Coconut Waffles Vegan And Gluten Free Recipes

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COCONUT WAFFLES - VEGAN AND GLUTEN-FREE



Coconut Waffles - Vegan and Gluten-Free image

Provided by Davida Lederle

Time 30m

Number Of Ingredients 11

2 tbsp chia seeds (mixed with 6 tbsp warm water)-to make chia egg
1/4 cup + 1 tbsp of coconut flour
1 cup of oat flour (ground oats) - gluten-free flour works here too
1/2 cup of unsweetened coconut flakes
1 1/2 tsp baking powder
1/2 tsp cinnamon
1 tsp vanilla
2 tbsp maple syrup
1/4 cup coconut oil, melted (plus more for greasing waffle-iron)
1 1/2 cups lite coconut milk
pinch of salt

Steps:

  • Turn on waffle-iron and let heat up.
  • Whisk together chia egg and let sit.
  • In a large bowl combine dry ingredients.
  • Melt coconut oil and combine with vanilla, maple syrup, and coconut milk. Add in chia egg.
  • Add wet ingredients to dry ingredients and mix thoroughly. Waffle batter will be thick.
  • Spray waffle iron with non-stick spray or grease using melted coconut oil.
  • Add batter to iron and follow waffle iron instructions to tell you when the waffle is done.
  • Top with mixings of choice. I like bananas and almond butter but maple syrup is also delicious!

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