COLESLAW BOILED DRESSING RECIPE
This cabbage slaw or coleslaw is made with shredded cabbage, onion, green pepper, and a cooked dressing made with sugar, vinegar, and oil.
Provided by Diana Rattray
Categories Salad
Time P1DT20m
Yield 8
Number Of Ingredients 8
Steps:
- Combine shredded cabbage, onion, and green pepper in a large bowl.
- Heat dressing ingredients in a medium saucepan until sugar is dissolved and syrup is boiling.
- Pour boiling syrup over cabbage and let stand until salad is cold (do not stir). When cold, cover and place in refrigerator to chill for 24 hours. When ready to serve, stir to mix cabbage. It's nice because you can make it days ahead.
Nutrition Facts : Calories 280 kcal, Carbohydrate 28 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, Sodium 796 mg, Sugar 26 g, Fat 19 g, ServingSize 8 servings, UnsaturatedFat 0 g
EASY COLESLAW DRESSING
A creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately over a 14-ounce package of coleslaw mix or refrigerate until needed.
Provided by GarlicQueen
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Coleslaw Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Whisk mayonnaise, sugar, lemon juice, vinegar, pepper, and salt together in a bowl until smooth and creamy.
Nutrition Facts : Calories 93.9 calories, Carbohydrate 9.3 g, Cholesterol 5.1 mg, Fat 6.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1 g, Sodium 236.2 mg, Sugar 5.5 g
EASY DELICIOUS OLD FASHIONED COLESLAW DRESSING
This buttermilk and creamy salad dressing based recipe can be prepared in 15 minutes.
Provided by David Turner
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Coleslaw Dressing Recipes
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Whisk together the buttermilk, milk, vinegar, pickle juice, salad dressing, salt and pepper. Refrigerate until chilled, pour enough over salad to coat and mix well.
Nutrition Facts : Calories 418 calories, Carbohydrate 22.5 g, Cholesterol 47.3 mg, Fat 33.8 g, Fiber 0.3 g, Protein 4.2 g, SaturatedFat 5.1 g, Sodium 2252.5 mg, Sugar 21.8 g
CLASSIC CREAMY COLESLAW DRESSING
I use this on bagged broccoli slaw (2 lbs) and the ratio of slaw to dressing is perfect. I believe I got this from Martha Stewart's little food magazine a while back.
Provided by Melissa and her Pan
Categories Salad Dressings
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Whisk together mustard, vinegar, lemon juice, sugar, salt, mayonnaise, and sour cream in a small bowl.
- Refrigerate dressing, covered, until ready to use, or up to 2 days.
COLESLAW DRESSING
My grandmother was from Germany and this was her mother's recipe.
Provided by SILVANUS
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Coleslaw Dressing Recipes
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium saucepan, stir together the egg yolk, sugar, mustard, butter and vinegar. Whisk together over medium heat and boil until thick. Remove from heat and cool. Whisk in the half-and-half. Refrigerate until using.
Nutrition Facts : Calories 95.2 calories, Carbohydrate 7.4 g, Cholesterol 51.8 mg, Fat 7 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 4.1 g, Sodium 66 mg, Sugar 6.3 g
COOKED SALAD DRESSING
This was my mother's recipe used for potato salad, green salads and even pasta salad. For some tasty variations, you may add up to 2 teaspoons of Dijon mustard, honey or garlic to the basic recipe.-Doreen Martin, Kitimat, British Columbia
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 1-1/4 cups.
Number Of Ingredients 10
Steps:
- In a small saucepan, combine the sugar, flour, mustard and salt. Stir in egg until smooth. Gradually add vinegar and water. Cook and stir over medium heat for 3 minutes or until mixture reaches at least 160° and coats the back of a metal spoon. , Remove from the heat; stir in butter. Let stand for 5 minutes. Stir in mayonnaise until smooth. Cover and refrigerate until chilled. Serve with salad greens.
Nutrition Facts : Calories 113 calories, Fat 10g fat (2g saturated fat), Cholesterol 26mg cholesterol, Sodium 188mg sodium, Carbohydrate 5g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
HOMEMADE COLESLAW DRESSING
Some cooked dressings can be heavy and overly sweet, especially if they contain cream, but this one isn't. This recipe dates back to 1942. Jewel Kiswer, Cartersville, Georgia
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a heavy saucepan, whisk the sugar, salt, mustard, paprika and egg yolks until smooth. Gradually whisk in water and vinegar. Cook and stir over medium heat until a thermometer reads 160° and mixture is thickened. Remove from the heat; cool to room temperature., Place the cabbage in a bowl; add dressing and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 51 calories, Fat 3g fat (1g saturated fat), Cholesterol 106mg cholesterol, Sodium 156mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.
COLESLAW WITH COOKED DRESSING
This is a great oil & vinegar coleslaw dish that you can make with the whole head of cabbage. The longer it sits, the better it gets! A great way to always have coleslaw on hand in the fridge, I have been making this recipe for 20+ years, with great results. I found it in our local newspaper's Christmas recipe insert, & have been making it ever since :) Enjoy!
Provided by Chef MarianneL
Categories Low Protein
Time P1DT5m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- -Combine shredded cabbage, onion, and green pepper in a large bowl.
- -Heat vinegar, sugar, and oil in a medium saucepan until sugar is dissolved and syrup is boiling.
- -Pour boiling syrup over cabbage and let stand until salad is cold (do not stir). -When cold, cover and place in refrigerator to chill for 24 hours. When ready to serve, stir to mix cabbage. It's nice because you can make it days ahead.
COOKED COLESLAW DRESSING
Saw this on the net a while ago and have made it many times. At first I only used it as a dressing and last week I discovered that it is also very nice as a basting sauce for chicken. The recipe doubles easily and stores well in the fridge.
Provided by Chef Dudo
Categories Salad Dressings
Time 15m
Yield 1 cup
Number Of Ingredients 10
Steps:
- Combine all ingredients except the mustard in a small saucepan.
- Bring to a boil over high heat, reduce heat to medium.
- Boil 5 minutes, stirring occasionally.
- Reduce heat if it cooks "too bubbly".
- Cover and chill in refrigerator.
- When completely chilled, whisk in mustard.
Nutrition Facts : Calories 1254.3, Fat 113.3, SaturatedFat 15.2, Sodium 1291.9, Carbohydrate 61.4, Fiber 4.1, Sugar 52.6, Protein 5.8
AMISH CREAMY COLESLAW WITH BOILED DRESSING
Like the title says, this is an awesome Amish recipe..We had this at a salad bar in Ohio and begged for the recipe.
Provided by grandma2969
Categories < 15 Mins
Time 15m
Yield 5-6 serving(s)
Number Of Ingredients 18
Steps:
- In small saucepan, beat the eggs thoroughly; add the sugar, flour, salt and mustard.
- Combine the vinegar and the water and beat into the egg mixture, then add the butter or oil.
- Cook over low heat, stirring constantly until thick, about 5-8 minutes. The mixture will be very lumpy looking (not to worry) beat it to smoothness.
- When very thick, remove from heat and beat in cream or milk. Cool.
- this can be made a day ahead and refrigerated.
- In a large bowl, combine all of the coleslaw ingredients.
- Add the cooled dressing and toss lightly to coat with the dressing.
COOKED COLESLAW DRESSING
This has a sweet/ sour taste. Does not have to cook long, You may even put it in a decanter and have everyone serve themselves.
Provided by angelfan
Categories Low Protein
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Beat eggs, stir into sugar and vinegar in sauce pan.
- Cook and stir over Med, heat till thickened.
- remove from heat and add butter and cream stirring till butter is melted.
- Pour over shredded cabbage.
Nutrition Facts : Calories 224.3, Fat 11.2, SaturatedFat 6.6, Cholesterol 92, Sodium 271.4, Carbohydrate 28.2, Sugar 26.8, Protein 3
More about "cooked coleslaw dressing recipes"
COLESLAW DRESSING RECIPES | ALLRECIPES
From allrecipes.com
10 BEST OIL VINEGAR COLESLAW DRESSING RECIPES | YUMMLY
From yummly.com
BEST HOMEMADE COLESLAW RECIPE - EASY COLESLAW …
From delish.com
10 BEST VINEGAR COLESLAW DRESSING RECIPES | YUMMLY
From yummly.com
COLESLAW DRESSING - CULINARY HILL
From culinaryhill.com
*BEST* COLESLAW DRESSING (QUICK & EASY!) – A COUPLE …
From acouplecooks.com
10 BEST COOKED COLESLAW MIX RECIPES | YUMMLY
From yummly.com
20 RECIPES THAT START WITH A BAG OF COLESLAW MIX | ALLRECIPES
From allrecipes.com
10 BEST COLESLAW DRESSING OIL VINEGAR SUGAR RECIPES
From yummly.com
BEST HOMEMADE COLESLAW DRESSING RECIPE | SOMEWHAT …
From somewhatsimple.com
COLESLAW RECIPE {ONLY 4 INGREDIENTS!} - COOKING CLASSY
From cookingclassy.com
10 BEST CREAMY COLESLAW DRESSING RECIPES | YUMMLY
From yummly.com
COLESLAW RECIPE WITH HOMEMADE DRESSING
From natashaskitchen.com
EASY COLESLAW (HOMEMADE COLESLAW DRESSING RECIPE) - KYLEE COOKS
From kyleecooks.com
WHAT KIND OF COLESLAW FOR PULLED PORK? - VERYMEATY
From verymeaty.com
TANGY CLASSIC COLESLAW {WITH VINEGAR DRESSING ... - COOKING WITH …
From cookingwithcarlee.com
KFC™ COLESLAW COPYCAT | COOKING PROFESSIONALLY
From cookingprofessionally.com
14 GREAT WAYS TO USE COLESLAW - THE SPRUCE EATS
From thespruceeats.com
COLESLAW DRESSING - RECIPE | COOKS.COM
From cooks.com
COOKED COLE SLAW DRESSING - RECIPE | COOKS.COM
From cooks.com
EASIEST HOMEMADE COLESLAW DRESSING - FOODIECRUSH .COM
From foodiecrush.com
COLESLAW DRESSING RECIPE - LOVE AND LEMONS
From loveandlemons.com
COOKED COLESLAW DRESSING - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
CREAMY COLESLAW DRESSING RECIPE – SOUTHERN & HOMEMADE
From dishingdelish.com
COOKED COLESLAW DRESSING - RECIPES | COOKS.COM
From cooks.com
AMISH COLESLAW DRESSING RECIPE - AMISH HERITAGE
From amish-heritage.org
GRANDMA’S OLD FASHIONED BOILED DRESSING - THE KITCHEN WHISPERER
From thekitchenwhisperer.net
COLESLAW VINIGAR OIL DRESSING - RECIPES | COOKS.COM
From cooks.com
OLD FASHIONED COLE SLAW RECIPE | COLESLAW | SUMMER SALADS
From cookingnook.com
KFC™ COLESLAW COPYCAT | COMMAND COOKING
From commandcooking.com
BEST COLESLAW RECIPE – HOW TO MAKE COLESLAW DRESSING
From thepioneer-woman.com
OLD FASHIONED SOUTHERN BOILED DRESSING - DEEP SOUTH DISH
From deepsouthdish.com
25 COLESLAW RECIPES YOU NEED FOR YOUR NEXT BACKYARD BARBECUE
From cookinglight.com
HOMEMADE COLESLAW DRESSING - EASY RECIPE! - KRISTINE'S KITCHEN
From kristineskitchenblog.com
COOKED COLESLAW DRESSING RECIPE | DEPORECIPE.CO
From deporecipe.co
SOUTHERN COLESLAW DRESSING : HEART'S CONTENT FARMHOUSE
From heartscontentfarmhouse.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search