Chocolate Wafer Stack Ups Recipes

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CHOCOLATE WAFER CRUST



Chocolate Wafer Crust image

A lovely crust to go with some of your favorites.

Provided by Carol

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Yield 8

Number Of Ingredients 2

1 ½ cups chocolate cookie crumbs
6 tablespoons butter, melted

Steps:

  • Mix crumbs and melted butter or margarine until well blended. Press into an 8 or 9 inch pie plate. Chill until firm.

Nutrition Facts : Calories 167.3 calories, Carbohydrate 15.2 g, Cholesterol 23.3 mg, Fat 11.6 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 6.4 g, Sodium 183.1 mg, Sugar 6.2 g

CHOCOLATE STACKS



Chocolate Stacks image

My grandmother started the whole tradition when she began making this delicious treat in the 1940s. The recipe has been handed down from her to my mother and finally to me. Today, I am the one in charge of making it for our family during Christmas. I have modified the recipe from the original since my turn at bat came back in the late '70s. In my mind's eye I can see family members past and present losing their belts to enjoy it. And I hope you find it as wonderful as we do!

Provided by Food Network

Categories     dessert

Number Of Ingredients 9

4 boxes of Nabisco Famous Wafers
2 pints of heavy whipping cream
1 cup of sugar
3 jiggers of Canadian whiskey (use a blended whiskey for better results)
2 teaspoons of real vanilla extract
1 jar of maraschino Cherries
1 can of Hershey's chocolate syrup (refrigerated)
1 pound of slivered almonds
1 bottle of Betty Crocker's Decor Nonpariel's

Steps:

  • In a cold metal bowl, beat the whipping cream to the soft peak stage and add the sugar and vanilla extract slowly. As the whipping cream comes up to the hard peak stage, add the whiskey slowly. (Sample to insure taste.)
  • In a food processor, grind 3/4 of the slivered almonds into a fine powder. Place in a bowl and set aside. (Reserve 1/4 as decoration during final assembly.)
  • Assembly: Begin by placing one wafer on your tray. Paint the top of it with a thin layer of Hershey's sauce. Next add a teaspoon of the ground almonds and spread it evenly. Then add a teaspoon of the whipping cream mixture.
  • Repeat this until you have 6 layers and top it with a dollop of whipping cream. Add a cherry to the top of each stack and a few whole slivered almonds. Then garnish lightly with the Decor Nonpariels. Cover the completed pan of stacks with a sheet of Glad wrap and put them into the refrigerator overnight.
  • Note: The whipping cream will soften the wafers. You will need to serve and eat these stacks within the next two or three days. After that the cream starts to harden and they don't taste a good. ENJOY!
  • This recipe will yield two trays of 24 stacks. Two per person will serve 12. You will need two aluminum roasting pans to hold the completed dessert.

CHOCOLATE WAFER STACK-UPS



Chocolate Wafer Stack-Ups image

Number Of Ingredients 14

1 1/2 cups all-purpose flour
3/4 teaspoon salt
1/2 cup margarine or butter, softened
1 cup granulated sugar
1 egg
1 teaspoon vanilla extract
2 ounces unsweetened baking chocolate (2 squares), melted
2 cups Rice Krispies® (crushed to 1 cup)
3/4 cup coarsely chopped walnuts
VANILLA ICING
1 1/2 cups powdered sugar
2 tablespoons margarine or butter, softened
5 teaspoons milk
1 teaspoon vanilla extract

Steps:

  • 1. Stir together flour and salt. Set aside.2. In large mixing bowl, beat the 1/2 cup margarine and granulated sugar until light and fluffy. Add egg, vanilla and melted chocolate. Beat well. Add KELLOGG'S RICE KRISPIES, flour mixture and nuts. Mix until well combined. Drop rounded teaspoon onto baking sheets coated with cooking spray. Using bottom of glass, press dough into flat rounds.3. Bake at 325°F about 10 minutes or until set. Cool slightly before removing from baking sheets. Place on wire racks. Cool completely.4. Prepare Vanilla Icing by combining all the Icing ingredients, beating until smooth. Spread half the cookies with the Icing and place remaining cookies to top of icing. Spread top cookie with Icing. Sprinkle with additional chopped walnuts, if desired. Store in airtight container.

Nutrition Facts : Nutritional Facts Serves

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