Copycat Cicis Dessert Pizza Recipes

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CI CI'S CHOCOLATE DESSERT PIZZA



Ci Ci's Chocolate Dessert Pizza image

You can make CiCi's famous chocolate pizza at home.

Provided by Stephanie Manley

Categories     Dessert

Time 20m

Number Of Ingredients 7

1 pound pizza dough
1 package instant chocolate pudding mix (4 serving size, prepare according to package directions)
1/2 cup all purpose flour
3 tablespoon sugar
1 tablespoon brown sugar
1/4 cup softened butter
1/8 teaspoon salt

Steps:

  • Prepare pizza dough as directed on the package. Spread and shape dough on greased pizza pan. Pierce dough with fork 8 or 10 times. Place in a preheated oven at 450 degrees for 5 minutes.
  • Remove crust from oven and spread 3/4 cup of chocolate pudding on the crust. Sprinkle with 1/4 cup of crumb topping. Place back in the oven and bake for 18 - 20 minutes. Crumb topping should be a little crisp.

Nutrition Facts : Calories 287 kcal, Carbohydrate 49 g, Protein 5 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 669 mg, Fiber 1 g, Sugar 17 g, ServingSize 1 serving

CRISPY RICE SUSHI BITES (COPYCAT NOBU RECIPE)



Crispy Rice Sushi Bites (Copycat Nobu Recipe) image

With this copycat Nobu recipe, you don't need to visit the acclaimed Japanese restaurant to get your hands on this trendy, tasty appetizer. Crispy fried rice bites are piled high with rich spicy tuna, creamy avocado, and kick of hot chili sauce for a vibrant and crave-worthy bite. This light, yet decadent, dish has a gorgeous presentation and delicious combination of flavors that will make you feel like a gourmet chef in your very own kitchen.

Provided by Annie Campbell

Categories     Sushi

Time 45m

Yield 12

Number Of Ingredients 11

2 ½ cups prepared sushi rice
½ cup neutral-flavored oil, such as grapeseed or canola
1 pound sushi grade tuna, finely diced
3 tablespoons Japanese mayonnaise (such as Kewpie®)
2 tablespoons Sriracha, plus more for serving
1 tablespoon soy sauce
2 teaspoons sesame oil
1 teaspoon lime juice, or more to taste
1 avocado, thinly sliced
½ jalapeno pepper, thinly sliced
sesame seeds, for garnish

Steps:

  • Tightly pack the sushi rice into a square 8x8-inch cake pan lined with plastic wrap. Chill for 2 to 3 hours in the refrigerator or 30 minutes in the freezer.
  • Heat 1/2 cup oil in a large skillet over medium heat. Cut the rice into thick, rectangular shapes, about 2 to 3 inches in length and 1 inch in width. Carefully move the pieces to the hot oil and fry until they reach a deep golden brown color, 2 to 3 minutes on each side. Drain on paper towels.
  • Combine diced tuna with mayonnaise, Sriracha, soy sauce, sesame oil, and lime juice in a medium bowl until thoroughly mixed.
  • To assemble, place fried sushi rice on a serving platter. Top with 1 to 2 tablespoons of the spicy tuna mixture. Layer a few slices of avocado on top of each piece. Garnish with a thin drizzle of Sriracha, a jalapeño slice, and a sprinkle of sesame seeds.

Nutrition Facts : Calories 237.6 calories, Carbohydrate 14.2 g, Cholesterol 18.3 mg, Fat 15.5 g, Fiber 1.5 g, Protein 10.3 g, SaturatedFat 1.9 g, Sodium 215.8 mg

CI CI'S CHERRY PIZZA (COPYCAT RECIPE)



Ci Ci's Cherry Pizza (Copycat Recipe) image

Make and share this Ci Ci's Cherry Pizza (Copycat Recipe) recipe from Food.com.

Provided by Kzim4

Categories     Dessert

Time 35m

Yield 1 pizza

Number Of Ingredients 8

1 pizza dough
1 (20 ounce) can cherry pie filling
1/4 cup crumb topping
1/2 cup flour
3 tablespoons sugar
1 tablespoon brown sugar
1/4 cup softened butter
1/8 teaspoon salt

Steps:

  • Crumb Topping: Mix flour, sugar, brown sugar, and salt.
  • Cut in butter until the topping resembles corn meal.
  • Set topping aside.
  • Preheat oven to 450 degrees.
  • Spread pizza dough on greased 12 inch pizza pan and prick with a fork 8- 10 times.
  • Bake crust for 5 minutes.
  • Remove pizza dough from oven and spread with cherry pie filling.
  • Sprinkle with crumb topping Bake for an additional 20- 25 minutes or until crust is golden brown.

Nutrition Facts : Calories 1484.8, Fat 47, SaturatedFat 29.4, Cholesterol 122, Sodium 726.3, Carbohydrate 257.7, Fiber 5.1, Sugar 51.2, Protein 9

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