CINNAMON SUGAR APPLE NOODLES RECIPE - (4.4/5)
Provided by á-3145
Number Of Ingredients 5
Steps:
- Using a veggie slicer, make long noodles out of your apple. Heat butter in a pan until bubbling and foaming. Add apples, sautee for about 3 minutes until they start to soften. Add sugar and cinnamon, stir well to be sure it is fully combined. Continue to cook down for another 5 minutes, until very soft. Top on pancakes, ice cream, add in a pie- or just eat it straight! Enjoy!
SUNNY'S EASY CINNAMON SUGAR CRISPY NOODLES
Provided by Sunny Anderson
Categories dessert
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- In a large pot or wok over medium-high heat, add about 1 inch oil. Heat until it swirls and reaches 375 degrees F. Line a baking sheet with paper towels.
- Separate and break the noodles into 4- to 6-inch sections. Test the oil with a few strands; they should almost instantly get puffy. When the oil is ready, add the noodles in batches and cook until puffy, then remove to the paper towels. Season with a pinch of salt and a dusting of cinnamon sugar over the top.
APPLES AND NOODLES
Make and share this Apples and Noodles recipe from Food.com.
Provided by Dancer
Categories Fruit
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Place half of the noodles and apples in a buttered baking dish.
- Sprinkle with half the brown sugar and a dash of cinnamon.
- Dot with half the butter, repeat.
- Cover and bake 30 minutes.
- Stir well before serving (or, leave uncovered toward the end of baking to give the top a nice crunchy texture).
SAUSAGE, APPLES, AND NOODLES
This is more of a dessert than anything. This Pennsylvania-Dutch meal is a favorite at our family potlucks and will fill you up quickly. It also makes great leftovers for lunches.
Provided by Amy Stauffer
Categories Side Dish
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the egg noodles, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 5 minutes. Drain well in a colander set in the sink.
- Place a large skillet over medium-high heat; cook the sausages until completely cooked, 5 to 7 minutes.
- Stir together the sugar and cinnamon in a small bowl.
- Pour the melted butter into the bottom of a 9x13 inch baking dish; layer half of the cooked egg noodles into the bottom of the dish; top with half of the sausage slices and half of the apple slices; sprinkle about half of the cinnamon-sugar mix over the dish. Repeat layers with remaining noodles, sausage, apples, and cinnamon-sugar. Dot with the butter pieces.
- Bake in the preheated oven until the apples are soft, 30 to 45 minutes.
Nutrition Facts : Calories 625.7 calories, Carbohydrate 68 g, Cholesterol 96.3 mg, Fat 30.8 g, Fiber 3.7 g, Protein 20.6 g, SaturatedFat 12.8 g, Sodium 1006.8 mg, Sugar 35.9 g
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