Cocoa Banana Overnight Oats Recipe 465

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COCOA BANANA OVERNIGHT OATS RECIPE - (4.6/5)



Cocoa Banana Overnight Oats Recipe - (4.6/5) image

Provided by ShoDav

Number Of Ingredients 7

2 cups rolled oats
1 1/2 cups milk (cows, almond, hazelnut)
1/2 cup yogurt
1 banana
1 to 2 tablespoons cocoa
1 tablespoon honey or maple syrup
Toppings of your choice

Steps:

  • Mix all the ingredients together. Then place in two jars and place in the fridge. When you are ready to eat, remove from the fridge and top with toppings of your choice. The oats can be eaten cold or heated in the microwave for 30 to 60 seconds. They will also keep in the fridge covered for 2 to 3 days.

CHOCOLATE & BANANA OVERNIGHT OATS



Chocolate & Banana Overnight Oats image

Like dessert for breakfast! You can add more/less sugar if you want but adding the mashed banana in helps sweeten things up a bit. You can also add 1/4 tsp ground cinnamon for even more flavour.

Provided by Izy Hossack

Categories     Oatmeal

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

2/3 cup old fashioned oats
2/3 cup milk, of choice (cow's, almond, soy, rice...)
2 tablespoons cocoa powder
1 tablespoon granulated sugar
2 bananas
2 tablespoons semisweet chocolate chunks

Steps:

  • In a medium bowl, mix the oats, milk, cocoa powder and sugar.
  • Mash one of the bananas and stir into the oats.
  • Divide between two bowls or mason jars and store in the fridge overnight.
  • In the morning, slice the other banana and top the oats with the sliced banana and chocolate chunks and serve.

Nutrition Facts : Calories 368.6, Fat 9.5, SaturatedFat 4.9, Cholesterol 11.8, Sodium 44.1, Carbohydrate 67.7, Fiber 8.5, Sugar 28.5, Protein 9.2

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