CINNAMON TOAST
Make and share this Cinnamon Toast recipe from Food.com.
Provided by Darlene Summers
Categories Breakfast
Time 4m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Mix the cinnamon and sugar together in a small bowl or measuring cup.
- Toast bread till brown (in toaster).
- Butter while hot.
- Sprinkle sugar and cinnamon mixture over toast.
Nutrition Facts : Calories 116.9, Fat 0.8, SaturatedFat 0.2, Sodium 127.9, Carbohydrate 25.8, Fiber 0.9, Sugar 13.7, Protein 1.9
CINNAMON TOAST
Provided by Ree Drummond : Food Network
Categories side-dish
Time 20m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Smush the softened butter with a fork. Dump in the sugar, cinnamon and vanilla. Stir to completely combine. Spread the mixture on the bread slices, completely covering the surfaces all the way to the edges.
- Place the bread on a baking sheet and bake for 10 minutes. Turn on the broiler and broil until golden brown and bubbling. Watch so it doesn't burn!
- Cut the slices into halves diagonally and serve.
BEST CINNAMON TOAST
My mother is not a great cook. That said, cinnamon toast is hard to mess up, and it truly is one of her best "home cooked" dishes, so it owns a small corner of my heart. Here, I take the toast a couple of steps further: I soak buttered and toasted bread in cinnamon sugar syrup, which gives the toast an almost custardy quality. Then I press the sticky side of the bread into cinnamon sugar and fry the bread in butter so the sugar caramelizes around the edges and becomes almost candy-like.
Provided by Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- 1. Make the cinnamon syrup: In a small saucepan, combine the sugar, cinnamon sticks, and 1/2 cup (120 ml) water and bring to a boil over high heat, stirring often to dissolve the sugar. Reduce the heat to medium-low and simmer until the cinnamon is very fragrant, about 5 minutes. Remove from the heat and set aside to cool (the syrup can be refrigerated for up to 3 weeks).
- 2. Make the toast: Using 3-4 tablespoons of the butter, coat both sides of each piece of bread. Heat 2 tablespoons of the butter in a large skillet (frying pan) over medium heat. Place the bread in the skillet and set a large heat-safe plate or cake pan on top of the bread--it should fit inside the skillet. If the plate isn't very heavy, weigh it down with a few cans of beans or tomatoes. Cook until the bread is golden brown, 2-3 minutes (weighting the bread helps the entire surface area of the crumb come into contact with the hot fat and the hot pan, ensuring a nice even golden-brown toast). Remove the weights and the plate and flip the bread over, then continue to brown the second side, about 1 1/2-2 minutes longer. Brush a generous amount of cinnamon syrup over one side of each slice (add enough syrup to saturate the bread without making it soggy).
- 3. In a small bowl, mix the sugar with the cinnamon until combined, then transfer all but 2 teaspoons of it to a plate. Dip each piece of toast, syrup side down, in the cinnamon sugar.
- 4. In a large skillet (frying pan), melt the remaining 2-3 tablespoons butter over medium-high heat. Reduce the heat to medium and place the toast, sugared side down, in the skillet. Set a large heat-safe plate on top of the toast to press it down (place one or two cans of beans on top to weight it down). Cook until the edges of the bread are caramelized and the sugar is completely melted and glistening across the surface of the bread, 3-4 minutes.
- 5. Serve each slice of toast caramelized side up and sprinkled with some of the reserved cinnamon sugar and, if desired, confectioners' sugar.
CINNAMON TOAST
Yummy cinnamon toast makes a great breakfast meal or a snack!
Provided by Melodi
Categories Desserts
Time 7m
Yield 2
Number Of Ingredients 4
Steps:
- Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. In a cup or small bowl, stir together the sugar and cinnamon; sprinkle generously over hot buttered toast.
Nutrition Facts : Calories 153.6 calories, Carbohydrate 26.1 g, Cholesterol 10.8 mg, Fat 4.9 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 2.8 g, Sodium 199.2 mg, Sugar 13.6 g
CINNAMON SPREAD
Steps:
- In a small bowl, combine the butter, brown sugar, cinnamon and nutmeg. Toasted bagels if desired; top with spread.
Nutrition Facts :
CINNAMON FRENCH TOAST
Make and share this Cinnamon French Toast recipe from Food.com.
Provided by Neta M.
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Spray grill with cooking spray. Preheat grill for 6 minutes.
- In a medium shallow bowl, whisk together eggs, milk, sugar, and vanilla. Soak slices of bread in egg mixture.
- Place slices of bread on the grill. Close lid and cook 4 minutes or until done. Repeat with remaining bread.
- Sprinkle with cinnamon before serving with butter and syrup.
CINNAMON TOAST
The ingredients for cinnamon toast - bread, cinnamon, sugar and butter - have remained largely unchanged since the recipe first appeared in 15th century Europe, where it was introduced as a less expensive version of French toast. Some variations call for adding the cinnamon and sugar before toasting, others after. The secret to achieving a cinnamon toast that's both gooey and crunchy? A combination of both methods. Toast the bread in butter in a skillet, sprinkle with cinnamon sugar, flip so the sugar caramelizes, then sprinkle with more cinnamon sugar when it's done. Toasting the bread in a skillet (like French toast) produces browned butter, which adds nutty warmth.
Provided by Ali Slagle
Categories breakfast, brunch, breads, side dish
Time 10m
Yield 4 slices
Number Of Ingredients 5
Steps:
- In a small bowl, stir together the sugar, cinnamon and salt.
- Melt some butter in a large (12-inch) nonstick skillet over medium-low; you'll want enough to lightly coat the bottom of the skillet when melted. When bubbling, add as many bread slices as will fit. Swirl the bread around to absorb the butter, adding more butter if the pan is dry. Cook until light golden brown, 2 to 3 minutes, adjusting the heat as needed to avoid burning.
- Add another pat of butter, flip the bread and swirl to coat the other side in butter, gently pressing the bread to pick up any browned bits. Sprinkle the toasted tops edge to edge with a thin layer of the cinnamon sugar. Cook until the underside is golden brown, 1 to 2 minutes, adding more butter and adjusting temperature if the pan is dry or the toast is burning.
- Flip and cook until the sugar sizzles and starts to melt, 30 seconds to 1 minute. Transfer to a plate, sugar side up. (If any melted sugar sticks to the pan, gently swipe the bread over it to pick it up.) Sprinkle toasts with more cinnamon sugar. Wipe skillet and repeat with any remaining bread.
CINNAMON TOAST CRUNCH BAKED OATS RECIPE BY TASTY
Cinnamon Toast Crunch Baked Oats is a perfect breakfast or dessert! This recipe is filled with energy, protein and a little extra sweetness. The Crunchy Cinnamon Toast cereal top compliments the molten peanut butter center. Try this in your oven or an air fryer for convenience.
Provided by Mia Hermsen
Categories Desserts
Time 20m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Add your oats, apple sauce, egg, baking powder, cinnamon, vanilla extract, 3 tbsp of cinnamon toast crunch and your almond milk to a blender and blend until smooth. Set aside leftover cinnamon toast crunch for garnish.
- Transfer the baked oats mixture to a ramekin or loaf dish. Set your air fryer or oven to 350 degrees for 15 minutes. Halfway through add your cinnamon toast crunch to the top!
- Remove and let cool for 5 minutes. Add more Cinnamon Toast Crunch on top as desired.
- Enjoy!
CINNAMON FRENCH TOAST STICKS
I love my French toast sticks sugary and easy to make. This recipe is easy and quick, and it serves a lot of people.
Provided by Charlie
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Cut the crust off of the bread and cut each slice of bread into 3 pieces.
- Combine eggs, 1/4 cup of sugar, 4 teaspoons cinnamon, and vanilla extract in a bowl. Dip bread in the egg mixture until it is soaked through.
- Place about 6 sticks at a time into a greased skillet set over medium heat. Cook until golden and cooked though, 2 to 3 minutes per side. Continue until all sticks are cooked.
- Mix remaining 1/4 cup sugar and 2 teaspoons cinnamon together in a separate bowl. Transfer each stick into the mixture and turn until fully coated. Place on a platter and serve.
Nutrition Facts : Calories 258.8 calories, Carbohydrate 43 g, Cholesterol 139.5 mg, Fat 5.6 g, Fiber 2.3 g, Protein 9.1 g, SaturatedFat 1.6 g, Sodium 439.2 mg, Sugar 15.3 g
More about "cinnamon toast recipes"
CINNAMON TOAST RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CINNAMON TOAST CRUNCH CEREAL BAR RECIPE - KICKASS BAKER
From kickassbaker.com
CINNAMON TOAST CRUNCH SHRIMP TAILS - THERESCIPES.INFO
From therecipes.info
CINNAMON TOAST RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
CINNAMON TOAST CRUNCH BARS RECIPE - PILLSBURY.COM
From pillsbury.com
CINNAMON TOAST CRUNCH COOKIES - I AM BAKER
From iambaker.net
BEST CINNAMON TOAST RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
THE BEST CINNAMON TOAST EVER! (CREME BRULEE TOAST)
From theflavorbender.com
CINNAMON SNACK TOAST - THE GUNNY SACK
From thegunnysack.com
HOW TO MAKE CINNAMON TOAST | TASTING TABLE
From tastingtable.com
CINNAMON TOAST CRUNCH RECIPES - BETTYCROCKER.COM
From bettycrocker.com
I TRIED THE NEW YORK TIMES' PERFECT CINNAMON TOAST RECIPE - KITCHN
From thekitchn.com
10 BEST CINNAMON TOAST CRUNCH RECIPES | YUMMLY
From yummly.com
BEST CINNAMON TOAST RECIPE - HOW TO MAKE CINNAMON …
From thepioneerwoman.com
5 MINUTE CHOCOLATE CINNAMON SUGAR TOAST. - HALF BAKED HARVEST
From halfbakedharvest.com
RECIPES - CINNAMON AND TOAST
From cinnamonandtoast.com
EASY CINNAMON FRENCH TOAST RECIPE - ONE SWEET APPETITE
From onesweetappetite.com
CINNAMON TOAST RECIPE – ADVANCED MIXOLOGY
From advancedmixology.com
THE BEST CINNAMON TOAST - BAKING MISCHIEF
From bakingmischief.com
CINNAMON TOAST - CINNAMON AND TOAST
From cinnamonandtoast.com
THE VERY BEST CINNAMON TOAST RECIPE - LIVING ON A DIME
From livingonadime.com
CINNAMON FRENCH TOAST BITES | RECIPETIN EATS
From recipetineats.com
CINNAMON TOAST | COMMUNITY RECIPES | NIGELLA'S RECIPES | NIGELLA …
From nigella.com
FANTASTIC EVERYDAY BAKED CINNAMON FRENCH TOAST
From afeastfortheeyes.net
THE BEST CINNAMON TOAST EVER! - SOUTHERN BITE
From southernbite.com
CINNAMON TOAST BREAKFAST QUINOA - COOKIE AND KATE
From cookieandkate.com
CINNAMON SUGAR TOAST RECIPES - SPARKLES TO SPRINKLES
From sparklestosprinkles.com
BAKED CINNAMON CRUNCH FRENCH TOAST. - HALF BAKED HARVEST
From halfbakedharvest.com
18 BEST CINNAMON RECIPES - THE SPRUCE EATS
From thespruceeats.com
CINNAMON TOAST CAKE - SPEND WITH PENNIES
From spendwithpennies.com
HOMEMADE CINNAMON TOAST | SIMPLE RECIPE FOR THE BEST …
From spicedblog.com
CINNAMON TOAST RECIPE
From finedininglovers.com
CINNAMON TOAST CRUNCH ICE CREAM - NO CHURN RECIPE
From dessertsonadime.com
CINNAMON FRENCH TOAST - COBS BREAD
From cobsbread.com
CINNAMON ROLL FRENCH TOAST BAKE | FOODTALK
From foodtalkdaily.com
HOW TO MAKE CINNAMON TOAST (THE WORLD’S BEST CINNAMON TOAST …
From aslobcomesclean.com
BEST CINNAMON BAKED FRENCH TOAST RECIPE - HOW TO MAKE …
From thepioneerwoman.com
CINNAMON TOAST CRUNCH CEREAL TREATS - HOWTOMAKECEREALTREATS.COM
From howtomakecerealtreats.com
CINNAMON TOAST CRUNCH COOKIES - COOKIES AND CUPS
From cookiesandcups.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #healthy #5-ingredients-or-less #breakfast #lunch #snacks #easy #beginner-cook #finger-food #kid-friendly #low-fat #dietary #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something #number-of-servings #presentation
You'll also love