Cinnamon Roll Smokies Recipes

CINNAMON ROLL SMOKIES

Cinnamon Roll Smokies image

This is a simple little recipe the whole family will love. The cinnamon sweetness of the cinnamon roll mixed with the smoky savoriness of the smokies is a marriage made in heaven. The Kitchen Crew couldn't get enough of these! They are addictive so if you are feeding more than 3 people, we recommend doubling the recipe.

Provided by Kathy Sills

Time 45m

Number Of Ingredients 2

Ingredients

1 can(s) cinnamon rolls, 8 cout
1 small bag Bryan cocktail smokies; 12 oz.

Steps:

1. Preheat oven to 350 degrees.
2. Take each cinnamon roll and cut into 4 long pieces, flatten each piece with hand.
3. Roll a smokie up in each strip of cinnamon roll.
4. Lightly spray a cookie sheet, place smokies a few inches apart. Bake for 20 minutes or until brown.
5. Remove from oven and place cinnamon roll smokies on a serving plate, ice with the glaze.
6. ENJOY!

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