Clabber Cake Recipes

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CLABBER CAKE



Clabber Cake image

Elizabeth Benaka says this cake looks and tastes like German Chocolate Cake. From the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it Recipe #38782.

Provided by Charlotte J

Categories     Dessert

Time 50m

Yield 1 cake

Number Of Ingredients 7

1/2 lb oleo
2 eggs, beaten
2 teaspoons baking soda
2 cups buttermilk
2 cups sugar
3 1/2 cups cake flour (3 cups all-purpose)
7 teaspoons cocoa

Steps:

  • Cream oleo and sugar.
  • Beat in eggs.
  • Sift flour with soda and cocoa.
  • Alternately add dry ingredients and milk to creamed mixture.
  • Bake in greased and floured pans at 350 degrees for 30 to 35 minutes.
  • Look for"Frosting for Clabber Cake" recipe # 42168.

FROSTING FOR CLABBER CAKE



Frosting for Clabber Cake image

Use this frosting on the Recipe #42165 recipe I have posted. This recipe is from Elizabeth Benaka, from the cookbook Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it Recipe #38782.

Provided by Charlotte J

Categories     Dessert

Time 17m

Yield 1 batch of frosting

Number Of Ingredients 5

1 cup evaporated milk
3 egg yolks
1 teaspoon vanilla
1 cup sugar
1/4 lb oleo

Steps:

  • Combine in sauce pan and cook and stir over medium heat until mixture thickens (about 12 minutes).
  • Add 1 cup each nuts and cocoanut and beat until cool and thick enough to spread.
  • Look for the"Clabber Cake" recipe #42165.

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