Cool Ranch Doritos Cheesy Chicken Casserole Recipes

COOL RANCH DORITO CHICKEN CASSEROLE

Steps:

• Heat oven to 350°F (180°C). Grease a 2-quart baking dish or spray with nonstick cooking spray; set aside.
• In a large bowl, stir together chicken, 1 cup of the cheese, condensed soup, milk, sour cream, tomatoes and green chilies, and dry Ranch seasoning.
• Place half of the crushed Doritos (about 2 cups) in the bottom of the prepared baking dish.
• Top with chicken mixture.
• Cover with foil and bake for about 20-25 minutes, or until heated through.
• Sprinkle the remaining ½ cup of shredded cheese and remaining crushed Doritos over the top of the casserole. Put the dish back in the oven, uncovered, and bake for about 5 more minutes, or until the cheese is melted.

COOL RANCH DORITOS CHEESY CHICKEN CASSEROLE

Steps:

• In a large mixing bowl, add the chicken, 1 cup of cheese, soup, half & half, sour cream, chiles, and taco seasoning. Stir together until everything's evenly combined.
• Spray a 9x13" baking dish with non-stick cooking spray. Spread half of the crushed chips evenly out over the bottom of the dish.
• Add half of the chicken mixture, in dollops, evenly out over the chips. Use the back of a spoon the gently spread the mixture out evenly. Repeat the layers.
• Sprinkle the last 1/2 cup of cheese evenly out over the top of the casserole.
• Tightly cover the casserole with aluminum foil. Bake at 350 degrees for 30-32 minutes, or until hot & bubbly.
• Remove the foil, let the casserole rest for 2 minutes, and serve