MINT JULEP ICED TEA
Grandmom's recipe for a fabulous summer citrus-mint tea using fresh mint. Kids and adults alike love it! You can add Kentucky bourbon when the guest list is all adults. Serve over ice.
Provided by cutiemoose
Categories Drinks Recipes Tea Iced Tea Recipes
Time 25m
Yield 8
Number Of Ingredients 7
Steps:
- Bring sugar and 1 cup water to a boil in a small saucepan, stirring until sugar dissolves, about 5 minutes. Add tea bags and mint to sugar mixture; let steep for 10 minutes. Strain mixture and discard tea bags and mint.
- Combine tea mixture, cold water, orange juice, and lemon juice in a pitcher.
Nutrition Facts : Calories 114 calories, Carbohydrate 29.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, Sodium 8.4 mg, Sugar 27.9 g
CITRUS-MINT TEA
Found this on Splenda's webpage. It is really really good! Especially if you let it set. It seems to get better and better the longer it sits! I added some pineapple Rum to it, a a tub of crystal light classic orange mix.
Provided by half yank
Categories Beverages
Time 10m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Pour boiling water over tea bags and mint leaves; cover and steep 5 minutes.
- Remove tea bags and mint, squeezing gently.
- Stir in SPLENDA® Granulated and remaining ingredients.
- Serve over ice. Garnish with lemon slices, orange slices and fresh mint sprigs.
Nutrition Facts : Calories 13.8, Fat 0.1, Sodium 6.4, Carbohydrate 3.3, Fiber 0.2, Sugar 2.3, Protein 0.2
CITRUS ICED TEA
If you love tea, but you don't find it refreshing in hot weather, try this wonderfully fresh alternative
Provided by Sara Buenfeld
Categories Afternoon tea
Time 15m
Number Of Ingredients 6
Steps:
- Make the tea with 1.2 litres water and the sugar. Add mint to the pot and infuse for 10 mins. Strain and cool.
- Pour into a jug, stir in the juices and serve with orange slices, mint and plenty of ice.
Nutrition Facts : Calories 37 calories, Carbohydrate 9 grams carbohydrates, Sugar 9 grams sugar, Protein 1 grams protein
LEMON MINT ICED TEA
An easy and delicious iced tea enhanced with the refreshing flavors of lemon and mint.
Provided by Janet Knapp
Categories Drinks Recipes Tea Iced Tea Recipes
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Bring the water to a boil in a large saucepan over high heat; remove from heat, then stir in sugar until dissolved. Add the tea and peppermint tea bags, and allow to steep for 30 minutes. Remove tea bag and stir in the lemonade. Serve tea over ice.
Nutrition Facts : Calories 90.1 calories, Carbohydrate 23.3 g, Sodium 3.9 mg, Sugar 23.1 g
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