Chocolate Smothered Skor Squares Recipes

SKOR SQUARES

Skor Squares image

This recipe is great for a fast dessert. It is also great for Christmas baking or to bring to a party, pot luck or wedding/baby showers.It is also very tasty. All my friends have asked me for the recipe once they tasted them. I found this recipe on the CBC website.

Provided by Y Franche

Categories Bar Cookie

Time 18m

Yield 36 pieces

Number Of Ingredients 4

Ingredients

1 (6 ounce) package Skor English toffee bits
1 (1/2 lb) box Ritz cracker
1 (14 fluid ounce) can Eagle Brand Condensed Milk
1 cup chopped pecans (optional)

Steps:

Crush the Ritz into fine crumbs and put in mixing bowl.
Add 3/4 of the Skor bits 3/4 of the pecans and the can of Eagle Bran milk.
Mix well.
Press into a 9 inch buttered square pan.
Sprinkle the remaining Skor bits and pecans on top.
Cook at 350 degrees for 8 minutes (no more).
Make sure you cool off completely before cutting into squares or they will fall apart.

Nutrition Facts : Calories 141.5, Fat 6.6, SaturatedFat 3.4, Cholesterol 11.3, Sodium 111.8, Carbohydrate 19.3, Fiber 0.3, Sugar 15.6, Protein 2

CHOCOLATE-SMOTHERED SKOR SQUARES

Chocolate-Smothered Skor Squares image

Make and share this Chocolate-Smothered Skor Squares recipe from Food.com.

Provided by Sam 3

Categories Bar Cookie

Time 30m

Yield 12 serving(s)

Number Of Ingredients 4

Ingredients

1 (250 g) box Ritz crackers
1 (200 g) package Skor English toffee bits
1 (300 ml) can condensed milk
1 cup chocolate chips

Steps:

Preheat oven to 350°F.
Line the bottom on an 8 inch square baking pan with parchment paper, allowing 2 inches to hang over each end.
In a blender or food processor, process crackers until fine.
Place in a bowl and stir in Skor Bits and condensed milk.
Spoon into prepared pan.
Smooth top surface.
Sprinkle chocolate chips on top.
Bake 20 minutes or until edges become brown.
Immediately smear chocolate with a spatula to smooth the chocolate.
Cool on a rack for a couple hours before removing from pan and cutting.

Nutrition Facts : Calories 531.6, Fat 21.7, SaturatedFat 11.1, Cholesterol 37.7, Sodium 324, Carbohydrate 78.7, Fiber 1.4, Sugar 65.5, Protein 9.3

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