
Steps:
- Melt chocolate chips on low heat, set aside.
- In large bowl combine sugars, shortening, peanut butter and egg mixing well.
- Add dry ingredients, mixing well.
- Add melted chocolate, stirring just enough to give a"marble" effect.
- Shape into 1 inch balls and dip tops in sugar, place on un greased cookie sheet.
- Flatten with bottom of glass.
- Bake at 375* for 10 minutes or until golden brown.
- Cool slightly before removing from cookie sheet.
CHOCOLATE SHADOW CAKE
Steps:
- Heat oven to 350 F. Butter and flour two (9-inch) round cake pans and set aside.
- In a large bowl, cream together butter and 1 3/4 cups sugar until light and fluffy.
- In a separate medium bowl, whisk together flour, cocoa powder, baking soda, baking powder, and 3/4 teaspoon salt.
- Add flour mixture alternately with buttermilk into the butter-sugar mixture, combining well. Beat 2 minutes at low speed of electric hand-held mixer. Add eggs, and vanilla, and beat an additional 3 minutes.
- Pour into prepared pans and bake for 35 to 40 minutes or until a toothpick comes out clean. Remove from oven and cool on a wire rack for 10 minutes before inverting onto the rack to cool completely.
- Combine 2 egg whites, 1 1/2 cups sugar, 1/8 teaspoon salt, and light corn syrup in the top of a double boiler set over rapidly simmering water.
- Beat with an electric mixer for about 7 minutes, or until mixture will stand in stiff peaks. Beat in 1 teaspoon vanilla extract and set aside.
- In a microwave-safe bowl, melt the chocolate and shortening together 30 seconds at a time, mixing until smooth.
- Cool slightly and set aside.
- Fill cake layers with frosting, then frost the sides and top of the cake.
- Drizzle the chocolate shadow glaze over the frosting, allowing some of the chocolate mixture to run down the sides of the cake.
Nutrition Facts : Calories 374 kcal, Carbohydrate 57 g, Cholesterol 81 mg, Fiber 2 g, Protein 6 g, SaturatedFat 8 g, Sodium 294 mg, Fat 14 g, ServingSize 16 servings, UnsaturatedFat 5 g
CHOCOLATE SHADOW CAKE
Steps:
- Heat oven to 350. Grease and flour two 8 or 9 inch round cake pans.
- In large bowl, combine all cake ingredients at low speed until moisten. Beat 2 minutes at highest speed. Pour evenly into prepared pans.
- Bake at 350 for 25 to 35 minutes or until toothpick inserted in center comes out clean. Cool layers on cake rack. Cooling for 15 minutes, then remove. Cool completely.
- In chilled bowl, combine all topping ingredients except almonds. Beat all at highest speed until topping forms stiff peeks.
- Slice cooled cake into 4 layers; spread 1/4 of topping between each layer and on top. Sprinkle with slivered almonds. Refrigerate at least 2 hours. Store in refrigerator.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CHOCOLATE SHADOW CAKE RECIPE - (4.2/5)
Provided by DreiFromBK
Number Of Ingredients 13
Steps:
- For the icing: Whisk egg whites, water, sugar, cream of tartar, and salt in large heat-resistant bowl set over medium saucepan filled with ½ inch of barely simmering water (don't let bowl touch water). With hand-held mixer on medium-high speed, carefully beat egg white mixture to stiff peaks, 6 to 8 minutes. Remove bowl from heat, add vanilla, and continue to beat until icing is very thick and stiff and cooled to room temperature, about 8 minutes. To assemble: Spread 1 cup icing on bottom cake layer. Repeat with second cake layer and additional 1 cup icing. Top with final cake layer and spread top and sides with remaining icing. To decorate: Place chocolate, butter, and corn syrup in large heat-resistant bowl set over medium saucepan filled with ½ inch of barely simmering water (don't let bowl touch water). Stir until melted and smooth, then remove bowl from heat and let cool 5 minutes. Spoon ¼ cup chocolate mixture over top of cake and then drizzle remaining glaze along top edge of cake, allowing it to drip about halfway down the sides.
More about "chocolate shadows recipes"
CHOCOLATE SHADOW CAKE | RECIPE | CUPCAKE CAKES, CHOCOLATE FILLING …
From pinterest.ca
CHOCOLATE SHADOW CAKE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
OUR BEST-EVER CHOCOLATE CAKE RECIPES | TASTE OF HOME
From tasteofhome.com
CHOCOLATE SHADOW CAKE | COOK'S COUNTRY
From cookscountry.com
CHOCOLATE SHADOWS « RECIPICKS.COM
From recipicks.com
CHOCOLATE SHADOW CAKE | COOK'S COUNTRY
From cookscountry.com
WORLD BEST PEANUT FOOD RECIPES: CHOCOLATE SHADOWS
From peanutfood.blogspot.com
CHOCOLATE SHADOWS RECIPE
From free-recipes.co.uk
CHOCOLATE SHADOWS - RECIPE | COOKS.COM
From cooks.com
CHOCOLATE SHADOWS - RECIPE #1960 - FOODGEEKS
From foodgeeks.com
CHOCOLATE SHADOWS - BIGOVEN.COM
From bigoven.com
CHOCOLATE SHADOW CAKE RECIPE | COOKING SELF
From cookingself.com
CHOCOLATE DIVINE DESSERT - A MOTHERS SHADOW
From amothersshadow.com
CHOCOLATE SHADOWS - RECIPECIRCUS.COM
From recipecircus.com
CHOCOLATE SHADOWS - BIGOVEN.COM
From bigoven.com
CHOCOLATE SHADOWS - COMPLETERECIPES.COM
From completerecipes.com
ASTRAY RECIPES: CHOCOLATE SHADOWS
From astray.com
CHOCOLATE SHADOW CAKE : 6 STEPS (WITH PICTURES) - INSTRUCTABLES
From instructables.com
CHOCOLATE SHADOW CAKE RECIPE | CDKITCHEN.COM
From cdkitchen.com
CHOCOLATE SHADOW CAKE - RESTLESS CHIPOTLE
From restlesschipotle.com
WEEKEND RECIPE: CHOCOLATE SHADOW CAKE RECIPE | KCET
From kcet.org
CHOCOLATE SHADOWS RECIPE - FOOD.COM | RECIPE | RECIPES, DESSERT …
From pinterest.ca
CHOCOLATE SHADOW CAKE - RECIPE | COOKS.COM
From cooks.com
CHOCOLATE SHADOWS RECIPE - COOKEATSHARE
From cookeatshare.com
CHOCOLATE SHADOW CAKE RECIPE - COOKEATSHARE
From cookeatshare.com
CHOCOLATE SHADOWS 2 RECIPE
From free-recipes.co.uk
CHOCOLATE SHADOWS | ETSY
From etsy.com
TRIPLE CHOCOLATE SHADOW CAKE - LITTLE SWEET BAKER
From littlesweetbaker.com
CHOCOLATE SHADOW PEANUT BUTTER COOKIES | HOLIDAY COOKIES
From sonomamag.com
CHOCOLATE SHADOW CAKE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
I-CHOCOLATE SHADOW CAKE RECIPE
From zu.hiloved.com
CHOCOLATE SHADOWS RECIPE - FOOD.COM | RECIPE | RECIPES, COOKING ...
From pinterest.com
CHOCOLATE SHADOW CAKE | RECIPE IN 2022 | CHOCOLATE FILLING FOR …
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #desserts #oven #cookies-and-brownies #equipment #number-of-servings
You'll also love