Colorfulsandartbrownies Recipes
SAND ART BROWNIES
Steps:
- To color the sugar: Divide the sugar into 4 (1/2-cup) portions. Put 1/2 cup sugar into the jar and add 1 to 3 drops of food coloring. Put the lid on and shake the jar well until the sugar is completely colored. Empty the sugar into a small bowl and continue with the remaining sugar using different food colorings to make different colors.
- To make the Sand Art: Whisk together the flour and salt and set aside. Layer the dry ingredients into the jar, alternating colors (the sugar) and dark (cocoa powder) and light (flour), making your own design. Don't forget the chips! Screw on the lid and print out this recipe to enclose with your gift jar.
- To bake: Heat the oven to 325 degrees F. Grease a 13 by 9-inch pan with butter.
- Dump the contents of the jar into a large bowl. Mix together the melted butter, eggs, and vanilla. Stir the wet and dry ingredients together until well combined. Pour the batter into the prepared pan and bake for 30 to 35 minutes.
SAND ART BROWNIES
A jar of this attractive layered mix produces a yummy batch of fudgy brownies that are dressed up with chocolate chips and M&M's. If you need a quick gift for a neighbor or teacher, this is a delicious solution. -Joan Hohwald, Lodi, New York
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- Combine flour, salt and baking powder. In a 1-qt. glass container, layer flour mixture, cocoa, sugar, brown sugar, chocolate chips and M&M's, packing well between each layer. Cover and store in a cool, dry place up to 6 months. Yield: 1 batch (about 4 cups total). , To prepare brownies: Preheat oven to 350°. Beat eggs, oil and vanilla. Stir in brownie mix. Pour into a greased 8-in. square baking dish. Bake until center is set, 26-28 minutes (do not overbake). Cool on a wire rack.
Nutrition Facts : Calories 256 calories, Fat 13g fat (3g saturated fat), Cholesterol 41mg cholesterol, Sodium 106mg sodium, Carbohydrate 33g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.
SAND ART BROWNIE MIX
These brownies are so good and I always keep a few jars on hand to add to gift baskets or use as hostess gifts. The jars can be decorated by covering the lids with holiday material and tying a ribbon around the top to hold it in place. -Claudia Temple, Sutton, West Virginia
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine flour and salt. In a 1-qt. glass container, layer flour mixture, brown sugar, sugar, cocoa, chips and pecans. Cover and store in a cool, dry place up to 6 months. Yield: 1 batch (about 4 cups total)., To prepare brownies: Preheat oven to 350°. In a large bowl, whisk eggs, oil and vanilla. Add brownie mix; stir until blended., Spread into a greased 9-in. square baking pan. Bake 25-30 minutes or until a toothpick inserted in the center comes out clean (do not overbake). Cool on a wire rack.
Nutrition Facts : Calories 280 calories, Fat 16g fat (3g saturated fat), Cholesterol 40mg cholesterol, Sodium 96mg sodium, Carbohydrate 32g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.
SAND ART BROWNIES
Mix ingredients in a wide mouth quart size jar, just like sand art that kids make today.
Provided by Janet
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 20m
Yield 12
Number Of Ingredients 9
Steps:
- Mix the 5/8 cup of flour with salt. In a clean, wide mouth 1 quart or 1 liter jar, layer the ingredients in the order given. Starting with the flour and salt mixture, and ending with the walnuts.
- Attach a decorative tag to the out side of the jar with the following directions: Sand Art Brownies: 1. Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square baking pan. 2. Pour the contents of the jar into a large bowl, and mix well. 3. Stir in 1 teaspoon vanilla, 2/3 cup vegetable oil, and 3 eggs. Beat until just combined. 4. Pour the batter into the prepared pan, and bake in the preheated oven for 25 to 30 minutes.
Nutrition Facts : Calories 255 calories, Carbohydrate 44.7 g, Fat 8.1 g, Fiber 1.8 g, Protein 3.3 g, SaturatedFat 3.8 g, Sodium 171.6 mg, Sugar 27 g
SAND ART BROWNIE MIX
Make and share this Sand Art Brownie Mix recipe from Food.com.
Provided by Mirj2338
Categories Dessert
Time 50m
Yield 12 jars
Number Of Ingredients 17
Steps:
- Layer in each Layered ingreidnet in each of 12 quart jars in the order given, leveling the ingredients as you layer: Make sure the jar is full to the top.
- Cover the lid with a 7 1/2-inch circle of fabric tied with ribbon or raffia.
- Finish with a tag that includes liquid ingredients and baking instructions as follows: To Prepare Brownies---------.
- In a large mixing bowl, combine the contents of the quart jar with 3 well-beaten eggs, 2/3 cup vegetable oil, and 1 teaspoon vanilla extract.
- Stir well to combine all ingredients.
- Pour Batter into a well-greased 9x13-inch cake pan and bake in a pre-heated 350°F oven for 30 to 35 minutes.
- Cool and cut into squares.
COLORFUL SAND ART BROWNIES
Make beautiful and easy gifts with this brownies in a jar recipe. You chose the colors you want for each season or person. *1 clear glass quart jar with a tight fitting lid should be included in the ingredients but the Zaar puter won't accept it.*
Provided by Annacia
Categories Dessert
Time 40m
Yield 1 dozen
Number Of Ingredients 9
Steps:
- To color the sugar:
- Divide the sugar into 4 (1/2-cup) portions. Put 1/2 cup sugar into the jar and add 1 to 3 drops of food coloring.
- Put the lid on and shake the jar well until the sugar is completely colored.
- Empty the sugar into a small bowl and continue with the remaining sugar using different food colorings to make different colors.
- To make the Sand Art:
- Whisk together the flour and salt and set aside.
- Layer the dry ingredients into the jar, alternating colors (the sugar) and dark (cocoa powder) and light (flour), making your own design.
- Don't forget the chips! Screw on the lid and print out this recipe to enclose with your gift jar.
- To bake:
- Heat the oven to 325 degrees F. Grease a 13 by 9-inch pan with butter.
- Dump the contents of the jar into a large bowl. Mix together the melted butter, eggs, and vanilla. Stir the wet and dry ingredients together until well combined. Pour the batter into the prepared pan and bake for 30 to 35 minutes.
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