COOL RANCH CHICKEN TACOS
Slow Cooker Cool Ranch Chicken Tacos - only 4 ingredients! Chicken slow-cooked in taco seasoning, ranch dressing mix, and chicken broth. Shred the chicken and serve in taco shells, tortillas, on top of a salad, or nachos. This is our FAVORITE taco filling! Can freeze any leftovers for later. Low-carb/keto-friendly and gluten-free too! Taco Tuesday never tasted so good!
Provided by Plain Chicken
Categories Main Course
Time 4h5m
Number Of Ingredients 4
Steps:
- Place chicken in the slow cooker. Sprinkle chicken with taco seasoning and Ranch dressing mix. Pour chicken broth into the slow cooker.
- Cover and cook on LOW for 4 to 6 hours.
COOL RANCH CROCKPOT CHICKEN TACOS OR TOSTADAS
Do you love ranch flavored food? I sure do. Not only does this Cool Ranch Crockpot Chicken meal taste great, it will be the EASIEST meal you will cook all year!
Provided by Corey
Categories Dinner Main Course
Time 6h5m
Number Of Ingredients 4
Steps:
- Put chicken breasts, taco & ranch mixes and chicken broth in crock pot.
- Set crock pot on low for 5 hours.
- After 5 hours, shred chicken with 2 forks.
- Replace lid and continue cooking on low for 30 more minutes.
- Serve shredded chicken on a tostadas, tacos burritos or salad, with your favorite toppings!
Nutrition Facts : Calories 231 kcal, Carbohydrate 8 g, Protein 36 g, Fat 4 g, Cholesterol 108 mg, Sodium 1663 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
COOL RANCH SHREDDED CHICKEN TACOS (CROCKPOT RECIPE)
Cook fresh or freeze and cook later. Serve on soft tortillas, rice, or lettuce with your favorite taco toppings.
Provided by Kelly McNelis
Number Of Ingredients 5
Steps:
- Combine all ingredient in crockpot and cook on "low" setting for 6-8 hours.
- Shred chicken and mix with sauces and spices left in crockpot.
SLOW COOKER SHREDDED CHICKEN TACOS RECIPE BY TASTY
Everyone's on a different diet nowadays, from Paleo and Whole30 to the ever-popular Keto, everyone's got their thing. But that doesn't mean your dining choices have to end! Our slow cooker shredded tacos are perfect for a variety of lifestyles. The best part? We even tell you how to store your leftovers so you can enjoy this whenever the craving strikes. Future You will thank you every time!
Provided by Tasty
Categories Dinner
Yield 11 servings
Number Of Ingredients 7
Steps:
- In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro.
- Salt and pepper the chicken to taste, then mix into the sauce. Cover and cook on high for four hours or low for seven to eight hours.
- Remove the chicken, shred with two forks, and return to the slow cooker and stir.
- Freeze leftovers in an airtight bag for up to six months!
- Enjoy!
Nutrition Facts : Calories 227 calories, Carbohydrate 5 grams, Fat 4 grams, Fiber 1 gram, Protein 38 grams, Sugar 2 grams
COOL RANCH CROCKPOT CHICKEN TACOS OR TOSTADAS RECIPE
Provided by á-25125
Number Of Ingredients 4
Steps:
- Put chicken breasts, taco & ranch mixes and chicken broth in crock pot. Set crock pot on low for 5 hours. After 5 hours, shred chicken with 2 forks. Replace lid and continue cooking on low for 30 more minutes. Serve shredded chicken on a tostadas, tacos burritos or salad, with your favorite toppings!
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