Conway Dip Recipes

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BAKED COWBOY DIP



Baked Cowboy Dip image

Whether you eat it cold, piping hot right out of the oven, or after it's cooled a bit, you'll agree that this creamy, cheesy dip full of corn, tomatoes, and chile peppers is so addictive! Serve with thick corn chips.

Provided by Chef John

Categories     Hot Cheese Dips

Time 1h

Yield 16

Number Of Ingredients 15

12 ounces hot Italian sausage links, casings removed
2 (8 ounce) packages cream cheese, at room temperature
1 cup sour cream
4 ounces sharp Cheddar cheese, grated
2 cups frozen sweet corn, thawed and drained
1 (14 ounce) can fire-roasted diced tomatoes with green chiles
1 (4 ounce) can diced Hatch green chiles
½ cup diced fresh jalapeño peppers
½ cup sliced green onions
1 teaspoon kosher salt
½ teaspoon freshly ground black pepper
1 pinch cayenne pepper, or to taste
2 tablespoons grated sharp Cheddar cheese
1 pinch cayenne pepper, or to taste
1 teaspoon sliced green onion, or to taste

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Place sausages in a dry pan over medium heat until they start to sizzle. Use a spoon or flat wooden spatula to break them up as they cook. Continue to cook until browned and crumbly, 10 to 12 minutes. Remove from the heat. Drain grease if desired.
  • Combine cream cheese, sour cream, 4 ounces grated Cheddar, thawed corn, cooked sausage, fire-roasted tomatoes with chiles, Hatch chiles, jalapeño peppers, green onions, salt, pepper, and cayenne in a large bowl; mix until thoroughly combined. Transfer into a baking dish and smooth out the top. Top with remaining Cheddar, and cayenne.
  • Place the baking dish on a sheet pan and bake in the center of the preheated oven until cheese is melted and dip is bubbling around the outside, about 30 minutes.
  • Sprinkle green onions over top before serving.

Nutrition Facts : Calories 260.7 calories, Carbohydrate 7.9 g, Cholesterol 61.6 mg, Fat 22.3 g, Fiber 1.1 g, Protein 8.6 g, SaturatedFat 12.1 g, Sodium 515.8 mg

CASEY AND LEIGH'S DELIGHTFUL FRUIT DIP



Casey and Leigh's Delightful Fruit Dip image

Sweet creamy dip for fresh fruit -- strawberries, cantaloupe, pineapple, apple -- This is a great one for the kids to eat and to make. My girls love making and serving this to company.

Provided by MissyR

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 16

Number Of Ingredients 4

4 ounces cream cheese
1 ⅛ cups marshmallow fluff
½ cup vanilla yogurt
1 dash food coloring

Steps:

  • Mix cream cheese, marshmallow creme, yogurt and food color until smooth. Serve with fresh fruit.

Nutrition Facts : Calories 54.3 calories, Carbohydrate 6.9 g, Cholesterol 8.2 mg, Fat 2.6 g, Protein 1 g, SaturatedFat 1.6 g, Sodium 31.8 mg, Sugar 4.4 g

CONWAY CHILI SHRIMP



Conway Chili Shrimp image

Make and share this Conway Chili Shrimp recipe from Food.com.

Provided by mightyro_cooking4u

Categories     < 15 Mins

Time 10m

Yield 1 1/2 cup, 2 serving(s)

Number Of Ingredients 8

1 lb shrimp, medium, cooked
1 cup chili sauce
1/4 onion, medium, grated
1/4 cup juice, lemon
2 teaspoons horseradish
1/8 teaspoon Tabasco sauce
2 teaspoons Worcestershire sauce
1/4 garlic salt

Steps:

  • Place all ingredients(except shrimp) in a blender and throughly mix. Chill and use as a dip for cold boiled shrimp.

Nutrition Facts : Calories 378.2, Fat 2.9, SaturatedFat 0.7, Cholesterol 441.7, Sodium 2407.3, Carbohydrate 30.1, Fiber 8.4, Sugar 15.9, Protein 51

CHAMPION DIP



Champion Dip image

A large mid-western sports bar chain serves this popular dip with waffle fries.

Provided by Rose

Categories     Dips and Spreads

Time 2h15m

Yield 20

Number Of Ingredients 12

18 ounces sour cream
2 cups mayonnaise
2 tablespoons lemon juice
2 tablespoons thinly sliced green onion
2 tablespoons minced fresh parsley
1 ½ teaspoons paprika
1 ½ teaspoons onion powder
1 ⅛ teaspoons Worcestershire sauce
½ teaspoon granulated garlic
½ teaspoon celery salt
½ teaspoon minced fresh dill, or less to taste
½ teaspoon curry powder, or less to taste

Steps:

  • Stir sour cream and mayonnaise together in a large bowl until smooth. Stir lemon juice, green onion, parsley, paprika, onion powder, Worcestershire sauce, granulated garlic, celery salt, dill, and curry powder into the sour cream mixture.
  • Cover bowl with plastic wrap and refrigerate until chilled and the flavors blended, at least 2 hours.

Nutrition Facts : Calories 215.1 calories, Carbohydrate 2.4 g, Cholesterol 19.6 mg, Fat 22.9 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 6 g, Sodium 179.2 mg, Sugar 0.5 g

CONWAY DIP



Conway Dip image

Make and share this Conway Dip recipe from Food.com.

Provided by tsquaredg

Categories     < 15 Mins

Time 10m

Yield 1 cup

Number Of Ingredients 7

8 ounces cream cheese
3 tablespoons ketchup
1/4 cup French dressing
1 teaspoon minced onion, rehydrated
salt (to taste)
pepper (to taste)
garlic powder (to taste)

Steps:

  • Combine all ingredients and chill until ready to serve.

Nutrition Facts : Calories 1107.6, Fat 105.9, SaturatedFat 47.4, Cholesterol 249.9, Sodium 1753.2, Carbohydrate 30.6, Fiber 0.2, Sugar 27.6, Protein 14.8

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