Coffee Recipe Trending
DALGONA COFFEE (WHIPPED COFFEE)
The trending South Korean coffee drink that has gone viral on social media during the Coronavirus epidemic.
Provided by Jane Kim
Categories Drinks Recipes Coffee Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Whisk boiling water, instant coffee, and sugar together until coffee is dissolved. Continue to whisk until mixture becomes thick and forms a peak, 2 to 3 minutes.
- Pour milk into a glass. Pour the frothy coffee on top of the milk.
Nutrition Facts : Calories 255.3 calories, Carbohydrate 38.1 g, Cholesterol 24.4 mg, Fat 8 g, Protein 8.5 g, SaturatedFat 4.6 g, Sodium 100.4 mg, Sugar 36 g
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- In the bowl, mix the instant coffee, sugar and hot water with a mixer until frothy. The longer you mix, the thicker it will become (just like whipped cream). With a whisk it takes at least fifteen minutes before you get a thick mixture! You can, but you need a lot of strength and patience.
- Fill a glass ¾ with milk and ice cubes. Spoon the whipped instant coffee mixture onto the milk with a spoon.
- It tastes best to mix everything well before drinking, also so you can taste if you want to add more sugar.
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