Classicwaldorfsalad Recipes

THE ORIGINAL WALDORF SALAD

The Original Waldorf Salad image

"Millions who never visited the Waldorf owe him a debt," The New York Times wrote in 1950, upon Oscar Tschirky's death. Mr. Tschirky, a Swiss immigrant who became known as "Oscar of the Waldorf," is credited with creating this piece of Americana in 1893, a timeless dish whose popularity has spread far past the Waldorf's exclusive doors and into home kitchens. Over time, variations would include blue cheese, raisins and chopped walnuts, which can be added here alongside the celery and apples. But the original is an exercise in simplicity: four ingredients that have lived on for over a century.

Provided by The New York Times

Categories dinner, easy, lunch, quick, weekday, salads and dressings, appetizer, main course, side dish

Time 10m

Yield 1 serving (as a main course)

Number Of Ingredients 5

Ingredients

1 medium ripe apple
1 stalk celery, chopped
1/4 cup mayonnaise
Salt and pepper
2 cups lettuce, torn into bite-size pieces

Steps:

Peel apple and cut into halves. Remove core and slice halves 1/4-inch thick. Reserve 4 slices. Cut remaining slices into thin strips.
In a medium bowl, mix celery, mayonnaise and apple strips; season with salt and pepper to taste. Arrange on lettuce and top with apple slices.

Nutrition Facts : @context http, Calories 517, UnsaturatedFat 38 grams, Carbohydrate 30 grams, Fat 45 grams, Fiber 7 grams, Protein 2 grams, SaturatedFat 7 grams, Sodium 909 milligrams, Sugar 20 grams

WALDORF SALAD I

Waldorf Salad I image

This is a variation of the classic salad with apples, grapes, celery and nuts. If you aren't a walnut fan, pecans make an excellent substitute. Creamy salad dressing can be substituted for mayonnaise.

Provided by Shannon

Categories Salad Waldorf Salad Recipes

Yield 5

Number Of Ingredients 9

Ingredients

2 cups chopped apples
1 ½ lemons, juiced
¼ cup chopped celery
¼ cup chopped walnuts
¼ cup raisins
¼ cup seedless grapes, halved
½ cup heavy cream, whipped
¼ cup mayonnaise
1 pinch ground nutmeg

Steps:

In a large bowl, toss together the apples and lemon juice. Stir in the celery, nuts, raisins and grapes.
Fold together the whipped cream and mayonnaise; add to salad and mix well.
Sprinkle with nutmeg and chill before serving.

Nutrition Facts : Calories 261.2 calories, Carbohydrate 19.6 g, Cholesterol 36.8 mg, Fat 21.7 g, Fiber 3.6 g, Protein 2.3 g, SaturatedFat 7.2 g, Sodium 78.9 mg, Sugar 11.3 g

CLASSIC WALDORF SALAD

Classic Waldorf Salad image

The classic Waldorf salad dates back to the late 19th century. This version of the famous apple salad includes both whipped cream and mayonnaise.

Provided by Diana Rattray

Categories Salad Salad

Time 20m

Yield 4

Number Of Ingredients 9

Ingredients

3 medium golden delicious or red delicious apples (or red delicious apples )
1 tablespoon granulated sugar
1 teaspoon lemon juice
Dash of salt
1 cup celery (thinly sliced)
1/2 cup walnuts (coarsely chopped)
1/2 cup cold whipping cream
1/4 cup mayonnaise
Mixed salad greens or lettuce leaves

Steps:

Gather the ingredients.
Wash the apples, but do not peel them. Core the apples and cut them into 1/2-inch cubes.
Sprinkle the cubed apples with sugar, lemon juice, and salt.
Add celery and nuts and toss to blend.
In a medium bowl with an electric mixer, whip the cream to stiff peaks .
With a rubber or silicone spatula or spoon, gently fold the mayonnaise into whipped cream.
Fold the whipped mayonnaise and cream mixture gently into apple mixture.
Serve the salad on mixed salad greens or large lettuce leaves.

Nutrition Facts : Calories 372 kcal, Carbohydrate 27 g, Cholesterol 39 mg, Fiber 5 g, Protein 4 g, SaturatedFat 9 g, Sodium 164 mg, Sugar 19 g, Fat 30 g, ServingSize 4 Portions (4 Servings), UnsaturatedFat 0 g

WALDORF SALAD

Waldorf Salad image

Apples, nuts and celery-a classic combination. The best part? You need only 10 minutes to throw it all together!

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 10m

Yield 6

Number Of Ingredients 7

Ingredients

3/4 cup mayonnaise or salad dressing
1 tablespoon plus 2 teaspoons lemon juice
1 tablespoon plus 2 teaspoons milk
3 medium unpeeled red eating apples, coarsely chopped (3 cups)
3 medium celery stalks, chopped (1 1/2 cups)
1/2 cup coarsely chopped nuts
Salad greens, if desired

Steps:

Mix mayonnaise, lemon juice and milk in medium bowl.
Stir in apples, celery and nuts. Serve on salad greens. Cover and refrigerate any remaining salad.

Nutrition Facts : Calories 305, Carbohydrate 14 g, Cholesterol 15 mg, Fat 5, Fiber 3 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 180 mg

CLASSIC WALDORF SALAD

Classic Waldorf Salad image

Make and share this Classic Waldorf Salad recipe from Food.com.

Provided by taillightsinsightbb

Categories Low Protein

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup hellman or best food mayonnaise
1 tablespoon sugar
1 tablespoon lemon juice
1/8 teaspoon salt
3 medium red apples, cored and diced
1 cup chopped celery
1/2 cup walnuts, chopped

Steps:

In medium bowl, combine mayonnaise, sugar, lemon juice and salt.
Add apples and celery.
Toss to coat.
Cover and chill to blend flavors.
Just before serving sprinkle with walnuts.

Nutrition Facts : Calories 140.3, Fat 9.8, SaturatedFat 1.2, Cholesterol 3.8, Sodium 151.6, Carbohydrate 13.8, Fiber 1.9, Sugar 8.4, Protein 1.5

THE WALDORF SALAD, REVISITED

The Waldorf Salad, Revisited image

You can make your own delicious dressing with low-fat buttermilk or lighten the richer salad-bar version by adding a dash of lemon juice or vinegar.

Provided by Martha Stewart

Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes

Number Of Ingredients 6

Ingredients

2 cups Bibb lettuce
1/2 apple, diced
2 tablespoons sliced celery
3 ounces grilled chicken breast, sliced
2 tablespoons toasted whole almonds, chopped
1 tablespoon Creamy Buttermilk Dressing

Steps:

Combine all ingredients.

Nutrition Facts : Calories 375 g, Fat 21 g

OLD TIME WALDORF SALAD

Old Time Waldorf Salad image

Make and share this Old Time Waldorf Salad recipe from Food.com.

Provided by Darlene Summers

Categories Apple

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup mayonnaise
1 1/2 cups apples (do not peel, dice up)
1 cup celery (dice)
1/2 cup walnuts (chopped)

Steps:

As soon as apples are diced, mix the mayonnaise into the apples so they will not turn brown.
Add celery and nuts; combine well.

SIMPLE WALDORF SALAD

Simple Waldorf Salad image

This is my go-to salad when I need a quick little meal. When I want a sweeter taste, I use whipped cream instead of yogurt. -Wendy Masters, East Garafraxa, Ontario

Provided by Taste of Home

Categories Lunch Side Dishes

Time 10m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

2 large Gala or Honeycrisp apples, unpeeled and chopped (about 3 cups)
2 cups chopped celery
1/4 cup raisins
1/4 cup chopped walnuts, toasted
1/3 cup reduced-fat mayonnaise
1/3 cup plain yogurt

Steps:

Combine apples, celery, raisins and walnuts. Add mayonnaise and yogurt; toss to coat. Refrigerate, covered, until serving.

Nutrition Facts : Calories 140 calories, Fat 8g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 119mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

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