Chunky Beef Fritters Recipes

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MILKY SWEET FRITTERS



Milky Sweet Fritters image

This recipe is very easy and fast to prepare. Using simple or basic ingredients. Even the kids will love it. Delicious served warm with hot tea or coffee.

Provided by NormaJ

Categories     Desserts

Time 15m

Yield 4

Number Of Ingredients 7

oil for frying
2 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 pinch salt
1 cup milk
⅝ cup sweetened condensed milk

Steps:

  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Sift flour, baking powder, baking soda, and salt together in a bowl. Stir in milk and condensed milk until smooth.
  • Spoon batter into the hot oil and deep-fry until golden brown, 3 to 5 minutes.

Nutrition Facts : Calories 517.6 calories, Carbohydrate 88.8 g, Cholesterol 21.1 mg, Fat 11.6 g, Fiber 2.1 g, Protein 13.9 g, SaturatedFat 4.2 g, Sodium 562.6 mg, Sugar 29.1 g

CHUNKY BEEF FRITTERS



Chunky Beef Fritters image

Make and share this Chunky Beef Fritters recipe from Food.com.

Provided by peppermintkitty

Categories     Meat

Yield 5 serving(s)

Number Of Ingredients 7

2 lbs roast beef, Unseasoned, Cooked (Cooked Roast Beef should be cut into 1/2 to 1-inch pieces.)
6 tablespoons milk
1 tablespoon unbleached all-purpose flour
3 large eggs, Beaten
1 1/2 cups self-rising flour
4 teaspoons salt
1/4 teaspoon pepper

Steps:

  • Combine milk and flour; stir into eggs.
  • Combine self-rising flour, salt and pepper.
  • Dip roast beef chunks in egg mixture and dredge in flour mixture.
  • Fry in hot deep fat until browned and heated through.
  • Drain on absorbent paper towels and serve hot.
  • NOTE:
  • Serve in divided serving dish surrounded by pickles, cherry tomatoes, green pepper rings, carrot curls, celery sticks and parsley, as desired.

Nutrition Facts : Calories 522.2, Fat 19, SaturatedFat 7, Cholesterol 255.6, Sodium 2488, Carbohydrate 29.9, Fiber 1.1, Sugar 0.2, Protein 56.7

YUMMY FRITTER BATTER



Yummy Fritter Batter image

Found this recipe online and I'm posting so I don't lose it before I get a chance to try it out. There are variations for ham, banana, and apple fritters here. Serving size is an estimate as none was given with the original recipe.

Provided by Kzim4

Categories     Breakfast

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 9

1 cup flour
1 teaspoon baking powder
1 tablespoon melted margarine
1 egg
1/2 cup milk (depending on which type of fritter you choose, see below) or 1/2 cup fruit juice (depending on which type of fritter you choose, see below)
1 dash salt
1 cup minced ham
6 bananas
2 cups diced apples

Steps:

  • For basic fritter batter: Combine flour, baking powder and salt; stir to blend. Add egg and melted margarine; stir until well blended. Add milk (or fruit juice), mix well. Let stand 30 minutes.
  • Ham Fritters: Add minced ham to basic batter. Drop by spoonfuls into hot oil and deep fry.
  • Banana Fritters: Peel and quarter bananas. Dip bananas in batter and saute in margarine until golden brown on all sides.
  • Apple Fritters: Stir apples into basic batter. Drop by spoonfuls into hot oil and deep fry.
  • *Note* You can make peach or apricot fritters by using canned fruit. Use the fruit syrup for the liquid in the basic batter. Dice fruit and mix with batter. Deep fry as for the apple fritters.

Nutrition Facts : Calories 183.8, Fat 3.1, SaturatedFat 0.9, Cholesterol 28.6, Sodium 99.1, Carbohydrate 37.4, Fiber 3.5, Sugar 14.2, Protein 4

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