Cookies Cream Milkshake Recipes

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COOKIE MILKSHAKE



Cookie Milkshake image

This cookie milkshake recipe is a simple and delicious "one blender" treat to which you can add all your favorite toppings.

Provided by Carroll Pellegrinelli

Categories     Dessert     Beverage

Time 8m

Number Of Ingredients 4

16 ounces ice cream (any flavor)
8 ounces whole milk
4 to 8 small cookies
Optional: sprinkles, chocolate fudge, caramel fudge, strawberries, bananas, whipped cream, Maraschino cherries

Steps:

  • Gather the ingredients.
  • In a blender, blend the ice cream and milk. Be careful not to overmix because it can become too liquidy.
  • Add the cookies to the blender and blend on medium speed until it reaches your desired consistency.
  • If using some of the optional ingredients, cover the inside of a tall glass with chocolate fudge, pour the milkshake in, and add some sliced bananas and strawberries.
  • Top with whipped cream and a maraschino cherry. You can crush some extra cookies on top for texture, if desired.

Nutrition Facts : Calories 625 kcal, Carbohydrate 74 g, Cholesterol 75 mg, Fiber 2 g, Protein 11 g, SaturatedFat 16 g, Sodium 322 mg, Sugar 54 g, Fat 32 g, ServingSize 1 milkshake (1 serving), UnsaturatedFat 0 g

COOKIES & CREAM MILKSHAKE



Cookies & Cream Milkshake image

Make and share this Cookies & Cream Milkshake recipe from Food.com.

Provided by Lady in love

Categories     Shakes

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

1 pint chocolate ice cream
2 (8 ounce) packages chocolate cookies
1/3 cup milk
1 teaspoon vanilla extract

Steps:

  • In a blender, place the low-fat ice cream, and low-calorie chocolate cookies (aprox 30) and 1 percent milk.
  • Add the pure vanilla extract and blend untill most of the cookies are broken, leaving a few larger chunks.
  • Pour into 4 glasses and enjoy!

COOKIES AND CREAM MILKSHAKE



Cookies and Cream Milkshake image

Blend chocolate sandwich cookies and ice cream together to make a delicious Cookies and Cream Milkshake that's fun any time of year. Vanilla ice cream and chocolate syrup help make our Cookies and Cream Milkshake stand out from the crowd.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 4 servings, about 1 cup each

Number Of Ingredients 4

4 tsp. chocolate syrup
8 vanilla creme-filled chocolate sandwich cookies, divided
1-1/2 cups milk
2 cups vanilla ice cream, softened

Steps:

  • Spoon 1 tsp. syrup into each of 4 glasses. Roll each glass to evenly coat bottom and inside of glass with syrup.
  • Chop 4 cookies finely; reserve for later use. Quarter remaining cookies; place in blender. Add milk and ice cream; blend until smooth. Pour into prepared glasses.
  • Top with reserved chopped cookies.
  • Serve immediately.

Nutrition Facts : Calories 300, Fat 13 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 25 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 0.6667 g, Sugar 0 g, Protein 6 g

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