Cinnamon Spice Maple Sugar Walnuts Recipes

CANADIAN MAPLE GLAZED WALNUTS

Canadian Maple Glazed Walnuts image

This recipe uses maple syrup and cinnamon to spice up walnuts. Simple to do and very good. Posted for ZWT4.

Provided by mary winecoff

Categories Canadian

Time 20m

Yield 2 cups

Number Of Ingredients 6

Ingredients

1/2 cup maple syrup
1 teaspoon cinnamon
1 tablespoon butter
1/4 teaspoon salt
1 1/2 teaspoons vanilla
2 cups walnuts

Steps:

In an skillet or saucepan, stir together syrup, cinnamon, butter, and salt. Cook and stir over medium heat until mixture becomes brown and starts to thicken.
Add vanilla, then nuts and toss until the nuts are covered evenly with glaze. Quickly spread and cool on wax paper.

Nutrition Facts : Calories 1033.1, Fat 82.1, SaturatedFat 10.8, Cholesterol 15.3, Sodium 353.6, Carbohydrate 70.3, Fiber 8.5, Sugar 51.1, Protein 18

MAPLE-CANDIED WALNUTS

Maple-Candied Walnuts image

A hint of maple and cinnamon gives these candy-coated walnuts just the right amount of sweetness.

Provided by Martha Stewart

Categories Food & Cooking Appetizers

Time 1h

Yield Makes 2 cups

Number Of Ingredients 6

Ingredients

1 tablespoon unsalted butter
1/2 cup pure maple syrup
2 teaspoons pure vanilla extract
1/2 teaspoon ground cinnamon
Coarse salt
2 cups walnuts (6 ounces)

Steps:

Preheat oven to 375 degrees. Melt butter in large skillet over medium heat. Stir in maple syrup, vanilla, cinnamon, and 3/4 teaspoon salt. Bring to a simmer (mixture should be frothy), about 3 minutes. Add walnuts, and toss to coat using a rubber spatula. Cook, stirring, until sauce is syrupy and bubbly, about 3 minutes.
Transfer walnut mixture to a parchment-lined baking sheet, and spread into a single layer. Bake until walnuts are caramelized, about 10 minutes. Transfer sheet to a wire rack. Stir, and let stand until cool and hardened, about 30 minutes.

MAPLE SPICED WALNUTS

Maple Spiced Walnuts image

These walnuts get tossed in a sweet and spicy glaze and are then perfectly roasted until golden brown. So easy and quick to make, these Maple Spiced Walnuts make a delicious treat and are sure to be a favourite!

Provided by Fida | Sweet and Savoury Pursuits

Categories Appetizer Snack

Time 25m

Number Of Ingredients 8

Ingredients

¼ cup pure maple syrup
1 tablespoon light olive oil
½ teaspoon cinnamon
½ teaspoon ground ginger
¼ teaspoon nutmeg
¼ teaspoon salt
⅛ teaspoon cayenne pepper*
2 cups walnuts

Steps:

With a rack in the middle of your oven, preheat the oven to 325°F. Prepare a baking sheet by lining it with parchment paper.
In a medium bowl, combine the maple syrup, oil, cinnamon, ginger, nutmeg, salt and cayenne. Whisk together and add the walnuts, toss to coat walnuts well with the syrupy spice mixture.
Spread walnuts onto the baking sheet in one even single layer.
Bake in oven for 10 min, then stir and bake for approximately 10 minutes more until walnuts are golden brown. Remove from the oven and let cool completely on sheet.
Serve or store in an airtight container.

Nutrition Facts : Calories 236 kcal, Carbohydrate 11 g, Protein 4 g, Fat 20 g, SaturatedFat 2 g, Sodium 61 mg, Fiber 2 g, Sugar 6 g, ServingSize 1 serving

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