Chokecherry Vinegar Chokecherry Shrub Recipes
CHOKECHERRY VINEGAR - CHOKECHERRY SHRUB
Shrubs, also called drinking vinegars, are restorative drinks from the Colonial days predating soda pops and sports drinks. Prior to the invention of refrigeration, a shrub syrup was a means of preserving fruit long past its picking. Shrubs were popular in Colonial America, mixed with cool water to provide a pick-me-up on hot summer days. A proper shrub has a flavor that's both tart and sweet, so it stimulates the appetite while quenching thirst. Try your chokecherry shrub over ice with club soda. Steeping time not included in preparation time..
Provided by Molly53
Categories Fruit
Time P1DT10m
Yield 1 batch
Number Of Ingredients 4
Steps:
- Wash berries and mash in a glass bowl.
- Combine vinegar and water.
- Pour over berries (solution should cover berries).
- Let stand 24 hours, stirring occasionally.
- Place in a large saucepan, and slowly bring the mixture to a boil.
- Boil 5 minutes.
- Strain through a jelly bag.
- Do not squeeze bag.
- For each cup juice, add 1 cup granulated sugar.
- Bring to a boil.
- Boil 2 minutes.
- Remove from heat.
- Allow to settle.
- Bottle and refrigerate for up to 6 months, or pour into sterilized jars, seal and process for 10 minutes in a boiling water bath.
- To Serve: Add to 2 - 4 tablespoons of concentrate on top of ice cubes in a glass. Fill with water, club soda, or sparkling water.
Nutrition Facts : Calories 42.8, Sodium 11.9, Carbohydrate 0.1, Sugar 0.1
CHOKECHERRY LIQUEUR
Make and share this Chokecherry Liqueur recipe from Food.com.
Provided by Molly53
Categories Beverages
Time 5m
Yield 24 serving(s)
Number Of Ingredients 3
Steps:
- Place all ingredients in glass jar.
- Shake every day for 30 days.
- Drain and bottle.
- This will taste very sweet at first, but if allowed to age at least six months will be nice and mellow.
Nutrition Facts : Calories 205.2, Sodium 0.6, Carbohydrate 33.3, Sugar 33.3
More about "chokecherry vinegar chokecherry shrub recipes"
12+ CHOKECHERRY RECIPES FOR YOUR WILD HARVEST
2021-07-14 To make it, dry whole wild cherries until cracker-dry in a dehydrator on high 140 degrees F (60 C) — it will take days — then grind to a powder, sift and bake with the sifted flour. The excess stones and shells can be used to …
From practicalselfreliance.com
From practicalselfreliance.com
CHOKECHERRY SYRUP - HOMESTEADISH MT
2018-08-16 Bring to a boil and let cook for 1 hour or until fruit breaks down. Remove from heat and let cool. Extract juice using a food mill. Fill pot with 4 cups fruit, 6 cups sugar, and 2 cups of water. Bring to a boil and stir constantly. Let sit at a hard rolling boil for 1 minute. Remove from heat and skim the foam.
From homesteadishmt.wordpress.com
From homesteadishmt.wordpress.com
PIN BY RITA RECK ON RECIPES | CHOKECHERRY, SHRUB RECIPE, VINEGAR
Aug 4, 2020 - Shrubs, also called drinking vinegars, are restorative drinks from the Colonial days predating soda pops and sports drinks. Prior to the invention of refrigeration, a shrub syrup was a means of preserving fruit long past its picking. Shrubs were popular in Colonial America, mixed with cool water to provide a pick-me-up on hot summer days. A proper shrub has a flavor …
From pinterest.ca
From pinterest.ca
CHOKECHERRY WINE RECIPE - HOMEBREWING
Cover the fermenter with a thin, clean towel and wait 24 hours. During this waiting period the Campden Tablets are sterilizing the juice with a mild sulfur gas. During the 24 hours the gas leaves the container making it safe to add the wine yeast. Sprinkle the wine yeast over the surface of the juice and then cover with a thin, clean towel.
From homebrewing.org
From homebrewing.org
CHERRY VINEGAR SHRUB - CHARLOTTE & THE QUAIL
2017-08-23 Cherry Vinegar Shrub. ingredients 2 cups cherries, halved and pitted 1.5 cups whole cane sugar 10 black peppercorns 1 cup balsamic vinegar 1/2 apple cider vinegar combine fruit, peppercorns and sugar in a jar. stir to evenly coat the fruit. allow mixture to sit for about an hour, then macerate until the fruit is nice and broken up. cover and ...
From charlotteandthequail.ca
From charlotteandthequail.ca
CHOKECHERRY VINEGAR - CHOKECHERRY SHRUB RECIPE - FOOD.COM
Jul 11, 2019 - This is the recipe that tastes similar to the Cookie Time brand of chocolate chip cookies in New Zealand. Jul 11, 2019 - This is the recipe that tastes similar to the Cookie Time brand of chocolate chip cookies in New Zealand. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.co.uk
From pinterest.co.uk
CHOKECHERRY (PRUNUS VIRGINIANA) – COWLING ARBORETUM – CARLETON …
Chokecherry is a perennial, woody shrub or tree that is typically 10 to 25 feet tall. Though it can sometimes reach the midstory, Chokecherry generally grows outward more than it grows upward, making even tall specimens more shrublike than treelike in appearance. Chokecherry is monoecious, meaning that individuals have both male and female ...
From carleton.edu
From carleton.edu
CHOKECHERRY TREE: LEAVES, FRUIT, FLOWERS (PICTURES) – IDENTIFICATION
2021-07-22 When planting, space chokecherry trees at least 5 to 8 feet apart (1.5 – 2.4 m). This ensures good air circulation and healthy growth. Remember to choose the sunniest spot in your garden to plant the tree or shrub. To plant a chokecherry tree or shrub, dig a hole that is the same depth as the root ball and twice its width. Place the root ball ...
From leafyplace.com
From leafyplace.com
20+ CHOKECHERRY RECIPES AND DESSERTS | THE SMART SLOW COOKER
2021-08-03 Chokecherry Jelly & Jam. Spread chokecherry preserves on toast or biscuits. Chokecherry Jam — This Colorado State University Extension recipe uses 5 cups of juice and 7 cups of sugar. Chokecherry Jelly — This University of Minnesota Extension recipe uses a 1:2 (plus) ratio of juice to sugar and adds a hint of almond extract. Savory Recipes.
From smartslowcooker.com
From smartslowcooker.com
CHOKECHERRIES AND CHOKEBERRIES - CANADA'S LOCAL GARDENER
1. Not the same. Chokecherries and chokeberries look quite similar to the untrained eye and they both taste very astringent, but they are quite different trees or shrubs. Both occur naturally in eastern North America and both are cultivated. Chokecherries are a species of Prunus, the genus for cherries, plums, peaches and almonds.
From localgardener.net
From localgardener.net
HOW TO USE CHOKECHERRIES - HOME & FAMILY
2021-02-18 Work with a small amount of juice at a time for a successful gel. Bring 4 cups (1000 mL) chokecherry juice and 4 tablespoons (60 mL) lemon juice to boil in a large, broad saucepan. Boil for 3 minutes. Remove from heat and do a pectin test. Measure 1 tablespoon (15 mL) of rubbing alcohol into a small glass.
From homefamily.net
From homefamily.net
CHOKECHERRY, THE FORGOTTEN FRUIT - DAVE'S GARDEN
2013-07-20 The infamous Chokecherry vinegar was always in the refrigerator. CHOKECHERRY VINEGAR. This is the basic recipe I copied from my Grandmothers book, it doesn't vary much no matter where you look. 3 cups chokecherries. 1 cup vinegar. 1 cup water. Mash the berries and pour the vinegar/water solution over them. They should be covered. Let …
From davesgarden.com
From davesgarden.com
WILD CHOKECHERRY RECIPES – MOTHER EARTH NEWS
1981-07-01 Let the paste stand while mixing together 1 cup of water, 1/2 to 3/4 cup of honey (depending on the sweetness you desire), 1/4 teaspoon of salt, 1 egg, 2 tablespoons of butter, and 2 tablespoons ...
From motherearthnews.com
From motherearthnews.com
SWEET MEMORIES OF CHOKECHERRY SYRUP - KITCHEN SURVIVAL 101
1/4 tsp Almond Extract. Instructions. Fill large stockpot with raw chokecherries. Fill pot with enough water to just cover fruit. Bring to boil and let cook for 1 hour until fruit breaks down. Remove from heat and let cool. Extract juice using a food mill. …
From kitchensurvival101.com
From kitchensurvival101.com
CHOKECHERRY – AWES | AGROFORESTRY AND WOODLOT EXTENSION …
Description / Details. Chokecherry is a tough and fast growing tall shrub that suckers readily. It produces best in the full sun, but can also grow well in partial shade. It is remarkably adaptable to most soil types and moisture regimes across the province, although it typically won’t be found in areas that are flooded annually.
From awes-ab.ca
From awes-ab.ca
CHOKECHERRY SYRUP (USING FRESH CHOKECHERRIES) - HILDA'S KITCHEN BLOG
2019-09-03 Pour the chokecherry juice into a saucepan and add four cups of sugar. Add 3 tablespoons of either orange and or lemon juice, or a combination of the two. Sprinkle with 2 tablespoons of pectin and whisk to combine. Bring to a rolling boil then simmer over medium heat, for approximately 30 minutes.
From hildaskitchenblog.com
From hildaskitchenblog.com
42 CHOKECHERRY IDEAS | CHOKECHERRY, CHOKECHERRY JELLY, CHOKECHERRY …
See more ideas about chokecherry, chokecherry jelly, chokecherry syrup. Aug 7, 2013 - Explore Maree Koolstra's board "Chokecherry", followed by 305 people on Pinterest. See more ideas about chokecherry, chokecherry jelly, chokecherry syrup. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. …
From pinterest.com.au
From pinterest.com.au
MAKING CHOKECHERRY VINEGAR | THE RE-FARMER
2018-08-04 Pour over the mashed berries. Vinegar and water solution poured over mashed chokecherries. Let stand for 24 hours. Chokecherry and vinegar mix, after 24 hours. Place in a large saucepan and slowly bring to a boil. Make sure to use a large enough pot to give the chokecherry mixture room to expand as it boils.
From refarmer.ca
From refarmer.ca
CHOKECHERRY VINEGAR - CHOKECHERRY SHRUB - PLAIN.RECIPES
Combine vinegar and water. Pour over berries (solution should cover berries). Let stand 24 hours, stirring occasionally. Place in a large saucepan, and slowly bring the mixture to a boil. Boil 5 minutes. Strain through a jelly bag. Do not squeeze bag. For each cup juice, add 1 cup granulated sugar. Bring to a boil. Boil 2 minutes. Remove from heat.
From plain.recipes
From plain.recipes
CHOKECHERRY LIQUEUR - COOKING WITH MICHELE®
2013-08-05 Place them in a pot and just barely cover with water. Simmer for 15 minutes then mash them with a potato masher then press them through a fine mesh strainer to collect the juice. My 6 cups yielded 2 cups of juice – not bad! Making chokecherry liqueur is much like making limoncello – mix some sugar into the juice, mix with grain alcohol, and ...
From cookingwithmichele.com
From cookingwithmichele.com
VINEGAR SHRUB RECIPE: HOW TO MAKE THIS HEALTHY DRINK MIXER
2022-01-01 Combine oranges and sugar in a bowl. Mix well. Cover and store on counter for two to three days, stirring once daily. Add vinegar and cinnamon. Mix well. Cover and let sit for one more day. Strain through a fine mesh strainer and discard the leftover fruit. Pour the liquid into a sealable container. Taste, and add more cinnamon if desired.
From oxo.com
From oxo.com
SIMPLE CHERRY SHRUB RECIPE - NOURISHED KITCHEN
2021-06-09 Red wine vinegar, white wine vinegar, and apple cider vinegar all work well. Swap honey for the sugar. Honey's a touch sweeter than sugar, so you may want to use slightly less - about ¾ cup honey for every 1 cup of sugar. Try it with different fruit. You can make a shrub with just about any fruit.
From nourishedkitchen.com
From nourishedkitchen.com
CHOKECHERRY SYRUP - PRACTICAL SELF RELIANCE
2020-08-08 Fill the jars with prepared syrup, leaving 1/4 inch headspace. Seal with 2 part canning lids and process the jars in a water bath canner. The times are 5 minutes for quarter and half-pint jars, and 10 minutes for pint jars. Remove the jars from the canner and allow them to cool to room temperature on a towel on the counter.
From practicalselfreliance.com
From practicalselfreliance.com
CHOKECHERRY CORDIAL - LIFE'S SIMPLE PLEASURES
2019-09-20 Bring to a boil while stirring and boil for 10 minutes. Cool completely. Add 1-2 tbsp (or to taste) to a glass of water, or mix in a pitcher at a ratio of 1:3, or to taste. Store in refrigerator. Straining the chokecherry and vinegar juice. I like to store mine by canning – using sterilized jars and hot water bath for 5 min.
From lifessimplepleasures.ca
From lifessimplepleasures.ca
CHOKECHERRY PIE RECIPE BY NATALIE LOBEL - THE DAILY MEAL
2017-10-13 In a small bowl combine all your ingredients, making sure to coat evenly. Pour your berry mixture in to the prepared dough lined pan. Make a latice top over the pie and trim the remaining strips. Then crimp the edges. Mix an egg yolk with some water, and brush the surface of the pie. Cover the edges of the pie with foil so it doesn't burn.
From thedailymeal.com
From thedailymeal.com
CHOKECHERRY VINEGAR - CHOKECHERRY SHRUB RECIPE - FOOD.COM
Aug 21, 2017 - Shrubs, also called drinking vinegars, are restorative drinks from the Colonial days predating soda pops and sports drinks. Prior to the invention of refrigeration, a shrub syrup was a means of preserving fruit long past its picking. Shrubs were popular in Colonial America, mixed with cool water to provide a pick-me-up…
From pinterest.com
From pinterest.com
SOUR CHERRY SHRUB - DRINKING VINEGAR - PROPORTIONAL PLATE
2018-08-17 I show how to pit the sour cherries in my recipe for sour cherry gin limeade. Muddle together the cherries and sugar. Let sit at room temperature for 2 hours. Add the apple cider vinegar (photo 1). Muddle well (photo 2). Transfer to a quart-sized jar or container (photo 3). Cover and refrigerate for 2 days.
From proportionalplate.com
From proportionalplate.com
8 SHRUB RECIPES - THE DOMESTIC WILDFLOWER
2020-07-27 Strawberry Pineapple Shrub Recipe. Strawberry Pineapple shrub is an easy preserve that is a perfect cocktail mixer and it elevatessparkling water infinitely. Thevinegar andsugar combined with the fruit make a bright and flavorful syrup with very little effort and this is the perfect shrub for beginners because it is simple to make.
From thedomesticwildflower.com
From thedomesticwildflower.com
CHOKECHERRY VINEGAR RECIPE - SHARE-RECIPES.NET
Best Recipes of Year: Chokecherry Vinegar Chokecherry Shrub. 7 hours ago Chokecherry Vinegar - Chokecherry Shrub Total Time: 24 hrs 10 mins Preparation Time: 24 hrs Cook Time: 10 mins Ingredients. 3 cups chokecherries ; 1 cup vinegar ; 1 cup water ; sugar ; Recipe. wash berries and mash in a glass bowl. combine vinegar and water. pour over berries (solution …
From share-recipes.net
From share-recipes.net
BERRY INFUSED VINEGAR - FORAGER CHEF
Instructions. With a sharp pairing knife, remove the the root and top on each onion. Blanch the onions in boiling salted water for 10 seconds, then remove and shock in an ice bath, this will make the skins easier to peel off. Put the peeled onions in …
From foragerchef.com
From foragerchef.com
CHOKECHERRY, THE FORGOTTEN FRUIT
Aug 21, 2014 - Probably one of the most neglected of North American Native cherries this one deserves to be re-discovered for its many benefits.
From pinterest.ca
From pinterest.ca
HOMEMADE CHOKECHERRY SYRUP RECIPE - FOOD NEWS
Seal, leaving 1/2 inch (1 cm) headspace and process in a boiling water bath for 10 minutes. Chokecherry Jelly. Step 1. Bring the water, white sugar, and brown sugar to a boil in a saucepan over medium-high heat. Reduce heat to medium-low, and stir in the maple extract; simmer 3 minutes longer. Advertisement.
From foodnewsnews.com
From foodnewsnews.com
CHOKECHERRY VINEGAR - CHOKECHERRY SHRUB RECIPE - FOOD.COM
Sep 3, 2018 - Shrubs, also called drinking vinegars, are restorative drinks from the Colonial days predating soda pops and sports drinks. Prior to the invention of refrigeration, a shrub syrup was a means of preserving fruit long past its picking. Shrubs were popular in Colonial America, mixed with cool water to provide a pick-me-up…
From pinterest.com.au
From pinterest.com.au
RECIPES FOR UNUSUAL FRUITS LIKE CHOKECHERRY AND PINCHERRY ETC.
Wash and stem pin cherries and place them in a saucepan with water. Bring to a boil and simmer 15-20 minutes until fruit is soft. Mash fruit to press out juice and strain, then combine juice (approximately 3 1/2 cups) with pectin crystals. Heat on high and stir until boiling. Stir in sugar and bring to a vigorous boil for 1 minute.
From foodnewsnews.com
From foodnewsnews.com
CHOKECHERRY JELLY, SYRUP, AND LIQUEUR
The chokecherry can be a shrub or a small tree, growing up to 30 feet tall and 10 to 20 feet wide. Its oval leaves are glossy and dark green with pale undersides fragrant white flowers ap-pear anytime between May and early July, and grow in dense clusters 3 to 6 inches long. The flowers transform into drooping bunches of small pitted cherries that ripen to a purplish-black color by …
From fwp.mt.gov
From fwp.mt.gov
CHOKECHERRY SYRUP - SDSU EXTENSION
2022-04-11 Syrup. Measure 4 cups of juice into a large saucepan. Combine juice, sugar, and pectin in saucepan; boil until mixture coats a metal spoon. Pour hot mixture immediately into hot, half-pint jars, leaving ¼-inch headspace. Secure lids and process in a water bath canner for 5 minutes (Altitudes above 1,000 ft require an increase in processing time).
From extension.sdstate.edu
From extension.sdstate.edu
HOW TO MAKE SHRUBS, OR DRINKING VINEGAR - HOMESTEAD HONEY
Bring to a boil, then remove from heat. 2. Mash the berry-vinegar-sugar mixture, then put it through a strainer to extract as much of the juice as possible. We ended up pouring water over the strainer and catching it in a separate glass, so we could enjoy a …
From homestead-honey.com
From homestead-honey.com
SUGAR FREE CHOKECHERRY SYRUP RECIPE - CREATE THE MOST AMAZING …
Measure the chokecherries; it takes 8 cups of chokecherries to make 4 cups of juice and pulp. Place in a 3 liter or 3 quart saucepan and cover with water and simmer 15 minutes. Strain the juice and crush fruit in strainer. Measure 4 cups of juice and fruit pulp saucepan and warm. Stir in Splenda and let cool.
From recipeshappy.com
From recipeshappy.com
COMMON CHOKECHERRY - EDIBLE WILD FOOD, RECIPES
The chokecherry is a shade intolerant shrub that is in the Rose (Rosaceae) family. Some consider this a tree. Also known as the Eastern Chokecherry or the Red Chokecherry, it often forms shrubby thickets. In Ojibwe this shrub is known as Asasaweminagaawanzh. It grows prolifically from sprouting stumps and root suckers. It grows fast and has a ...
From ediblewildfood.com
From ediblewildfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love